Biochemical Reference Ranges Flashcards by jd chow | Brainscape

Q

Normal Na+

A

135-145mmol/L

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Q

Normal K+

A

3.5-5mmol/L

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Q

Cl-

A

95-105mmol/L

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Q

HCO3-

A

21-28mmol/L

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Q

Urea

A

2.5-6.5mmol/L

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Q

Creatinine

A

60-120mmol/l

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Q

Calcium

A

2.2-2.62mmol/l

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Q

Phosphate

A

0.8-1.4mmol/L

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Q

Magnesium

A

0.7-1.2mmol/L

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Q

Haemoglobin

A

Men 13-18g/dL

Women 11.5-16.5g/dL

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Q

Red Blood Cells

A

Men 4.5-6.5x10^12/L

Women 3.8-5.8x10^12/L

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Q

Hematocrit (Packed cell volume)

A

40-50%

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Q

Mean corpuscular value (MCV)

A

80-90fl

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Q

Mean corpuscular haemoglobin

A

27-32pg

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Q

Reticulocytes

A

0.5-2%

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Q

White cell count

A

4-11x10^9/L

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Q

Platelets

A

150-400x10^9/L

Q

AST

A

5-30iu/L

Q

ALT

A

5-30iU/L

Q

GGT

A

0-40iu/L

Q

ALP

A

21-92iu/L

Q

Billirubin

A

0-17 micromol/L

Q

Albumin

A

35-50g/dL

Q

INR

A

0.9-1.1

Q

pH

A

7.35-7.45

Q

pCO2

A

4.5-6.0 kPa

Q

P02

A

> 10.6 kPa

Q

Erythrocyte sedimentation rate

A

Men 0-9mm/hour

Women 0-20mm/hour

Q

Ferritin

A

20-260 micrograms/L

Q

Serum B12

A

150-900 micrograms/L

Q

T4

A

70-140mml/L

Q

TSH

A

0.5-5mu/L

Q

Cholesterol

A

<5.2mmol/L

Q

Troponin

A

0-0.07 micrograms/L

Q

Respiratory rate

A

12-20 breaths/Minute (Adult)

Q

Blood pressure

A

around 120/80

Q

Heart rate (adult)

A

60-100 beats per minute

Q

Non diabetic before meals

A

4-5.8 mmol/L

Q

Non diabetic 90 minutes after food

A

<7.8mmol/L

Q

Diabetic before meals

A

4-7 mmol/L

Q

Diabetic 90 minutes after meals

A

Type I 5-9mmol/L

Type II <8.5mmol/L

Q

Fasting Blood Glucose

A

Normal 3.9-5.5mmol/L
Impaired glucose tolerance 5.6-7mmol/L
Diabetic >7mmol/L