Beef Harvest Flashcards

1
Q

What does BSE stand for?

A

Bovine Spongiform Encephalopathy

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2
Q

What is another term for BSE?

A

Mad Cow Disease

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3
Q

What is BSE?

A

A neurological disorder that spreads via infected prions that damages the central nervous system

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4
Q

What is the incubation period for BSE?

A

2-8 years

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5
Q

How do cattle get BSE?

A

Ingesting infected feeds (meat and bone meal)

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6
Q

How do humans get CJD?

A

Ingesting infected meat

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7
Q

Symptoms of BSE?

A

Nervous or aggressive temperament and abnormal posture/balance/coordination

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8
Q

Can we test for BSE?

A

No, not while the cattle is alive. It is only diagnosable through visual signs

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9
Q

What is CJD?

A

Creutzfeldt-Jakob disease aka human BSE

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10
Q

How do we be careful not to pass on BSE?

A

Removing spinal chord, brain, distal ileum, and tonsils and destroying them.

Spinal column must be removed in cattle over 30 months

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11
Q

Ante-Mortem inspection

A

12-24 hour feed restriction
USDA inspection checks physical health, body condition, body position, and behavior

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12
Q

How much blood does Exsanguination remove?

A

~50% of the blood

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13
Q

What vein and artery are cut?

A

Jugular vein and Carotid artery

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14
Q

At what joint is the head removed?

A

Atlas joint (first vertebrae)

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15
Q

What is the weasand?

A

Esophagus and surrounding muscle

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16
Q

Why do we tie the weasand?

A

So that ingesta doesn’t come out through the esophagus when the head is being removed

17
Q

What organ stays connected to the carcass?

A

Kidneys