Basic Food Production, Terminology, and Mathematics is the Culinary Math Test Flashcards
1
Q
How many teaspoons are in one tablespoon?
A
3
2
Q
How many sticks of butter are in one cup?
A
2
3
Q
How many tablespoons are in one cup?
A
16
4
Q
How many tablespoons are in 1/2 cup?
A
8
5
Q
How many tablespoons are in 1/4 cup?
A
4
6
Q
How many tablespoons are on one stick of butter?
A
8
7
Q
How many tablespoons are in 1/2 cup?
A
5 1/3
8
Q
How many cups are in one gallon?
A
16
9
Q
How many cups are in one pint?
A
2
10
Q
How many cups are in one quart?
A
4
11
Q
How many pints are in a gallon?
A
8
12
Q
How many quarts are in a gallon?
A
4
13
Q
How many pints are in a quart?
A
2
14
Q
How many cups in 1/2 gallon?
A
8
15
Q
How many pints in a 1/2 gallon?
A
4