Basics of Liore Flashcards

1
Q

Name the four main appellations of the Liore Valley?

A

Pays Nantais, Anjou-Saumar, Touraine, and Central Vineyards

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2
Q

The Loire Valley produces more white wine than any other French region, and is second only to Champagne in sparkling wine production. True or False

A

True

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3
Q

Cabernet Franc is known as what in Liore

A

Breton

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4
Q

What varietal is mostly planted in the Pays Nantais?

A

Melon de Bourgogne

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5
Q

What are the four appellations that exist for the Melon de Bourgogne varietal in Pays Nantais?

A
  • Muscadet AOP
  • Muscadet Coteaux de la Loire AOP
  • Muscadet Côtes de Grandlieu AOP
  • Muscadet Sèvre-et-Maine AOP.
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6
Q

Major Subzones in Muscadet Sèvre-et-Maine and their soil layout and elevage requirements.

A
  • Clisson: Granite
    • Gorges: Clay and gabbro (igneous rock)
    • Le Pallet: Gneiss, quartz, and gabbro
  • Le Pallet: Wines must be aged on their fine lees until at least April 2 of the second year following the harvest
  • Gorges and Clisson: Wines must be aged on their fine lees until at least November 1 of the second year following the harvest
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7
Q

The Muscadet Sèvre-et-Maine wines, which account for over 80% of Muscadet production, are sourced from a collection of 23 communes near the confluence of the Sèvre and Maine Rivers. True or False?

A

True

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8
Q

What appellation in Liore produces the most sparkling wine?

A

Saumur is the Loire’s center for sparkling wine production

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9
Q

In Anjou both sweet and dry interpretations of Chenin Blanc are locally called?

A

Pineau de la Loire

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10
Q

45% of Anjou’s total production is devoted to rosé, a blended wine dominated by what grape?

A

Grolleau

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11
Q

Anjou AOP, a designation for red, white, and sparkling wines, is the umbrella appellation for the region. Many Saumur wines may be bottled as Anjou AOP. Can you list a wine from Anjou from Saumar?

A

No

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12
Q

Name the 2 vineyards in Savennières that have their own AOCs (est. 2011)?

A
  • Roche aux Moines

- Coulée de Serrant (monopole of the rigidly biodynamic Nicolas Joly)

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13
Q

Bonnezeaux AOP and Quarts de Chaume AOP are located within what distract of Anjou?

A

Coteaux du Layon

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14
Q

Chinon AOP, Bourgueil AOP, and St-Nicolas-de-Bourgueil AOP set the standard for classic Loire Cabernet Franc. What appellation are they found in within Liore?

A

Touraine

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15
Q

Chinon has what 3 types of soil?

A

Chinon soils are broadly divided into three types: tuffeau, clay, and varennes.

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16
Q

What percentage of Cabernet Sauvignon can be added to Chinon AOP, Bourgueil AOP, and St-Nicolas-de-Bourgueil AOP?

A

maximum of 10% Cabernet Sauvignon

17
Q

Bourgueil and St-Nicolas-de-Bourgueil offer only red and rosé wines, whereas Chinon produces a small amount of white wine from ________.

A

Chenin Blanc

18
Q

List the range of sweetness Vouvray can be listed.

A

Vouvray may be produced in a range of sweetness levels: sec, sec-tendre (off-dry), demi-sec, moelleux, and liquereux.

19
Q

The Romorantin grape is often bottled as?

A

Cour-Cheverny

20
Q

Sancerre AOP and Pouilly-Fumé AOP are found in what appellation of the Liore Valley?

A

Central vineyards

21
Q

What are the 3 main soils found in Sancerre and what are their features?

A

silex, terres blanches, and caillottes

Terres blanches is a continuation of the same Kimmeridgian clay that extends into Chablis, whereas caillottes is a stony soil, littered with fossils. Silex has a higher proportion of flint, continuing into the communes of Pouilly-Fumé across the river, where a certain “gunflint” character is implied in the wines.

22
Q

Pouilly-sur-Loire AOP is reserved to make wine under what grape?