Biochemical Basics - Week 2 Flashcards

1
Q

What is the active catalytic site of an enzyme?

A

-The region where the reaction occurs.
-Not always the same site as where the substrate binds. Can have a range of
functional groups present including coenzymes, metal ions and amino acid residues.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is a transition site of an enzyme?

A

In order for the reaction to occur, the substrate needs to be activated by functional groups, and during the reaction a temporary high energy intermediate, known as the transition state will be formed.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Why don’t enzymes alter the position of

reaction equilibrium?

A
  • These complexes are in equilibrium.
  • They can form and they can fall apart.
  • The enzymes don’t invent new reactions and so don’t affect the position of equilibrium, or the balance of the rate of formation and breakdown of the substrate in the product.
  • They just allow it to occur quicker, so you reach a point of balance faster.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What is the ‘lock and key’ model?

A

-The idea that a substrate must recognise the substrate-binding site with its aptitude and that it must be identical, or at least complementary in order to successfully bind.
-By complementary, it means the residues are going to display the counterparts to residues or functional groups found within the substrate binding site.
-So, for example, if there are
hydrogen donors in the binding site on the enzyme, there has to be hydrogen acceptors direcetly opposite on the
substrate, or negatively charged residues, which will complement the positively charged residues directly opposite them in the substrate binding site.
-So there is a geometrical complementarity that must be met in order to permit the
substrate to bind.
-Substrate will bind through hydrophobic, electrostatic interactions and hydrogen bonds.
-Binding can be prevented by steric hindrance and charge repulsion.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What is the ‘induced-fit’ model of enzymes?

A
  • As substrate binds, enzymes undergo a conformational change, so the enzyme is going to change slightly in order to bind it better.
  • So it has a dynamic surface.
  • Side chains of amino acids (active site) reposition and binding interactions increase.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

How is the active site of an enzyme formed?

A

-Formed by a cleft or crevice within the polypeptide chain, or it’s formed by two polypeptide chains, so two subunits, forming your catalytic site.
-That’s the benefit of having a multi-subunit protein.
-A range of functional groups provided by the side chains of the amino acids that make up the catalytic site, will permit the catalysis to occur.
-It could be cofactors or coenzymes.
-The substrates will be so arranged in 3D space that they will approach each other, or they will be arranged with the correct geometric orientation such that these functional groups can then interact with the substrates and permit catalysis.
-As the substrate binds, may find an enhanced interaction is permitted by the functional groups within the catalytic site. -They’ll start to form temporary bonds with the substrate, and as that changes into the product, it will go through a high energy intermediate called the transition site and it will stabilise this
intermediate.
-Once the transition state is passed, and the product is being produced, any temporary bonds that have
been made to stabilise the transition site are going to fall away.
-That will permit the prodcuts to merge, and then the
enzyme returns to its original form and is free to bind to other substrates.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What is the transition state complex of an enzyme?

A

-The higher energy intermediate between the substrate and product.
-It can be the point where bonds are maximally
strained or the point where electron clouds are most significantly altered.
-If you were to look at a reaction profile and an uncatalysed reaction, you can plot the free energy available within the reaction or required by the reaction as the reaction progresses.
-Start at a certain level of free energy in your reactants which will climb to the maxima, the
amount of free energy required to create the transition state.
-Then it will drop to the minimum where the products are.
-That requires a significant amount of energy to achieve.
-If think about in terms of molecular theory and populations of molecules, you’ll realise that when you look at your population of molecules and the relative energy contained within,
be that thermal or kinetic, you’ll notice that originally in the underlying catalysed reaction, only a certain number of molecules will have the required energy to get all the way through to make the transition state successfully.
-So only have a small number that will reach that level.
-With stabilisation permitted by the catalytic enzyme, the amount of energy required to form that higher energy
intermediate is less.
-That means the number of molecules with the required energy gets higher.
-The proportion of molecules that have that lower energy level is bigger so that means more molecules are capable of going through the reaction which means the reaction rate occurs quicker.
-So the overall rate of reaction is determined by the number
of molecules acquiring activation energy and enzymes decrease the activation energy.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What is activation energy?

A

Differenence between substrate and transition-state complex.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What are cofactors and coenzymes?

A
  • The catalytic properties of enzymes often depend on non-peptide molecules, called cofactors or coenzymes.
  • Coenzymes tend to be organic molecules and cofactors can be metal ions.
  • If a cofactor is tightly bound, can be known as a ‘prosthetic group’.
  • Coenzymes are usually synthesised from vitamins, which can be fat or water soluble.
  • If deficient in vitamins, won’t be able to make coenzymes, which can lead to disease.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What are two examples of water soluble

vitamins that make coenzymes?

A

-Thiamine is a vitamin used to make a coenzyme called thiamine pyrophosphate, which is involved in a range of
reactions, including reactions catalysed by pyruvate dehydrogenase.
-If don’t have it in diet, can develop a disease called
BeriBeri, which causes tachycardia, vomiting and convulsions.
-Nicotinic acid is a vitamin that is precursors of NAD+ and NADP+.
-If deficient can lead to Pellagra, causing dermatitis, diarrhoea, dementia and death.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Why is pH important in enzyme action?

A
  • Active groups within the side chains of proteins have different abilities to dissociate or associate depending upon the surrounding pH.
  • Their pKas, the measure of how well they can dissociate, varies depending on the amino acids, and as proteins can be made of many different amino acids, then the ability of a protein to retain its structure can vary depending on the pH.
  • For example, pepsin, which occurs in the digestive tract, works at pHs that are acidic.
  • If pH of surrounding solution moved away from optimum, could cause different amino acids to dissociate, and tertiary structure will be lost.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Why is temperature important in enzyme action?

