Biochem II Exam 1 Flashcards
- What is the common property of lipids? Why is the term amphipathic used to describe lipids? Why is this property important in the behavior of lipids in aqueous media?
- What is the common property of lipids? Why is the term amphipathic used to describe lipids? Why is this property important in the behavior of lipids in aqueous media?
Lipids are hydrophobic, and their amphipathic property causes lipids to form into globules (micelle).
Properties (of fatty acids)
- Amphipathic - have both polar and non polar properties.
- melting points, solubility related to chain length and degree of saturation. (eg increasing melting point w/ increasing length, decreasing solubility as hydrophobic character dominates)
- Unsaturated chains are especially sensitive to oxidation
- Identify the major classes of lipids and the kind of structure or activity in which each class is important.
- Identify the major classes of lipids and the kind of structure or activity in which each class is important.
Fatty acids - store energy, get attached to the glycerol backbone, and are included in lipids used to build cell membranes. Water insoluble
glycerides - are esters formed from glycerol and fatty acids
Sphingolipids>>>They also make membranes (sphingosine backbone)
Ketone bodies: water soluble – understood as fatty acid breakdown products.
Cholesterol: used to build cell membranes.
steroids: signaling molecules as hormones. Cholesterol is precursor.
Eicosanoids - also used as signaling molecules derived from lipid precursors.
- Provide a general definition of a fatty acid. What is meant by a saturated fatty acid? Define unsaturated and polyunsaturated fatty acids? What is the configuration of the double bond in most naturally occurring unsaturated fatty acids?
- Provide a general definition of a fatty acid. What is meant by a saturated fatty acid? Define unsaturated and polyunsaturated fatty acids? What is the configuration of the double bond in most naturally occurring unsaturated fatty acids?
Polyunsaturated fats are lipids in which the constituent hydrocarbon chain possesses two or more carbon–carbon double bonds. Polyunsaturated fat can be found mostly in nuts, seeds, fish, algae, leafy greens, and krill.
- What is the relationship of fatty acid chain length to membrane fluidity and to melting point? What is the relationship of the degree of fatty acid unsaturation to membrane fluidity and to melting point?
- What is the relationship of fatty acid chain length to membrane fluidity and to melting point? What is the relationship of the degree of fatty acid unsaturation to membrane fluidity and to melting point?
Increased fluidity - increased pour-ability!
If we increase the chain length for saturated fatty acids, this will reduce fluidity (more packing). If we increase the chain length for UNsaturated fatty acids, this will increase fluidity (less packing).
Increasing FA chain length, INCREASING melting point.
Decreasing solubility as hydrophobic character dominates.
Closer packing w/ trans double bonds than cis double bonds. Also, with double bonds, the FAs are further apart, and more likely to
melt!
Lipids with shorter chains are less stiff and less viscous because they are more susceptible to changes in kinetic energy due to their smaller molecular size and they have less surface area to undergo stabilizing van der Waals interactions with neighboring hydrophobic chains. Lipid chains with double bonds are more fluid than lipids that are saturated with hydrogen and thus have only single bonds
- Be able to identify and name fatty acids based on delta and omega naming conventions.
- Be able to identify and name fatty acids based on delta and omega naming conventions.
non-conjugated - 2 double bonds separated by more than one single bond.
- Compare the saturated and unsaturated content of human adipose tissue.
- Compare the saturated and unsaturated content of human adipose tissue.
Most E store is in FA chains. Small amt. of carb stores is glycogen (mostly liver and muscle) and glucose (body fluids).Fraction of proteins can be used for E!
Most is palmitic acid (16:0) for saturated, and oleic acid (18:1) for unsaturated!
- Name the essential fatty acids? Why are they essential?
- Name the essential fatty acids? Why are they essential?
The body can synthesize most of the fats it needs from the diet. However, two essential fatty acids, linolenic and linoleic acid, cannot be synthesized in the body and must be obtained from food. These basic fats, found in plant foods, are used to build specialized fats called omega-3 and omega-6 fatty acids.
- Is there a difference between triacylglycerols and triglycerides?
- Is there a difference between triacylglycerols and triglycerides?
NO!
