Bières Flashcards

1
Q

Matante (Ale Blonde): IBU

A

15

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2
Q

Matante (Ale Blonde): % Alcool

A

4.9

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3
Q

Matante (Ale Blonde): Repas

A

Poissons et Tartares

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4
Q

Matante (Ale Blonde): Arômes

A

Céréales, Fruité

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5
Q

Bopère (Lager Américaine): IBU

A

18

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6
Q

Bopère (Lager Américaine): % Alcool

A

5

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7
Q

Bopère (Lager Américaine): Repas

A

Pizzas

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8
Q

Bopère (Lager Américaine): Arômes

A

Pain et fleurs

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9
Q

Brise du Lac (Pilsner): IBU

A

30

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10
Q

Brise du Lac (Pilsner): % Alcool

A

4.8

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11
Q

Brise du Lac (Pilsner): Repas

A

Mets épicés

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12
Q

Brise du Lac (Pilsner): Arômes

A

Pain baguette et fleurs

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13
Q

Valkyrie (Bock): IBU

A

25

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14
Q

Valkyrie (Bock): % Alcool

A

7

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15
Q

Valkyrie (Bock): Repas

A

Viandes Braisées, Burgers

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16
Q

Valkyrie (Bock): Arômes

A

Caramel, Noix, Petits fruits rouges

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17
Q

Chipie (Pale Ale Rousse): IBU

A

38

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18
Q

Chipie ( Pale Ale Rousse): % Alcool

A

5

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19
Q

Chipie (Pale Ale Rousse): Repas

A

Viandes Braisées, Pâtes

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20
Q

Chipie (Pale Ale Rousse): Arômes

A

Caramel, Pamplemousse, Conifère

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21
Q

Tite Crime (Irish Cream Ale): IBU

A

32

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22
Q

Tite Crime (Irish Cream Ale): % Alcool

A

5

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23
Q

Tite Crime (Irish Cream Ale): Repas

A

Viandes rouges, viandes braisées

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24
Q

Tite Crime (Irish Cream Ale) : Arômes

A

Caramel, Noix,

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25
Joufflue (Blanche Belge): IBU
12
26
Joufflue (Blanche Belge): % Alcool
4.2
27
Joufflue (Blanche Belge): Repas
Poissons et fruits de mer
28
Joufflue (Blanche Belge): Arômes
Orange et Coriandre
29
Belle Mer (West Coast IPA): IBU
65
30
Belle Mer (West Coast IPA): % Alcool
6.8
31
Belle Mer (West Coast IPA): Repas
Grillades, Burgers
32
Belle Mer (West Coast IPA): Arômes
Agrumes et conifères
33
Ciboire (IPA): IBU
65
34
Ciboire (IPA): % Alcool
6
35
Ciboire (IPA): Repas
Viandes rouges, Burgers
36
Ciboire (IPA): Arômes
Herbe et Caramel
37
Désirée (Session IPA): IBU
45
38
Désirée (Session IPA): % Alcool
4.2
39
Désirée (Session IPA): Repas
Viandes rouge et Burgers
40
Désirée (Session IPA): Arômes
Pamplemousse, Conifère, Céréale
41
Nuit Blanche (IPA Blanche): IBU
60
42
Nuit Blanche (IPA Blanche): % Alcool
6
43
Nuit Blanche (IPA Blanche): Repas
Mets Épicés, Grillades
44
Veuve Noire (Stout Irlandais): IBU
40
45
Veuve Noire (Stout Irlandais): % Alcool
4
46
Veuve Noire (Stout Irlandais): Repas
Viandes braisées, Desserts fruités
47
Veuve Noire (Stout Irlandais): Arômes
Chocolat noir, Noix, Café
48
Nuit Blanche (IPA Blanche): Arômes
Épinette et Agrumes
49
Juicy IPA: IBU
55
50
Juicy IPA: % Alcool
6
51
Juicy IPA: Repas
Tartares et Pizzas
52
Juicy IPA: Arômes
Mangue et fruit de la passion
53
NEIPA: IBU
75
54
NEIPA: % Alcool
6
55
NEIPA: Repas
Grillades et Mets fromagés
56
NEIPA: Arômes
Agrumes et Melons
57
HAZY IPA: IBU
45
58
HAZY IPA: % Alcool
6.7
59
HAZY IPA: Repas
Poissons, desserts fruités
60
HAZY IPA: Arômes
Fruits à noyau et agrumes
61
Cidre Original / Lot 300: % Alcool
7
62
Cidre Rosé (Framboise) Lot 300: % Alcool
5.5