Bar Menu

Question 1

List the gin cocktails

Answer 1

Cucumber cooler

Briar patch brumble

Question 2

Paloma Partida

Answer 2

1.5oz Partida Silver tequila
1.5oz grapefruit juice
.75oz agave
splash lime juice
black sea salt 1/2 rim

Question 3

draft beers

Answer 3

1. Schrimshaw Pilsner
2. Larsen’s House Blond (Boulevard)
3. Allogash White Ale
4. Allogash Belgian style triple
5. Offshoot hazy ipa
6. Modern times seasonal hazy ipa
7. Beachwood hazy ipa
8. Five Threads Stout

Question 4

Reisling (1)

Answer 4

A-Z, oregon 2019

Question 5

Red Blend (2)

Answer 5

Niner, Paso Robles 2017

Marietta, Old Vine Red Lot 69 (on tap)

Question 6

Zinfandel (1)

Answer 6

Bianchi, Paso Robles, CA 2018

Question 7

Cucumber Cooler

Answer 7

Muddle 3 cucumber slices
2oz Hendricks gin
2oz lemonade
splash simple
garnish w/ cucumber slice inside bucket glass

Question 8

Syrah (1)

Answer 8

Alexander Valley Vineyards, Sonoma County CA 2018

Question 9

Sparkling Wines (4)

Answer 9

Le Grand Cortage, Split 187, Sparkling Rose, France
Villa Sandi, Prosecco, Split, Veneto, Italy
Chandon, Brut, Split, Sparkling, CA

Tattinger La Prancaise, Champagne, NV France (glass or bottle)

Question 10

Larsen’s Spa Martini

Answer 10

Muddle 2 cucumber slices, 2 lime slices, 5-6 mint leaves and .5oz simple syrup
2oz Three Olives Cucumber Lime Vodka

Question 11

Merlot (1)

Answer 11

Brander, Santa Ynwez Valley CA 2018

Question 12

Pinot Noir (4)

Answer 12

Babcock, Sta. Rita Hills, CA 2017 (on tap)
Latetia, Arroyo Grande Valley CA 2018
A-Z, Oregon 2017
D’Alfonso-Curran, Santa Barbara County CA 2018

Question 13

Moscato (1)

Answer 13

Coppo, Canelli Italy 2018

Question 14

Pinot Grigio (italy)
Pinot Gris (france)

Answer 14

Villa Sandi, Delle Venezie Italy, 2018 (pinot grigio)

A-Z, Oregon 2017 (pinot gris) (on tap)

Question 15

Lemon Basil Martini

Answer 15

Muddle 2 basil leaves, 1 lemon slice, w/ .5oz triple sec & .5oz lemon juice
1.5 oz Stoli Vanilla Vodka
2oz sweet & sour
Sugar rim

Question 16

Blood Orange Margarita

Answer 16

1.5oz El jimador blanco 
.5oz blood orange
1.5oz sour mix
black sea salt rim
garnish w/ blood orange slice

Question 17

Peach Martini

Answer 17

2.5oz Three Olives Peach Vodka
1oz Peach Schnapps
1oz Peach puree
splash lemon juice, OJ, grenadine
garnish w/ blueberries

Question 18

The Whiskey Sour

Answer 18

2oz Double Barrel WR
1oz fresh lemon juice
.5 oz simple
1 egg white
3 dashes angostura bitters

Question 19

List the tequila cocktails

Answer 19

Blood Orange Margarita

Paloma Partida

Question 20

Kona’s Preferred Martini

Answer 20

Stoli vodka
vermouth
splash of olive juice
blue cheese olives
Ask shaken or stirred?

Question 21

Chenin Blanc (1)

Answer 21

Dry Creek, CA 2018 (on tap)

Question 22

List the vodka cocktails

Answer 22

Vanilla Red Sky
Larsen's Spa Martini
Peach Martini
Lemon Basil Martini
Kona's Preferred Martini

Question 23

Rose (1)

Answer 23

Isabel by Michael Mondavi, Napa Valley CA 2018

Question 24

Briar Patch Brumble

Answer 24

Muddle rosemary sprig, 2 blackberries & 2 raspberries
2oz Hendricks
1oz simple
.75 lemon juice
.25 faro amaro
bucket glass
garnish w/ rosemary, blackberry, orange peel

Question 25

Sweet Sazzy Pig

Answer 25

``` 5 sprays absinthe in bucket glass Muddle sugar cube & 3 dashes bitters Swirl to coat glass 2oz Whistle Pig Rye Served neat ```

Question 26

List the whiskey/bourbon cocktails

Answer 26

Sweet Sazzy Pig Black Manhattan The Whiskey Sour The Old Fashion

Question 27

Wines on tap (7)

Answer 27

Matchbook Chardonnay The Girls Sauvignon Blanc A-Z Pinot Gris Dry Creek Chenin Blanc Spellbound Cabernet Babock Pinot Noir Marietta Red Blend

Question 28

Vanilla Red Sky (VRS)

Answer 28

``` Muddle 5 strawberries 1.5oz Stoli Vanilla Vodka 1.5 creme of strawberry .25oz coconut cream garnish w/ strawberry ```

Question 29

bottled beers

Answer 29

1. Corona Extra 2. Modelo Especial 3. Coors Light 4. Sierra Nevada Pale Ale 5. 90 Minute Dogfish ipa 6. Sam Smith Brown Ale

Question 30

Black Manhattan

Answer 30

3oz Old Forester Rye 1oz Foro Amaro 2 dashes Angostura bitters Orange peel stirred & served over big rock

Question 31

Sauvignon Blanc (2)

Answer 31

St. Supery, Estate Grown Napa Valley CA 2018 | The Girls, CA 2018 (on tap)

Question 32

Chardonnay (4)

Answer 32

Gainey, Sta. Rita Hills, CA 2018 Napa Cellars, Napa Valley, CA 2018 Neyers 304 (Unoaked), Sonoma County CA 2018 Matchbook, Lodi, CA 2018 (on tap)

Question 33

Cabernet Sauvignon (4)

Answer 33

Oberon, Napa Valley CA 2018 Austin Hope, Paso Robles, CA 2018 Daou, Paso Robles CA 2018 Spellbound, California, CA 2017 (on tap)

Question 34

The Old Fashion

Answer 34

Add sugar cube & 3-4 dashes bitters onto ice cube itself. Muddle w/ orange & luxardo cherry. 2 oz buffalo trace bourbon & stir.

Question 35

Viognier (1)

Answer 35

Zaca Mesa, Santa Ynez Valley, CA 2017