Biological Macromolecules Flashcards

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1
Q

Monomer

A

small molecules that can make bigger molecules

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2
Q

Polymer

A

a bunch of monomers connected by covalent bond

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3
Q

4 major classes of macromolecules

A

Carbohydrates, lipids, proteins, nucleic acids

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4
Q

What connects the monomers together

A

covalent bond

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5
Q

Examples of monomers

A

Sugars, Nucleotides, amino acids, nucleic acids

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6
Q

Examples of Polymers

A

Protein and Cellulose

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7
Q

Dehydration synthesis

A

a chemical reaction in which two molecules covalently bond to each other requiring energy
Monomer -> Polymer

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8
Q

Hydrolysis

A

Breaking down complex molecules by the chemical addition of water releasing energy
Polymer -> Monomer

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9
Q

Types of monosaccharides

A

Glucose, Frutose, Galactose

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10
Q

Characteristics of monosaccharides

A

Soluble in water, sweet, all are reducing sugars

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11
Q

Types of disaccharides

A

Maltose (malt sugar), Sucrose (cane sugar), lactose (milk sugar)

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12
Q

Characteristics of disaccharides

A

Soluble in water, sweet, all reducing sugars except sucrose

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13
Q

Glucose + Glucose

A

Maltose + water

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14
Q

Glucose + Fructose

A

Sucrose + water

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15
Q

Glucose + Galactose

A

Lactose + water

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16
Q

Types of polysaccharides

A

Starch, Glycogen, Cellulose

17
Q

Starch

A

Carbohydrate stored in plant cell

18
Q

Glycogen

A

Carbohydrate stored in animal cell

19
Q

Cellulose

A

component of cell wall in plant cells, not soluble in water

20
Q

characteristics of polysaccharides

A

Not sweet in taste, many are insoluble in water, non-reducing sugars

21
Q

Functions of lipids

A

long term energy storage, insulation from environment for plants and animals, serve as building blocks for some hormones, important component of cellular membrane

21
Q

Types of lipids

A

Fats, waxes, phospholipids, steroids

22
Q

Saturated fats

A

high proportion of fatty acids molecules without double bonds and less healthy

23
Q

Unsaturated fats

A

Fat or fatty acid in which there is at least on double bond

24
Q

Functions of proteins

A

regulation functions, structural functions, protective functions, transport, enzymes, toxins

25
Q

Elements of proteins

A

carbon, hydrogen, oxygen, nitrogen

26
Q

Monomer of proteins

A

amino acids

27
Q

Types of nucleic acids

A

DNA and RNA

28
Q

Location of nucleic acids

A

Nucleus of eukaryotic cells, Mitochondria, Chloroplasts, prokaryotic cells

29
Q

DNA

A

a complex molecule containing the genetic information that makes up the chromosomes

30
Q

Monomers of nucleic acids

A

Nitrogenous base, pentose sugars, phosphate groups

31
Q

Base pairing

A

C <-> G and T <-> A

32
Q

pentose sugars

A

DNA and RNA

33
Q

nitrogenous base

A

Pyrimidines: Cytosine (C) + thymine (T)
Purines: Adenine (A) + Guanine (G)

34
Q

Messenger RNA (mRNA)

A

carry proteins information (transcription)

35
Q

ribosomal RNA (rRNA)

A

carries out protein synthesis in ribosomes

36
Q

Transfer RNA (tRNA)

A

carry amino acids to the ribosomes for protein production

37
Q
A