Triglyceride (triacylglycerol, TAG or triacylglyceride) is an ester composed of a glycerol bound to three fatty acids. It is the main constituent of vegetable oil and animal fats.
A. Fatty acids are stored in adipose tissue as Triglycerides (tracylglycerols)
- glycerides are esters of glycerol and FAs
- triglycerides are less dense than water
- are a concentrated form of E
- do not cause osmotic problems in the body
Fatty Acid Synthesis
- What does the acetyl-CoA shuttle accomplish? What is the carrier of free fatty acids (FFA) in the general circulation?
Fatty Acid Synthesis
- What does the acetyl-CoA shuttle accomplish? What is the carrier of free fatty acids (FFA) in the general circulation?
Fatty Acid synthesis is the polymerization of mitochondrial acetyl CoA
2. Requires NADPH from the pentose pathway; “malic enzyme”
- ATP is required
4. the acetyle CoA shuttle transports 2-carbon units as citrate out of the mitochondria
Ablumin is the carrier of FFA in the general circulation
Picture: Fatty Acid Synthesis
OAA - begins gluconeogenesis. Also, this is an anaplerotic reaction, and allows us to increase the amt. of OAA, reversing what we did in the matrix and increasing intermediates for Kreb’s cycle.
- Outline the steps of fatty acid biosynthesis. Where does this process occur in the cell? What is the most important organ for fatty acid biosynthesis? Why do most naturally occurring fatty acids have an even number of carbons?
- Outline the steps of fatty acid biosynthesis. Where does this process occur in the cell? What is the most important organ for fatty acid biosynthesis? Why do most naturally occurring fatty acids have an even number of carbons?
FA synthesis occurs mainly in the LIVER (but also mammary glands and adipose tissue).
In the cell, FA synthesis occurs in the CYTOSOL!
FA Synthesis occurs mainly in cytosol of the liver cells but also in fat cells. The cytosol also contains the necessary acetyl CoA, malonyl CoA, and reducting agent (NADPH). But the elongation of fatty acids would occur in the smooth ER.
8 acetyl CoA + 7 ATP + 14 NADPH + 14 H+ >> Palmitate + 7 ATP + 7 P + 8 CoASH + 14 NADPH
Requires BIOTIN! Uses citrate as a carbon donor. Series of carboxylation, condensation, reduction, dehydration, reduction.
Extra notes:
Beta oxidation occurs mainly in the mitochondria of the liver and muscle. Having the synthesis and degradation in two different places of the cell adds a layer of regulation. Malonyl CoA shuts down beta oxidation transport from the mitochondria inner membrane.
Fatty acids are made from glucose, 2. preferred fueld of heart, 3 stored in adipose tissue, 4. major site of synthesis is the liver, 5. enzymes are in the cytosol
Why do most naturally occurring fatty acids have an even number of carbons?
Fatty acids are generally made using a complex called fatty acid synthase. This complex grabs a 3 carbon molecule in the first step (Malonyl-CoA) and adds to it a 2 carbon molecule (Acetyl-CoA). In this ajoinment, one carbon is lost as carbon dioxide, leaving a four carbon unit at the end of the first round. The fatty acid continues to grow by adding additional Malonyl-CoA molecules, sacrificing one carbon to join with the parent chain in each round. Therefore, the chain grows by two carbon units, giving us the plethora of even numbered fatty acids. Additional reactions are required to add odd numbered units to the chain, so the path of least resistance generates more even numbered chains than odd numbered chains in nature. When fatty acids are broken down by B-oxidation (most common), the chain degrades two carbons at a time.
- What vitamin-derivatives are required for fatty acid synthesis? What is the role of biotin in fatty acid synthesis? What is the energy input required for each cycle of fatty acid biosynthesis?
- What vitamin-derivatives are required for fatty acid synthesis? What is the role of biotin in fatty acid synthesis? What is the energy input required for each cycle of fatty acid biosynthesis?
Requires: Biotin (B7). This is required in Acetyl CoA carboxylase.
