Basic Coffee Flashcards

1
Q

Whole Milk Tempature

A

Reg 150/Stop at 140
Extra Hot 160/Stop at 150
Not too Hot 140/ Stop at 130
Kids 110/stop at 100

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2
Q

Alternitive Milk Tempature

A

140/ Stop at 130

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3
Q

Hot Latte

A

Shots/
steamed milk (80 pull at 140)
1/2 of foam

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4
Q

Iced Latte

A

Shots/ cold milk to gravity logo/ ice/stir

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5
Q

Hot flavored Latte

A

Flavor/ Espresso/ Steamed Milk/ Stir/

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6
Q

Iced Flavored Latte

A

Flavor/ Espresso/ Cold Milk/ Ice/ Stir

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7
Q

Hot Mocha

A

Chocolate sauce/ Espresso/ Steamed Milk/ Stir/ Whipped Cream

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8
Q

Iced Mocha

A

Chocolate Sauce/Espresso/Cold Milk/ Ice/ Whipped Cream

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9
Q

Hot White Chocolate Mocha

A

White Chocolate/ Espresso/ Milk/ Whipped Cream

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10
Q

Iced White Chocolate Mocha

A

White Chocolate/ Espresso/ Cold Milk/ Ice/ Whipped Cream

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11
Q

Hot Layered Carmel Macchiato

A

Vanilla Syrup/ Steamed Milk/ Espresso/ Carmel Drizzle

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12
Q

Iced Layered Carmel Macchiato

A

Vanilla Syrup/ Ice/ Milk/ Espresso/ Carmel Drizzle

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13
Q

Hot Americano

A

Americano Water/ Espresso/ Cream and Sugar (If requested)

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14
Q

Iced Americano

A

Americano Water/ Espresso/ Ice/ Cream and Sugar (if requested)

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15
Q

Wet Cappucciano

A

3/4th Milk- 1/4th Foam/ Espresso

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16
Q

Dry Cappucciano

A

Steamed Milk/ Foam/ Espresso

17
Q

Hot Milky Way

A

Chocolate- Carmel Syrup/ Vanilla Syrup/ Espresso/ Stir/ Steamed Milk/ Stir

18
Q

Iced Milky way

A

Chocolate-Caramel Syrup/ Vanilla Syrup/ Espresso/ Stir/ Cold milk/ Ice/ Stir.

19
Q

Hot Snickers

A

Chocolate-Caramel Syrup/ Hazelnut Syrup/ Espresso/ Stir/ Steamed Milk/ Stir

20
Q

Iced Snickers

A

Chocolate-Caramel Syrup/ Hazelnut Syrup/ Espresso/ Stir/ Cold Milk/ Stir