A

-Human enzymes function optimally at 37 degrees Celsius.
-Increasing temperature from zero to 37 degrees increases
reaction rate and there is greater vibrational energy of substrates.
-Proteins have a capability to withstand thermal energy, but if it gets to great, the structure will become too rigid to do its part, so won’t have flexibility required.
-Higher temperatures lead to denaturation, meaning loss of secondary and tertiary structure, and loss of reaction rate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What are isoenzymes/ isozymes?

A

-Enzymes that catalyse the same reaction, but have a different structure to one another, so have different Km and Vmax.
-The enzymes differ in amino acid sequence.
-Lactate dehydrogenase is an example.
-It’s a tetramer from two
subunits, and it can be formed from a range of monomers, so can actually lead to five different versions of enzyme,
which are going to be structurally different to one another.
-LDH1 = H4 and is made of four monomers, which are the
heart form (H=heart).
-LDH5=M4 and is made of four monomers of the muscle form.
-LDH2=H3M, LDH3=H2M2 and
LDH4=HM3.
-Knowing this is useful as if you know which organs have certain isozymes, can detect when things start going wrong.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Why is diagnostic enzymology important?

A

-Can measure enzyme activity and concentration, especially in the serum, and that can give you certain types of diagnostic information.
-Enzymes in serum are divided into three categories.
-(1) Serum specific enzymes - enzymes that are meant to be there, so are in their normal location, e.g. enzymes involved in blood coagulation.
-(2) Secreted enzymes - enzymes that tend to be part of the circulatory system as they’ve been secreted for some reason, but are
going somewhere else to do a job.
-(3) Non-serum specific enzymes - no physiological role in serum, within the
circulatory system, but released due to cell turnover, damage, morphological changes, malignancy.
-They are the ones that shouldn’t be present.
-If your cell is damaged for a variety of reasons, it can release its contents over several hours and that will be facilitated by concentration gradients across your cell membrane.
-Cell membrane can be
damaged by reduced oxygen for example.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What are transition state analogues?

A
  • As the transition state complex binds more tightly to the enzyme than the substrate, extra bonds can be transiently formed to stabilise them.
  • Compounds that resemble its electronic and 3D structure, analogues of the transition state complex, can be more potent inhibitors of an enzyme than say something to designed to act like the substrate.
  • The analogues get in the way of the active site, so could potentially be used as a drug, and would be very highly specific for the enzyme they are designed to inhibit.
  • Unfortunately, however, the transition state is unstable, it will either become a product or will degrade back down to its substrate, especially if not bound to the enzyme, as the enzyme stabilises it.
  • So it would be difficult to make a drug that resembled transition state analogue and have it survive getting through the digestive tract or it moving from the injection site to the site of action.
  • So some approaches in drug design are trying to deal with the instability problem by designing drugs that are almost like transition state analogues, but then they have a stable modification added to them so they produce a stable prodrug that then becomes the stable transition site analogue at the site of action.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

How can you use a transition state analogue to design a complementary antibody?

A

-If you have the structure of a transition state analogue modelled, it can be used as an antigen for the production of an antibody.
-It would mean that the antigen binding region of the antibody came to represent the catalytic site of the
enzyme.
-So a catalytic antibody is produced, known as the ‘abzyme’.
-So the arrangements of amino acids side chains
in the variable regions of the antibody end up have a similarity to the active site in the enzyme at the point at which the transition site is made.
-Consequently, you can make an artificial enzyme.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

What is an equation of enzyme kinetics?

A

-E+S⇋[ES]→P+E
-First half of this reaction equation, can say formation of enzyme-substrate complex is reversible.
-It can form, but also break apart.
-Formation of products is an irreversible reaction, so
enzyme won’t bind product and make enzyme-substrate complex.
-When trying to categorise an enzyme reaction, need
to work out how quickly it does its job.
-So trying to determine set of mathematical quantities known as the rate constants, terms that allow you to define the speed and direction at which different parts of your reaction occur.
-Forward reaction going from enzyme plus substrate to enzyme-substrate complex is K1, and backwards reaction is
K-1.
-The second arrow, the irreversible part of the reaction, is K2 or Kcat.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

What does a concentration-time graph of enzyme action show?

A

-Can use to understand enzyme function.
-Concentration of relative components on y axis and time on x axis.
-Plot varying concentrations.
-Then use rate constants to explain why graph look as does.
-Two separate sections on
diagram.
-Pre-ready state is the first few hundred milliseconds of a reaction and will need special equipment to measure
this.
-It’s a very short period of time where enzyme is with an excess of substrate and product starts to gradually build up.
-After that particular point, the reaction rate and concentration of your intermediate generally change fairly slowly over time.
-So the concentration of free enzyme has decreased to a more stable level, as has the enzyme substrate complex.
-So when trying to work out how an enzyme performs, work in steady state period of its reaction to find
rate constants.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

What graph can you plot when you’ve challenged an enzyme with different substrate
concentrations?

