Biochem Flashcards

1
Q

Appetite, energy expenditure, genotype, digestion, metabolism, availability of food, customs and presence of disease.

A

Factors that contribute to the state of nutrition

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2
Q

Important regulators of food intake

A

Leptin, Ghrelin and Insulin

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3
Q

Circulates, in the body, at levels proportional to body fat.

A

Leptin

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4
Q

Adipose tissue produces

A

Adipokines

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5
Q

Regulate metabolic processes to meet the body’s needs.

A

Adipokines

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6
Q

produces adipokines that regulate metabolic processes to meet the body’s needs.

A

Adipose tissue

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7
Q

AMP and AMP/ATP regulate

A

AMP-activated kinase (AMPK)

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8
Q

Senses cellular energy levels

A

AMPK

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9
Q

regulate AMP-activated kinase (AMPK) that senses cellular energy levels.

A

AMP and AMP/ATP

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10
Q

regulates rate-limiting enzymes in energy-producing and using pathways.

A

AMPK

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11
Q

inhibit energy-utilizing pathways and stimulate energy generating pathways.

A

High levels of AMPK activity

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12
Q

Increased _______ increases appetite

A

Ghrelin

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13
Q

favors accumulation of lipids in the visceral fatty tissue.

A

Ghrelin

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14
Q

Estimated average requirements (EAR) for calories changes with

A

Age and sex

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15
Q

Estimated daily protein requirements vary with

A

Age and sex

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16
Q

The ideal amount of calorie intake in a day is equal to the

A

Calorie utilization for that day

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17
Q

for a nutrient is a value that is adequate for the great majority of individuals

A

Recommended daily allowance (RDA)

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18
Q

Reflects amount that is adequate for half of the population.

A

Estimated average requirement (EAR)

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19
Q

Different nutrients have different

A

energy content

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20
Q

Has the highest energy content per weight.

A

Fat

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21
Q

has a high-energy content.

A

Alcohol

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22
Q

correlated with an increase in the use of high fructose corn syrup.

A

Increases in obesity

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23
Q

made by breaking down cornstarch into glucose using amylase followed by conversion to fructose with glucose isomerase.

A

High fructose corn syrup

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24
Q

There are several potential health issues associated with comsumption of high fructose corn syrup including:

A

mercury exposure, hypertension, elevated cholesterol, long-term liver damage, increased risk of diabetes and weight gain and obesity

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25
Protein-calorie malnutrition causes a number of health problems including:
decreased protein synthesis and glucose transport, fatty liver, liver necrosis and fibrosis, depression, hypothermia, compromised immune function and would healing, decreased cardiac and renal function, loss of muscle.
26
associated with an increased risk for several conditions including: type 2 diabetes, hypertension and stroke, dyslipidemia, gall stones, respiratory disorders, musculoskeletal disorders and several cancers including breast, endometrial, ovarian, gall bladder and colon.
Obesity
27
not essential and provide no benefit to human health.
Trans fatty acids
28
increase levels of LDL cholesterol (bad cholesterol).
Saturated fats
29
increase levels of LDL and also lower levels of HDL (good cholesterol); thus increasing the risk of coronary heart disease
Trans fats
30
Prime side for drug metabolism
Liver | -also in plasma kidney, lung, gut wall
31
1)Increase in drug hydrophilicity and ability to be excreted (hepatic) 2)Metabolic products are less pharmacologically active than the substrate drug 3)Inactive prodrugs converted to their active forms (hepatic)
3 potential outcomes of drug metabolism
32
can decrease effectiveness of drugs that target DNA.
An increase in DNA repair activity
33
results from an increase in the amount of transporter proteins that can pump many different drugs out of the cell.
Multidrug resistant
34
4 essential processes needed to develop from a single cell into a multicellular organism:
- Cell proliferation - Cell specialization - Cell interaction - Cell movement
35
Where is Ghrelin produced?
Stomach
36
stimulates the brain giving rise to an increase in appetite
Ghrelin
37
favors the accumulation of lipids in visceral fatty tissue
Ghrelin
38
R groups are on the same side
CIS
39
R groups are on opposite sides
TRANS
40
metabolized in LIVER intestine, testis, kidney, skeletal muscle, fat tissue and brain
Fructose
41
The vast majority of the cell cycle period
G0
42
Cell duplicates its contents
G1
43
Where there is most variability among cell types, why some divide faster than others
G1
44
Chromosomes duplicated and checked for errors
Time spent in S and G2
45
The actual division into daughter cells
M
46
How long does Mitosis take
1 hour
47
Chomosomes attatched to spindle
Metaphase checkpoint
48
Is environment favorable
G1 checkpoint
49
Is environment favorable and is DNA replicated
G2 checkpoint
50
Normal cellular genes that function in cell proliferation
Protooncogenes
51
Mutated protooncogene
Oncogene
52
Antiproliferative genes
Tumor suppressor gene
53
Dominant: cellular transformation occurs with a mutation by only one allele
Protooncogene
54
Recessive: loss of expression of both alleles leads to uncontrolled cell division
Tumor suppressor gene
55
Often involved in checkpoint signaling
Protein Tyrosine Kinases
56
Enzymes that transfer the gamma (Y) phosphate from ATP to a tyrosine on a target protein
Check points and PTKs
57
Target that phosphorylates itself
Intrinsic
58
Phosphorylates another protein
Extrinsic
59
Signals for proliferation
Growth factors
60
Several work in concert to stimulate cell division
Growth factors
61
Can induce cell growth but not division
Growth factors
62
What do growth factors bind to?
Specific cell receptors
63
What are growth factors involved in
Signal transduction pathways
64
Paradigm of growth factors
PDGF
65
Due to PDGF, there is an increase in
Intracellular calcium ions
66
PDGF allows reorganization of actin stress fibers to facilitate
attatchment
67
Causes DNA synthesis and cell division
PDGF
68
Growth factor + growth factor receptor - -Receptor oligomerization - -Receptor PTK activation - -Phophorylation of PTK moiety - -Docking sites form - -Recruitment of signaling enzymes - -Activation
Following growth factor- notes
69
Hemopoietic receptors membrane bound
Cytokines
70
- Cyclin/ CDK - Retinoclastoma protein, Rb - p53 - CDKI - E2F
Regulators of cell cycle
71
Restriction point
Late G1
72
Gatekeeper of restriction point
Retinoblastoma, Rb
73
What happens to irreparable damage to cell
Apoptosis
74
Cyclin D1 expression increased
Breast cancer
75
Mutational inactivation of Rb genes
Retinoblastomas
76
Sequestration of Rb by HPV E7 protein
Cervical
77
Deletion of CDK1 genes, p14, p15
Many cancers
78
Mutant CDK4 that is resistant to CDK1 gene products, p14, p15
Melanomas
79
Originates from a single mutant
Tumor
80
Cancer causing mutant that is dominant
Protooncogene
81
Cancer causing mutant that is recessive
Tumor suppressor gene
82
Most common genetic lesion found in human cancer
p53
83
Type of tumor suppressor genes
Retinoblastomas | recessive
84
- White or red patchs - Mouth sore that wont heal - Bleeding - Loose teeth - Painful swallowing - Lump in neck - Earache
Signs and symptoms of oral cancer
85
- Smoking/tobacco use - Heavy alcohol use - HPV - Chronic irritation - Immunosuppressants - Poor dental/oral hygiene
Risk factors for oral cancer
86
Gluconeogenesis and lack of uptake
Fasting hyperglycemia
87
Increases acetyl coA
Lipolysis
88
Accumulate in plasma
Ketone bodies