bio Flashcards

1
Q

What is a Calorie equal to?

A

A Calorie is equal to a kilocalorie.

The term ‘Calorie’ with a capital ‘C’ refers to kilocalories, which are commonly used in food energy measurement.

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2
Q

What is the ultimate source of energy that Mariana receives when she eats an orange?

A

The light energy that originates from the sun provides the energy to grow oranges, which contain macromolecules.

This highlights the connection between solar energy and the energy stored in food.

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3
Q

How is chemical energy in food released for cellular use?

A

Chemical bonds in food molecules are broken, releasing energy and allowing cells to use the energy to make ATP.

This process is essential for cellular metabolism.

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4
Q

What does Natasha’s model of cellular respiration show?

A

An aerobic pathway consisting of glycolysis, the Krebs cycle, and the electron transport chain.

This model outlines the stages of cellular respiration when oxygen is present.

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5
Q

Which statement explains how the human body obtains energy without overheating?

A

The breakdown of glucose occurs in many small steps.

This gradual process prevents excessive heat production.

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6
Q

What is another way the human body prevents overheating during energy production?

A

Low-temperature breakdown oxidation of glucose is enabled by enzymes that catalyze specific reactions.

Enzymes play a critical role in regulating metabolic reactions.

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7
Q

What does photosynthesis use from the atmosphere?

A

Photosynthesis uses carbon dioxide from the atmosphere and produces oxygen.

This process is essential for plant growth and oxygen production.

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8
Q

What does cellular respiration use to release energy from food?

A

Cellular respiration uses oxygen to release energy from food and produces carbon dioxide as a byproduct.

This process is vital for energy production in aerobic organisms.

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