A

-V0 is the initial rate against substrate concentration.
-So will have performed a range of experiments where challenged an enzyme of fixed concentration with a variety of different substrate concentrations.
-For each substrate concentration, plot a conc-time graph, and calculate the initial velocity for each - can then plot graph of V0 against substrate concentration.
-The initial rate will vary hyperbolically with substrate concentration.
-A hyperbolic
curve is an open ended curve - so a smooth open curve that’s tending towards an upper limit, Vmax.
-So will have an enzyme producing enzyme-substrate complex, which will increase as the substrate concentration increases, and the
enzyme-substrate complex can dissociate back to free enzyme and substrate.
-This behaviour can be explained by the Michaelis-Menten equation which is Vmax[S] all divided by Km+[S}.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

What is the Michaelis menten equation?

A

-Relates the initial rate to a couple of quantities - substrate conc, [S], and Vmax and Km.
-Vmax is the maximum velocity of your enzyme, the fastest it will work for a set concentration.
-Km is the Michaelis Menten constant, the concentration
of enzyme where you reach half maximum velocity.
-Calculate these values as they are a good way of allowing a
comparison of enzymes at a specific concentration of enzymes.
-Michaelis Menten equation has a number of assumptions that underpin it.
-There’s the idea that the number of molecules in your substrate is much larger than the number of enzymes and that this means that the percentage of your enzyme bound substrate is actually low at any one time.
-Another assumption is that you’re not working with a multi-enzyme complex.
-If you were to plot initial rate against substrate concentration by multi-enzyme complexes, you’ll note they don’t have this kind of curve, but an S shape, suggesting the subunits are interacting with one another and affecting performance abilities of the other substrates.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

How is the Michaelis Menten graph useful at understanding the behaviour of an enzyme?

A

-Two particular sections of graph are useful at showing this.
-Top rightmost section of graph - as increase substrate
concentration, initial rate don’t vary too much.
-This happens when your concentration of your substrates are much greater than the Km constant.
-This part of the graph is telling you you’ve got zero order kinetics or saturation kinetics occurring.
-There’s so much substrate present, that all of the active sites are occupied, and the reaction no longer depends on substrate concentration, it becomes independent of that.
-Can’t form any more enzyme-substrate complexes
as it’s being formed at its maximum rate, and so in which case the rate of reaction is only dependent on how quickly the product is released from the enzyme and then the enzyme is free again.
-Left side of graph, at bottom - displays first order kinetics, where the rate of reaction is proportional to substrate concentration.
-Such low substrate concentration here that the occupancy of the active sites on the enzymes are low, meaning the enzymes are desperate to encounter more substrate.
-As provide more substrate in various reactions, they can work faster, so the rate in the
early part of the graph is proportional to the substrate concentration.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

What is Vmax?

A

-Reaction rate at which all the enzyme molecules contain bound substrate, so the amount of product being produced in a set period of time.
-If were to add more enzyme, amount of product can produce within that set
amount of time also increases. -So if vary amount of enzyme, Vmax will also change.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

What is Km?

A

-Substrate concentration at which the initial rate is half the maximum velocity.
-Although velocities will change depending upon the amount of enzyme present, the concentration at which half of that velocity or maximal velocity is reached will not change.
-Look at this constant because enzyme velocity is most sensitive to change in substrate concentration just below your Km value.
-If you were to change substrate concentration at concentrations that were theoretically close to Vmax, you’d have to change them quite a bit.
-If working with substrate concentration in the vicinity of Km however, you don’t have to increase them or decrease them very much in order to have a great swing in the rate of reaction.
-If you have low Km, means you’ve got an enzyme with high substrate affinity, so only need a little bit of substrate to be
present before half the active sites in your enzyme population are filled.
-If you’ve got a high Km enzyme, has a low substrate affinity, so need lots of substrate around before reach concentration where have half a maximal velocity.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

How can you compare isozymes?

A

-Isozymes are enzymes that can catalyse the same reaction but have slightly different structures, so different kinetic
properties and therefore show different kinds of abilities.
-Example is isozymes of hexokinase, a type of enzyme often involved in the metabolism of glucose.
- It adds a phosphate from ATP to glucose forming glucose 6-phosphate.
-Once it does that, it locks it in position in the cell and is metabolised.
-Many cells, for example red blood cells, will use glycolysis to create ATP and hence drive their function.
-Others, for example liver cells, store glucose in a storage
polymer called glycogen.
-In order to have these varying abilities, have to employ different isozymes, which have
different kinetic abilities.
-If look at hexokinase I, the isozyme found in red blood cells, has a low Km, so its concentration when it reaches half maximum velocity is actually 0.05 millimolar, mM.
-Glucokinase though, found in liver, has a high Km, 5-6Mm.
-In red blood cells, want enzyme to fuel activity of red blood cell.
-Red blood cell doesn’t have mitochondria in mature form, so requires glycolysis to give it enough energy to function.
-If it doesn’t, membrane pumps won’t work and end up having ruptured red blood cell.
-Without red blood cells working, not moving haemoglobin around.
-So need enzyme to work at a decent rate at very low levels of glucose.
-So these isozymes have a high affinity for the substrate
of glucose, which means have a low Km.
-Glucokinase, however, has a different job, to metabolise glucose or start it on
the metabolic pathway to being stored as glycogen, which only want to do when glucose is in excess.
-Otherwise liver would take up all glucose, lock it in hepatocytes by adding the phosphate group and then it all gets stored as glycogen
and your red blood cells wouldn’t work.
-So only want liver to perform this function when lots of glucose about, which is
why glucokinase doesn’t do much until there’s a high enough amount of glucose, around 5-6Mm.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
Q

What are the different types of inhibitor?

