Beer and the brewing process Flashcards

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1
Q

What are the four main steps that all beers go through

A

Mashing
Boiling
Fermentation
Conditioning

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2
Q

When making beer after the mashing process is complete, what is the name of the liquid that is separated from the mash

A

Wort

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3
Q

What is the name of the tank that mashing takes place in

A

Mashing tun

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4
Q

What is the name of the tank the boiling takes place in

A

A brew kettle

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5
Q

At what stage are hops added to the beer

A

The end of Boiling

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6
Q

Why are hops added to beer

A

To add bitterness and aromas

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7
Q

True or false water does not affect beer

A

False: water is approximately 95% of beer and it’s hardness softness or mineral content will strongly affect the style of beer produced

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8
Q

What are the two types of yeast used to ferment beer

A

Ale or top fermenting yeast

Logger or bottom fermenting yeast

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9
Q

What are Adjuncts

A

They include any fermentable sugar source that is added to beer besides those for malted barley

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10
Q

What is the cereal grain used to make beer

A

Barley

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