B5 - pantothenic acid - ACP (acetyl cysteinyl group) - required to activate acetyl CoA >> Acetyl-ACP for FA synthesis
ATP: The activation of Acetyl CoA>>Malonyl CoA requires 1 ATP each step. This occurs 7X. So to make 1 palmitate, it takes 7ATP
Reactions in FA synthesis: 8 acetyl CoA + 7ATP+ 14 NADPH + 14 H+ + H2O >> palmitate + 7 ADP + 7 Pi + 8 CoASH + 14 NADP-
- What is the key regulatory enzyme for fatty acid biosynthesis? What metabolites are responsible for regulating this pathway? Hormonal regulators?
- What is the key regulatory enzyme for fatty acid biosynthesis? What metabolites are responsible for regulating this pathway? Hormonal regulators?
Regulation of FA synthesis
Acetyl CoA carboxylase is the rate-limiting enzyme
A. Activators: citrate, insulin
B. synthesis induced by high-carbohydrate diet, fat free diet
C. Inhibitors: palmitoyl CoA, glucagon
D. Decrease synthesis with high-fat diet, fasting
- Where in the cell does fatty acid desaturation and elongation occur? What vitamins are required for these processes? What other small molecular species is required for desaturation to occur (molecular weight = 32)?
I
- Where in the cell does fatty acid desaturation and elongation occur? What vitamins are required for these processes? What other small molecular species is required for desaturation to occur (molecular weight = 32)?
V. Elongation and Desaturation of FAs
- ER elongation system adds acetyl CoA units via malonyl CoA onto palmitate. 2. Double bonds are introduced proximal to carbon 9 by desaturates (Triangle 9,6,5,4 desaturases) which require O2 and NADH. 3. Fatty acyl-CoA and NADH undergo oxidation. 4. Enzymes are in the membrane of the smooth ER.
- Where in the cell does fatty acid desaturation and elongation occur? What vitamins are required for these processes? What other small molecular species is required for desaturation to occur (molecular weight = 32)? II
- Where in the cell does fatty acid desaturation and elongation occur? What vitamins are required for these processes? What other small molecular species is required for desaturation to occur (molecular weight = 32)?
FA desaturation & elongation occurs in the Endoplasmic reticulum. Also, it requires NADH (niacin, B3), O2, and H+!
Triangle Desaturatse adds double bond, malonyl CoA elongates!
V. Elongation and Desaturation of FAs
- Endoplasmic reticulum elongation system adds acetyl CoA units via malonyl CoA onto palmitate. 2. Double bonds are introduced proximal to carbon 9 by desaturates (Triangle 9,6,5,4 desaturases) which require O2 and NADH. 3. Fatty acyl-CoA and NADH undergo oxidation. 4. Enzymes are in the membrane of the smooth ER.
Fatty Acid Oxidation
- Be able to lay out the reaction sequence in the conversion of a long chain fatty acid via b–oxidation to acetyl CoA. Be able to calculate the energy production from fatty acid oxidation for any fatty acid chain length. How does b–oxidation of a mono-unsaturated fatty acid differ from that of a saturated fatty acid? How does the net energy production differ for these two types of fatty acids?
Picture: Carnitine Shuttle system
Fatty Acid Oxidation
- Be able to lay out the reaction sequence in the conversion of a long chain fatty acid via b–oxidation to acetyl CoA. Be able to calculate the energy production from fatty acid oxidation for any fatty acid chain length. How does b–oxidation of a mono-unsaturated fatty acid differ from that of a saturated fatty acid? How does the net energy production differ for these two types of fatty acids?
I. Introduction: 1. FAs are E source. 2. Oxidation yields NADH, FADH2, acetyl CoA. 3. Liver, heart, skeletal muscle are principal sites of FA oxidation.
II. Beta oxidation is the major route of FA catabolism.
- Name indicates formation of B-keto acid.
- Free FAs must be activated to enter metabolic pathways. A. ER acyl CoA synthetase activate long-chain FAs (12-20 carbons). B. Mitochondrial acyl CoA synthetases (matrix) activates medium and short chain fatty acids.