A

-If an inhibitor is not covalently bound to an enzyme, it’s a reversible inhibitor as can remove inhibitor from enzyme by dialysis.
-Can characterise the behaviour of an inhibitor by measuring the inhibition constant, Ki, the concentration of inhibitor required to reduce the maximal velocity by half.
-Can also characterise inhibitors with respect to the relationship of the substrate normally used by the enzyme, so they could compete with the substrate - in this case they’d be competitive inhibitors.
-Also have non-competitive and uncompetitive.
-In most reactions, the products that are produced
can be considered reversible inhibitors of the enzyme, and are often considered competitive.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
26
Q

What are competitive inhibitors?

A
  • Competitive inhibitor will compete with the substrate at the substrate recognition site.
  • If were to measure initial reaction velocities at a range of substrate concentrations in the presence and lack of the competitive inhibitor, would see a hyperbolic curve.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
27
Q

What is the effect of competitive inhibitors on Vmax and Km?

A

-As inhibitor is binding to the same site as a substrate, find that can overcome effect of reversible inhibitor by increasing substrate concentration.
-So when substrate concentration is reached to a relatively high level, substrate binding sites are occupied solely by substrates and the inhibitor molecules can’t bind, which is why Vmax, the maximal velocity of
the enzyme, won’t actually be affected, it will remain the same.
-However, the concentration of substrate required to
reach half Vmax does change - can refer to as Km apparence, so the apparent Km in the presence of an enzyme - it
gets larger.
-This is because need to provide more substrate to occupy half the active sites within the enzyme population
in order to reach half of the maximal velocity, as they’re going to be competing with the inhibitor for presence in those sites.
-The apparent Km shifts or becomes greater, and Michaelis Menten’s constant becomes greater apparently in
the presence of the competitive inhibitor.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
28
Q

What is non-competitive inhibition?

A

-Dealing with a multi-substrate reaction, so need substrates A and B to be present in enzyme.
-Inhibitor binds in
substrate B’s recognition site, so it could be a competitive inhibitor with regards to substrate B.
-However, if thinking
about it in terms of substrate A, it’s actually considered a non-competitive inhibitor with regard to substrate A.
-So it doesn’t matter if change concentration of substrate A, that’s not going to prevent inhibitor from binding to substrate B’s binding site.
-Due to this, will see a lower Vmax.
-With respect to A, it’s going to lower the maximal velocity of the enzyme or lower the active amount of enzyme present within population, but with respect to A, Km won’t change.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
29
Q

How do Vmax and Km change with non-competitive inhibitors?

A
  • Vmax - effect of inhibitor can not be reversed by increasing concentration of substrate.
  • Vmax is decreased.
  • Km - non-competitive inhibitors don’t interfere with enzyme binding to substrate.
  • Km not affected.
30
Q

What is uncompetitive inhibition?

A

-Type of reversible inhibition where inhibitor only binds the enzyme substrate complex, not the free enzyme, so inhibitor binding must be located at site created by a conformational change induced by the binding of the substrate, maybe to
the catalytic site or to the substrate molecule itself.
-Resulting complex, the ESI complex, a ternary complex, is a dead end so no catalysis can occur.
-With this kind of inhibition, can’t be overcome by increasing substrate concentration.
-If did that, probably give it more binding sites to bind to.
-Vmax will drop because you’re removing enzyme from mix, removing it from its ability to catalyse.
-Km also decreases as decreasing number of enzyme molecules present, affecting concentration required to allow remaining enzymes which are present to reach half maximal velocity.

31
Q

What is substrate inhibition?

A

-Sometimes when your substrates are at high levels for certain enzymes, they can act as uncompetitive inhibitors.
-So they’ll end up binding with the enzyme-substrate complex to form a ternary complex (a complex between an enzyme
and two substrates).
-So at very high substrate complexes, substrates can bind to second non-catalytic site and the enzymatic rate will decrease.

32
Q

What is end-product inhibition?

A

-Where product of enzymatic pathway has built up to an extent that it then influences enzymes within the metabolic
pathway.
-Could then mean that the pathway slows down and prevents it swamping another enzyme.
-Often find that the first enzymes which are in an unbranched pathway, catalysing the reaction from A to B for example, tend to be inhibited
by the final product.
-If branched pathway, often find it’s the first enzyme after the branch point that can be affected.

33
Q

What is irreversible inhibition?

A
  • Where inhibitors bind strongly to the enzyme to the extent that processes like dialysis won’t actually shift them from the
    enzyme.
  • Some inhibitors, like carbon monoxide, will form covalent bonds to enzyme, meaning it will reduce amount of enzyme available for reaction.
  • Many of these inhibitors like to target functional groups or metal atoms of active site.
34
Q

How is lead an irreversible inhibitor?

A

-Lead reacts with sulfhydryl side chains in cysteines by covalent bonds.
-If it’s close to an enzyme called ferrochelatase
which is involved in haem synthesis, will have problem.
-One of symptoms of lead poisoning is anaemia, which is where you have low numbers of red blood cells or haemoglobin in blood as haemoglobin will not be formed correctly as your
haem groups will not be synthesised.
-Can also have irrversible inhibitors that don’t bind covalently, tight non-covalent
is enough, e.g. acyclovir used to treat herpes.

35
Q

How is penicillin an irreversible inhibitor?

A

-Penicillin attacks bacteria. Bacteria like Gram positive bacteria have cell walls which constantly get remodelled,
synthesised and degraded, so if add a molecule that interferes with that process, very likely to lead to bacterial death.
-That’s what penicillin does, it binds irreversibly to and inactivates transpeptidase enzymes, preventing cross linking with peptidoglycan strands within the cell wall, meaning constant shuffling of synthesis and degradation becomes imbalanced and wall becomes weakened, and bacteria succumb to osmotic insults they encounter in their environment.

