Basic Bacteriology-Kozel Flashcards
Which microbe does this describe: Smallest infectious particles; 18-600 nanometers; True parasites – require host cells for replication?
Viruses
Once again, how large are viruses?
18-600 nanometers
Describe bacteria. How do they reproduce?
Simple unicellular organisms – no nuclear membrane, mitochondria, Golgi or ER
**asexual reproduction
T/F Bacteria are eukaryotes.
FALSE!! They are prokaryotes.
How large are bacteria?
1-20 micrometers
What does prokaryote mean?
primitive nucleus
What does eukaryote mean?
true nucleus
T/F Fungi are eukaryotes.
True!! Whoa
Which microbe does this describe? More complex – well-defined nucleus, mitochondria,; Golgi bodies and ER; Membranes contain a unique sterol - ergosterol
Fungi
Describe the replication of fungi.
Unicellular (yeast) – asexual
Filamentous (mold) – can replicate sexually or asexually
Once again, what is the name of the sterol in the membrane of fungi?
ergosterol
Are parasites prokaryotic or eukaryotic? How large are they?
1-2 micrometers (protozoa) to 10 meters (tapeworms)
Eukaryotes!
Are parasites multicellular or unicellular?
They can be either! They are the most complex of the microbes. And the largest potentially!
What is the most common sterol in our membranes?
cholesterol!
What are the some of the ways that you can classify bacteria?
Shape Arrangement Cell Wall Structure Antigenic Metabolism Ability to lyse erythrocytes fermentation of sugars
What are the 3 shapes of bacteria?
Spherical - coccus
Rod - bacillus
Spiral - spirillum
What are the 2 arrangements of bacteria?
Chains – single division plane
Clumps – multiple division planes
What are the different cell wall structures of bacteria?
Gram positive
Gram negative
Acid fast-mycobacterium
H1N1 is what type of classification?
antigenic–presence of absence of specific antigens
Which is the least helpful way to classify bacteria?
based off of arrangements
What are different types of metabolism of bacteria?
Aerobic
Facultative anaerobe
Anaerobic
What are the options for classification of bacteria based off of ability to lyse erythrocytes?
hemolytic or NOT
What are the options for classification of bacteria based off of ability to ferment sugars?
fermenter or NOT
What are different ways to classify microbial pathogens in general?
Taxonomic (textbook)
Growth Habit
System Affected
Means of Acquisition (food borne, etc)