Bake-Off Flashcards by Henri Wasmuth

Q

Bioland Körner-Krusti (V1)

A

406

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Q

Bioland Körnerlaib (V2)

A

407

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Q

Schwäbische Laugenbrezel (V1)

A

512

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Q

Vegane Holzofenpizza “Burger-Style”

A

567

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Q

Apfeltasche mit Zuckerdekor

A

572

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Q

Laugeneck sort. (V1)

A

688

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Q

Simit Sesamring (V2)

A

694

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Q

Brezel mit Käse (V2)

A

718

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Q

Käseschnecke (V2)

A

721

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Q

Bauernmildes

A

744

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Q

Roggenkruste (V1)

A

745

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Q

Rosenbrötchen hell (V2)

A

753

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Q

Pizzaecke Salami (V1)

A

760

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Q

Ciabatta classic (V1)

A

763

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Q

Zimtschnecke

A

768

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Q

Sonnencrusti

A

782

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Q

Baguette

A

791

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Q

Körnerglück (V2)

A

803

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Q

Holzofenpinsa mit Schinken

A

805

Q

Bioland Steinofenbrötchen (V1)

A

811

Q

Bauernbaguette (V1)

A

813

Q

Dinkelbursche (V1)

A

830

Q

Buttercroissant mit Nuss-Nougat-Creme und Haselnuss-Dekor (V1)

A

835

Q

Berliner mit Mehrfruchtfüllung (V1)

A

861

Q

Rustikales Wurzelbrot (V2)

A

868

Q

Laugenbrötchen (V1)

A

869

Q

Quarktasche (V1)

A

877

Q

Schokobrötchen [Pain au Chocolat] (V2)

A

900

Q

Kaiserbrötchen (V1)

A

912

Q

Weizenbrötchen (V1)

A

918

Q

Schinken-Käse-Croissant (V1)

A

924

Q

Käse-Laugenstange (V1)

A

934

Q

Bauernkruste (V2)

A

935

Q

Schokodonut mit Schokostreusel (V1)

A

937

Q

Wienerle Croissant (V2+)

A

938

Q

Pinky Donut (V2)

A

951

Q

Currywurst Rolle (V2)

A

959

Q

Fladenbrot Somun mit Kümmel und Sesam (V2)

A

965

Q

Dinkelbrötchen (V2)

A

971

Q

Strudelteigrolle Döner-Tzatz.-Style

A

980

Q

Meisterbrot mit Saaten (V1)

A

987

Q

Vital-Kürbiskernbrot (V1)

A

988

Q

Kürbiskernbrötchen (V1)

A

989

Q

Butter-Croissant (V1)

A

991

Q

Weltmeisterbrötchen (V1)

A

992

Q

Bioland Weizen-Dinkel-Mischbrot

A

997

Q

Holzofenpinsa Tomate Mozzarella Pesto

A

999