36
Q

What are suicide inhibitors?

A

-Type of irreversible inhibitor that only becomes irreversibly bound to the enzyme once the enzyme had acted upon it, so it’s often undergone several steps of reaction.
-Then converted to a reactive compound, which then binds to the enzyme irreversibly, so gets used up as it were.
-Often example of Rational Drug Design where was considered what kind of
compound could be used that potentially won’t cause collateral damage to other enzymes, but is only going to become reactive when acted upon at that site by the enzyme itself.

37
Q

What is an example of an illness treated by

a suicide inhibitor?

A

-African Sleeping Sickness, caused by a single celled protist.
-Cell coat covered by a single protein, an antigen sensed by
the immune system.
-A genetic recombination occurs within the protist and the cell coat is changed over.
-Leads to another bout of immune reaction and after a couple of cycles of this, patients develop fever.
-Tend to lapse into a coma, and if left untreated can die.
-Common treatment is DFMO which gets acted upon by ornithine decarboxylase and then becomes irreversibly bound to the enzyme.
-Can then knock it out and by stopping it from working, it affects polyamine biosynthesis which you need to package DNA, so impacts on life cycle of protist, which will die and patient cured.

38
Q

How can Kd be used to describe the kinetic properties of enzymes?

A

-The dissociation constant, Kd, is the rate of substrate release divided by the rate of substrate binding.
-Can relate Kd to the Michaelis Menten constant (go to google sheets).
- This allows Kcat to come in as well.
-Sometimes can get
genetic illnesses which are based on idea of having a mutation that will affect substrate binding.
-If affect substrate binding, will often find Km can increase because going to need the substrate concentration required to reach half Vmax.
-But if making it harder for substrates to bind enzyme, also more than likely making it easier for them to fall off as well.
-So will often find mutations that can increase Km also increase the dissociation constant Kd.

39
Q

What is Lineweaver-Burk?

A

-Firstly, Michaelis Menten gives a pictorial representation of enzyme behaviour.
-There are some attributes to this representation which we give specific terms to, and that’s Vmax and Km.
-But when looking at curve associated with this,
realise it can be hard to find an actual number for Vmax just by trying to estimate it from curve, therefore also hard to find number for Km.
-So perform lineweaver-Burk transformation to find these values.
-So need to take reciprocals.
-So arrange equation so it’s one over on each side of the equal sign and that gives you the Lineweaver-Burk equation.
-If look at different constituents, will be similar to equation for a straight-line, y=bx+c, where b is gradient and c is y-intercept.”

40
Q

How is the Lineweaver-Burk graph plotted/ interpreted?

A

-Need to perform a double reciprocal transformation of your Michaelis Menten equation and the data therein.
-Would need to plot that in order to get estimates for Km and Vmax.
-So going to have one over initial velocity for y axis and one over concentration of substrate on x axis.
-Due to the way a straight line graph is drawn, can attribute different parts of the
Lineweaver-Burk equation to different characteristics of the straight line.
-Y intercept is equivalent to 1/Vmax and your gradient is Km/Vmax.
-To work out Vmax, plot data as it’s being transformed and then read off numbers where line crosses axis.
-So if hits y axis at 5, would equal 1/vmax and then rearrange to find vmax.
-Do the same to find the value of Km on the x axis.”

41
Q

Why is Lineweaver-Burk rarely used today?

A
  • Has some big flaws to it.
  • Big drawback has become because of its nature as a double reciprocal plot.
  • Will be unequal distribution of points and most of data will be in early part of graph as x axis is 1 over substrate concentration.
  • Prone to experimental error.
42
Q

?Why use Lineweaver-Burk?

A

Good at working out what kinds of inhibitors we encounter.

43
Q

How can you spot a reversible inhibitor with Lineweaver-Burk?

A

-Reversible inhibitors wouldn’t affect Vmax, but would affect Km. Km gets larger, can see that as -1/appKm means you
cut over the x axis at a point closer to the origin.
-Line steeper.

44
Q

How can you spot a non-competitive inhibitor with Lineweaver-Burk?

A

-Always from point of view of substrates.
-So have enzyme binding substrate A and B, and non-compeitive inhibitor will
bind to B’s substrate binding site only.
-So from view of substrate A, no matter what substrate concentration, will never
change dynamics of system, so Km is the same.
-Vmax will get smaller so when plotted on Lineweaver-Burk, appVmax will increase, so y intercept will increase.

45
Q

What is Ki?

A
  • The dissociation constant for inhibitor binding ([i] when 50% of active sites occupied).
  • Lower Ki, stronger inhibitor.
46
Q

What is allosteric regulation?

A

-Regulation process by which can affect activity of key enzymes through a reversible or non-covalent binding of small molecules.
-These molecules are called ‘effectors’ and will bind to the allosteric site.
-This site is often distinct and
physically separate from the active site or substrate binding site.
-Even if an allosteric effector is a monomer, the allosteric
site will be separated from the substrate binding site.
-You’ll have a conformational change throughout entire subunit that can impact upon the catalytic site.
-Many allosteric enzymes are actually multiple subunits.
-Turns out can have allosteric
site well separated on such a protein, it can be on a completely different subunit to their catalytic domain.
-When it binds, will have a change in conformation that will be transmitted through the subunits to the catalytic site.

