Bio Molecules Flashcards

1
Q

How do hydrogen bonds form between water molecules

A

Water is polar: O more electronegative than H, so attracts electron density in covalent bond more strongly. Forms O (slightly negative) and H (slightly positive)

Intermolecular forces of attraction between lone pair on O - of one molecule and H + on an adjacent molecule

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2
Q

State 7 biologically important properties of water

A

Reaches maximum density at 4 C
High surface tension
Incompressible
Metabolite for chemical reactions in the body
High specific heat capacity
High latent heat of vaporisation
Cohesion between molecules

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3
Q

Why is incompressible nature of water important for organisms

A

Provides turgidity to plant cells

Provides hydrostatic skeleton for some small animals e.g. earthworms

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4
Q

Explain why ice floats on water. Why is this important for organisms?

A

Ice is less dense than water because H bond hold molecules in fixed positions further away from each other

Insulated water in arctic climates so aquatic organisms can survive. Water acts as a habitat

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5
Q

Why is the high surface tension of water important for organisms

A

Slows water loss due to transpiration in plants

Water rises unusually high in narrow tubes, lowering demand on root pressure

Some insects can skim across the surface of water

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6
Q

Why is water an important solvent for organisms

A

Polar universal solvent dissolves and transports charged particles involved intra and extra cellular reactions

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7
Q

Why are the high specific heat capacity and latent vaporisation of water important for organisms

A

Acts as temperature buffer which enables endotherms to resist fluctuations in core temperature to maintain optimum enzyme activity

Cooling effect when water evaporates from skin surface as sweat/ mouth when panting

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8
Q

Describe the structure of alpha and beta glucose

A

Both hexose monosaccharides of 6 carbon with ring structure

Beta glucose has the hydroxide flipped

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9
Q

Properties of alpha glucose

A

Small and water soluble = easily transported in bloodstream

Complementary shape to antiport for co-transport for absorption in gut

Complementary shape to enzymes for glycolysis = respiratory substrate

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10
Q

Structure and function of starch

A

Storage polymer of alpha glucose in plant cells
Insoluble = no osmotic effect on cells
Large = does not diffuse out of cells

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11
Q

Structure of amylose

A

1,4 glycosidic bonds
Helix with intermolecular H-bonds = compact

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12
Q

Structure of amylopectin

A

1,4 and 1,6 glycosidic bonds
Branched = many terminal ends for hydrolysis into glucose

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13
Q

Structure and function of glycogen

A

1,4 and 1,6 glycosidic bonds
Branched = many terminal ends for hydrolysis
Insoluble = no osmotic effect and does not diffuse out of cells
Compact

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14
Q

Describe the structure and functions of cellulose

A

Polymer of beta glucose gives rigidity to plant cell walls (prevents bursting under turgor pressure, holds stem up)

1,4 glycosidic bonds
Straight-chain, unbranched molecule
Alternate glucose molecules are rotated 180
H-bond cross links between parallel strands from microfibrils = high tensile strength

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