FA + ATP + CoASH >> acyl CoA + PPi + AMP
- activated long chain FAs are transported into the mitochondrial matrix by a carnitine shuttle system. A. carnitine palmitoyl transferase (CPT 1) adds carnitine to the FA chain. B. Carnitine acylcarnitine translocase transports acylcarnitine into matrix of mitochondria. C. Carnitine palmitoyl transferase II (CPT II) regenerates acyl CoA. D. Carnitine is available in red meats and dairy, can also be synthesized from the AA lysine in the body. E. Enzymes for this system are located in the outer and inner mitochondrial membranes.
- Reactions of Beta oxidation: repeated 4-step process removes 2-carbon units. A. acyln CoA + FAD >> enoyl CoA + FADH2, B. enoyl CoA >> 3-hydroxyacyl CoA, C. 3-hydroxylacyl CoA + NAD+ >> 3-ketoacyl CoA + NADH, d. 3-ketoacyl CoA + CoASH >> acetyl CoA + acyln-2 CoA
- Stoichiometry + Energetics
palmitoyl CoA + 7 CoA + 7FAD + 7NAD+ + 7H2O >> 8 acetyl CoA + 7 FADH2 + 7NADH + 7H+
8 acetyl CoA X 12 ATP/Kreb’s Cycle = 96 ATP
7 FADH2 x 2 ATP/FADH2 = 14 ATP; 7 NADH x 3 ATP/ATP/NADH = 21 ATP.
ACTIVATION: Uses 2 high energy bonds (equivalent to 2ATP to ADP conversion
Fatty Acid Oxidation
- Be able to lay out the reaction sequence in the conversion of a long chain fatty acid via b–oxidation to acetyl CoA. Be able to calculate the energy production from fatty acid oxidation for any fatty acid chain length. How does b–oxidation of a mono-unsaturated fatty acid differ from that of a saturated fatty acid? How does the net energy production differ for these two types of fatty acids?
Fatty Acid Oxidation
- Be able to lay out the reaction sequence in the conversion of a long chain fatty acid via b–oxidation to acetyl CoA. Be able to calculate the energy production from fatty acid oxidation for any fatty acid chain length. How does b–oxidation of a mono-unsaturated fatty acid differ from that of a saturated fatty acid? How does the net energy production differ for these two types of fatty acids?
I. Introduction: 1. FAs are E source. 2. Oxidation yields NADH, FADH2, acetyl CoA. 3. Liver, heart, skeletal muscle are principal sites of FA oxidation.
II. Beta oxidation is the major route of FA catabolism.
- Name indicates formation of B-keto acid.
- Free FAs must be activated to enter metabolic pathways. A. ER acyl CoA synthetase activate long-chain FAs (12-20 carbons). B. Mitochondrial acyl CoA synthetases (matrix) activates medium and short chain fatty acids.
FA + ATP + CoASH >> acyl CoA + PPi + AMP
- activated long chain FAs are transported into the mitochondrial matrix by a carnitine shuttle system. A. carnitine palmitoyl transferase (CPT 1) adds carnitine to the FA chain. B. Carnitine acylcarnitine translocase transports acylcarnitine into matrix of mitochondria. C. Carnitine palmitoyl transferase II (CPT II) regenerates acyl CoA. D. Carnitine is available in red meats and dairy, can also be synthesized from the AA lysine in the body. E. Enzymes for this system are located in the outer and inner mitochondrial membranes.
- Reactions of Beta oxidation: repeated 4-step process removes 2-carbon units. A. acyln CoA + FAD >> enoyl CoA + FADH2, B. enoyl CoA >> 3-hydroxyacyl CoA, C. 3-hydroxylacyl CoA + NAD+ >> 3-ketoacyl CoA + NADH, d. 3-ketoacyl CoA + CoASH >> acetyl CoA + acyln-2 CoA
- Stoichiometry + Energetics
palmitoyl CoA + 7 CoA + 7FAD + 7NAD+ + 7H2O >> 8 acetyl CoA + 7 FADH2 + 7NADH + 7H+
8 acetyl CoA X 12 ATP/Kreb’s Cycle = 96 ATP
7 FADH2 x 2 ATP/FADH2 = 14 ATP; 7 NADH x 3 ATP/ATP/NADH = 21 ATP.
ACTIVATION: Uses 2 high energy bonds (equivalent to 2ATP to ADP conversion