47
Q

What happens once the allosteric effectors bind to an enzyme?

A

-Can increase or decrease affinity of the substrate for the enzyme, impacting reaction velocity.
-Process is rapid, meaning
it’s rapidly able to increase or decrease reaction velocity.
-Process by which the allosteric effectors themselves may be created, that varies.
-Even so, out of all the regulatory processes for an enzyme, this one is considered one of the quickest, meaning it can allow rapid response to environmental conditions or changes in cell conditions.

48
Q

What are advantages of allosteric regulation compared to other forms of regulation?

A

-These effectors bind to sites other than the catalytic site, so don’t just inhibit enzyme activity.
-Can be activators as well.
-These effectors don’t need to resemble the substrate or product, giving them more variability in their structures, meaning they can interact and you have a greater number of options of ways can design molecule.
-Means can have much
greater impact on an enzymes activity than just binding to catalytic site and getting in way.

49
Q

How do allosteric effectors effect enzyme affinity for

substrate and Vmax?

A

-When dealing with an allosteric enzyme and it’s got multiple subunits in it, its reaction kinetics aren’t like the average Michaelis Menten curve, there’s no rectangular hyperbola - will be dealing with a sigmoid curve.
-As it departs from the precepts underpinning Michaelis Menten equation, it can’t be explained by Michaelis Menten, so can’t technically use Km to define the substrate concentration that reaches half Vmax.
-So can refer to as K0.5.
-Vmax can increase with
positive effectors or decrease with negative effectors.
-Positive effectors lower concentration of susbtrate needed to reach
half Vmax, suggesting enzyme is getting higher affinity for substrate.
-With negative effectors, they will have less of an affinity for substrate, so will need more of it around to get close to half of Vmax.

50
Q

What is a homotropic allosteric effector?

A

Substrates serves as an allosteric effector, so doesn’t get in way of substrate binding site or catalytic site, but binds to the allosteric site.

51
Q

What is a heterotropic allosteric effector?

A

The effector is different from the substrate, e.g. citrate, a negative effector.

52
Q

How is cooperativity related to allosteric effectors?

A

-Not only does cooperativity work in terms of a multisubunit protein, but can also refer to it in terms of activity of allosteric
enzymes.
-Most often when do this, talk about homotropic effectors, so effectors which are actually the substrate.
-When it comes to cooperativity in a multisubunit enzyme, when a substrate binds one of the other subunits, it then enhances
the catalytic properties of the other subunit, and we can refer to this as positive cooperativity.
- But sometimes some substrates will bind a subunit and it will reduce the catalytic properties of another subunit, negative cooperativity.
-Have a curve that looks like a sigmoidal shape.
-Can then use diagnostically to indicate whether have positive or negative
cooperativity.”

53
Q

How does the concerted model work?

A

-Have multisubunit enzyme, your oligomer, your allosteric enzyme, which is going to have two conformations, the t state and the r state.
-The relative balance between the two is actually in an equilibrium.
-When the substrate binds the
allosteric effector, binds one of the subunits, making that subunit reinforce it within the r state.
-By doing that, suddenly all
the other subunits within the allosteric enzyme, the equilibrium lies over towards the r state, and locks it in position.
-So the concerted model has an idea of two states, either it’s all t state, or all as r state, and the binding of one substrate to
one of the subunits means all the other subunits then have the higher affinity for binding.
-Believe this is one of the
reasons why get allosteric enzyme showing sigmoidal properties.
-There are some underlying ideas behind this which
you could debate as to how applicable it is to haemoglobin.
-The idea with the concerted model is that each subunit
shows identical binding affinities.
-It’s a model that can be used for multisubunit enzymes.

54
Q

What do activators do in the concerted model?

A

-An activator would bind to a subunit, and then make all of the others more likely to adopt the r state.
-By increasing the affinity of the enzyme subunits for substrate, especially in the case of positive effectors, that could rapidly affect enzyme
velocity.

55
Q

What is covalent modification

of enzymes?

A

-Covalent modification will affect the conformation of the
subunits and ripple through to affect the catalytic site.
-The covalent modifications don’t need to occur necessarily near the catalytic site.
-It depends upon the structure of the protein or if can modify a region that’s fairly far away from the catalytic site, and then this is transmitted through the protein.
-Then of course close proximity to catalytic site isn’t necessary.
-Common covalent modification is phosphorylation where a phosphate group is attached to a protein.
-As it’s negatively charged, it will interact with nearby residues which have charges on them, or deformations within their electron cloud, they show dipoles.
-So it will alter ionic interactions within enzymes and hydrogen bond patterns.
-Due to that, will affect conformation of protein.
-Protein phosphorylation is mediated often by hormonal signals and the family of
enzymes responsible for catalysing the addition of phosphate groups onto structural proteins and other enzymes, are protein kinases.
-These enzymes use ATP as a phosphate donor.
-Depending on the nature of the kinase, can have serine
threonine protein kinase which transfer phosphate from ATP to hydroxyl group of a specific serine or sometimes
threonine.
-Tyrosine kinases on the other hand like to grab phosphate group from ATP and add it to the hydroxyl group of
a specific tyrosine residue.
-Since this is reversible, can remove phosphate group, and the enzymes that do that are
phosphatases and they remove phosphate by hydrolysis, so are breaking phosphoanhydride bond by using water.

56
Q

What is selective permeability?

A

-The hydrophobic bilayer of the lipid membrane, especially of cell membranes, prevents the passage of many polar
molecules, even larger uncharged polar molecules, so molecules with a deformation of the electron cloud, can’t get
through.
-Small molecules, especially the hydrophobic ones can, but either way it leads to a distribution of different
entities across the membranes.
-The distribution of the chemical ions between the extracellular and intracellular
fluid can be quite significant, e.g. between sodium and potassium ions.
-As you have a variety of different ions distributed
across the membrane, means can form an electrochemical gradient, useful because these ionic distributions couple an
electrical/ voltage difference meaning able to store potential energy across membranes that can drive various transport processes.
-Ability to store compounds in various population distributions important, and will find a large number of genes within cell code for transport proteins that permit molecules and ions to be distributed.

57
Q

What is the structure of the plasma membrane?

A

-This hydrophobic lipid bilayer, so two layers, is about 5-8nm thick when you consider any protruding proteins on either
side.
-These membranes are continuous and sealed, so have a solid barrier to the exchange of polar compounds.
-Can sometimes refer to the arrangements of the proteins and lipids within the plasma membrane as a mosaic.
-The proteins and lipids therein can move laterally within the membrane and because of that there is fluidic movement - you therefore
have a fluid mosaic arrangement within membrane.
-These proteins can be integral to membrane so can span it, or they can be peripheral, so attached to membrane by a lipid anchor for example.
-There are often carbohydrates associated with the membrane, and these carbohydrate chains are either found on proteins, glycoproteins, or found on
lipids, glycoproteins.
-They form a discrete outer layer of the cell, called the glycocalyx.
-These carbohydrate components can have a wide variety of functions, but cell recognition markers are a well known function for them.
-When there are so many proteins involved in the membrane, not only are they involved in transport, but can be used to act as receptors for
extracellular signals, or even adhesion molecules, so binding other cells to one another.

58
Q

What is the structure of membrane lipids?

A

-The central architectural feature of the biological membrane is a double lipid layer, and they act as a barrier.
-Lipids are non-polar biomolecules extracted by organic solvents.
-The membrane lipids are amphipathic, so one end of molecule is hydrophobic and the other is hydrophilic.
-The hydrophilic head faces the aqueous medium, the surrounding water and
interacts with that.
-The hydrophobic tails face the core and interact with one another.
- Depending upon the precise
conditions and the nature of the lipids found within, they can form a variety of different aggregates within the solution.
-So if have a mix of phosphoglycolipids, free lipids and steriles, when you mix them in water, they can spontaneously
form different arrangements.
-They do this because of the hydrophobic interactions trying to minimise the number of
ordered water molecules in the surrounding shell.

59
Q

How are micelles and vesicles formed?

A

-Free lipids have been mixed, they’re clustered together, and depending upon how many lipids are present, will form a
monolayer, which then becomes a sphere known as a micelles.
-That’s the most energetically favourable arrangement you can have.
-However, if you have a significant number of lipids and a cross sectional area of head groups and the
chains are similar, it’s possible to get a bilayer.
-If find that the edges are exposed, then these will become spheres themselves, but spheres made from two layers, called vesicles.

60
Q

What are the three classes of membrane lipids?

A

-The phosphoglycerides, a type of phospholipid, sphingolipids, which can be phospholipids or glycolipids, and cholesterol
which is a sterol.
-Phospholipids contain a phosphate group in their hydrophilic head and glycolipids contain covalently
attached carbohydrates.
-The hydrophilic moieties in these amphipathic compounds can be complex, or it can be as
simple as a single hydroxyl group at the end of a large sterol ring system as you see with cholesterol.
-As have a large diversity from having different types of fatty acid tails within these lipids, as well as a variety of polar heads, diversity within membranes can be quite significant.

61
Q

What is the structure of phosphoglycerides?

A
  • Can account for more than half of all lipids in most membranes.
  • Polar head group (alcohols) attached to phosphate.
  • Two fatty acids esterified (hydrophobic tail) to a glycerol backbone.
  • Phosphate attached to position three of glycerol.
  • Phosphate head group is hydrophilic.
62
Q

What are examples of phosphoglycerides?

A

-Also called glycerolphospholipids.
- Range of chemical compounds of functional groups that have substituted at the alcohol position on phosphatidic acid.
-Phosphate will be negatively charged and these groups that have been added on can be charged or have strong hydrogen bonding potential, so with the phosphate make the hydrophilic head group.
-Fatty acid tail is hydrophobic part of compound, with a saturated and unsaturated fatty acid.
-Examples of phosphoglycerides are phosphatidylcholine, the most abundant phospholipid in membranes, phosphatidylethanolamine
and phosphatidylserine.”

63
Q

What are sphingolipids?

A
  • Some are phospholipids, some are glycolipids.
  • Sphingolipids are a simple fatty acid joined to sphingosine, a fatty amine.
  • Don’t contain glycerol.
  • 60 varieties in cellular membranes, often prominent in neurone membranes, for example sphingomyelin found in myelin sheath.
  • Many also have a role at cell recognition sites on cell membrane.
  • Have two hydrophobic tails, one is a fatty acid residue situated in the R position and another is a hydrocarbon tail of sphingosine.
  • The polar/ hydrophilic section is the head group, whether that’s a phosphate based head group or a sugar residue.
64
Q

What is cholesterol?

A

-A sterol, which is a compound with a four rigid hydrocarbon ring system.
-Cholesterol is interspaced between phospholipids and has a role in membrane fluidity.
-It’s structurally more rigid than other membrane lipids due to the sterol ring system.
-It has a long hydrocarbon tail and a small hydrophilic head.
-This structured arrangement means it’s not very water soluble.
-Its percentage composition in membranes is about 10%.
-Highest amount in plamsa membranes and Golgi apparatus.
-Vegan patients may have cholesterol free diet.
-Thought cholesterol does a good job at sitting within the pockets within the membrane with its hydroxyl group pointing outwards towards the aqueous medium, so it’s
within the hydrophilic layer, and the rest, so the sterol, lies within the hydrophobic pool.

65
Q

How does cholesterol help maintain fluidity?

A

-Depends upon level of cholesterol in membrane.
-Sterol ring system is rigid and is good at having levels of hydrophobic interactions with bits of fatty acids that lay in its vicinity.
-But fatty acids, thanks to the freedom of rotation in their structure and the thermodynamics involved, tend to lie out in a long chain, and will find a significant part of a fatty acid may not be
in the vicinity of the sterol ring system, so although one part of fatty acid could be held fairly rigid by hydrophobic
interactions, the rest of the fatty acid can be quite free to move, so it can aid or increase the level of fluidity in membrane.

66
Q

What are lipid rafts/ lipid microdomains?

A
  • Collections of sphingolipids and cholesterol, enriched with proteins, cohesively aggregated together within fluid mosaic and move around together.
  • Think it will increase speed of different processes.
  • Evolved to ensure enzymes or signalling pathway components that must interact together hang around in same locale such as when the processes start, they occur more rapidly.
67
Q

How do lipids diffuse between leaflets?

A

-There’s a movement of lipids between different layers of the membrane.
-If were left to do this themselves, would be a
problem because of thermodynamics of polar head passing through interior, this hydrophobic core.
-But there’s a set of proteins that aid the ‘flip flop’ movement of lipids from one side of bilayer to the next.
-Flippase moves phospholipids from outer to cytosolic (inner) leaflet and floppase moves phospholipids from cytosolic leaflet to outer leaflet.
-Scramblase moves lipids in either direction, toward equilibrium.”

68
Q

How is membrane fluidity regulated?

A

-Lipid bilayers are stable and phospholipids have a level of movement in them, permitting diffusion laterally of proteins
within them.
-That’s necessary for their roles to take place, to occur effectively.
-But if you have a membrane and you put it in temperatures above or below physiological temperature, change to its structure occurs.
-So if below physiological
temperature, end up entering a paracrystalline state, called the semi-solid liquid-ordered state or L0.
-So movement within the lipid molecules is constrained within the bilayer.
-If go above physiological temperature, the individual fatty acid chain tails will be in constant motion, they’ll be rotating, and lateral diffusion will be occurring at a level that is deleterious.
-This is liquid disordered state, Ld.
-Cells can regulate their lipid composition to maintain optimal membrane
fluidity, e.g. changing cholesterol concentration as the sterol ring is good at encouraging hydrophobic packing in its vicinity.
-So if you get more cholesterol molecules, that can ensure your membrane doesn’t enter a liquid disordered state.
-And if you drop your temperature too low and have a cell with a membrane with significant amount of cholesterol within, the tails of the fatty acids that aren’t in the vicinity of the sterol ring system will still be able to move around, so
still got an attempt or a characteristic of cholesterol that permits some kind of overcoming the paracrystalline state.

69
Q

What are membrane proteins?

A

-Integral proteins are proteins spanning the entire membrane.
-Peripheral proteins are proteins attached to membrane surface through electrostatic bonds.
-Integral proteins held by hydrophobic interactions between membrane lipids and
the hydrophobic domains of the proteins.
-Some may protrude from one side of membrane, others may have domains exposed on both sides.
-The orientation of proteins within bilayer is asymmetric, so it gives a sidedness to membrane.
-Will often find protein domains exposed on one side of bilayer are going to be different from those exposed on other side, there’s a functional asymmetry.
-These domains which are protruding are going to be hydrophilic regions of the
protein, as will be interacting with surrounding aqueous solution.
- Many of these integral proteins for example, can be
functioning as channels, or acting as transporters for the movement of compounds across membrane, or if just have a particular domain on display, may be receptors.
-Others will have a structural role for the membrane.
-With peripheral proteins, these were originally designed as proteins that could be released from the membrane by ionic solvents.
-So they’re bound by weak electrostatic interactions with the polar head groups of lipids or with integral proteins.
-One of the best characterised classes of peripheral proteins is the spectrin family, found on the intracellular membrane surface, and they provide a structural support for the membrane and are bound to actin, so form inner membrane skeleton.
-There’s a third classification of membrane bound proteins called lipid anchored proteins, found on both the inner and outer surface of membrane.
-Have a covalently attached lipid within structure that anchors the protein in the external surface of the
membrane.
-Often a GPI anchor.
-Proteins in the membrane can also be enzymes, such as enzymes involved in
phospholipid biosynthesis on the ER.

70
Q

What is the glycocalyx?

A

-Some proteins and lipids on the external surface of the membrane have carbohydrates attached, so they can be glycoproteins or glycolipids.
-These will extend into the aqueous medium.
-In plasma membranes, up to 10% of the weight of them is carbohydrates.
-So this hydrophilic carbohydrate layer is called the glycocalyx.
-They believe it protects cell
from digestion and restricts the uptake of hydrophobic compounds.
-Now these glycoproteins generally contain branched
oligosaccharide chains, maybe 15 sugar residues.
-They’re attached via N-glycosidic or O-glycosidic bonds.”