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Bäckerei > bäckerei-Kelimeler > Flashcards

bäckerei-Kelimeler Flashcards

worte

1
Q

die Bäckerei -en

A

fırın

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2
Q

abholen

A

toplamak

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3
Q

die Allergie -en

A

alerji

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4
Q

der Amerikaner

A

Amerikalı

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5
Q

anliefern

A

teslim etmek

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5
Q

automatisch

A

otomatik olarak

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6
Q

das Backpulver

A

kabartma tozu

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7
Q

das Backtriebmittel

A

pişirme maddesi

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8
Q

die
Bäckereifachverkäuferin -nen

A

fırın satıcısı

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9
Q

die Bäckerinnung -en

A

fırıncılar loncası

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10
Q

die Baguette -s

A

baget

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11
Q

der Baiser -s

A

beze

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12
Q

ballaststoffreich

A

lif açısından yüksek

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13
Q

bekömmlich

A

sindirilebilir

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13
Q

der Baumkuchen

A

ağaç keki

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14
Q

das belegte Brötchen

A

sandviç

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15
Q

beliefern

A

tedarik

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16
Q

bestellen

A

Sipariş vermek - emir

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17
Q

der Berliner

A

Berlinli

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18
Q

die Bestellung -en

A

sipariş

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19
Q

der Biskuit -s

A

sünger kek

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20
Q

die Biskuitrolle -n

A

İsviçre rulosu

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21
Q

der Blätterteig -e

A

puf böreği

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22
Q

der Blechkuchen

A

teneke kek

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23
Q

die Brezel -e

A

çubuk kraker

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24
Q

das Brot -n

A

ekmek

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25
Q

das Brötchen

A

ekmek çöreği

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26
Q

die Brotsorten (Plural)

A

ekmek türleri

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27
Q

die Butterbrezel -n

A

tereyağlı kraker

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28
Q

das Ciabatta -s

A

ciabatta

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29
Q

die Cremetorte -n

A

kremalı kek

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30
Q

das Croissant -s

A

kruvasan

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31
Q

das/der Dekor -e/-s

A

dekor

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32
Q

dekorieren

A

süslemek

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33
Q

der Dinkel (ohne Pl.)

A

yazıldığından

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34
Q

das Dreikornbrot -e

A

üç tahıllı ekmek

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35
Q

eifrei

A

yumurtasız

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36
Q

das Eigelb -e

A

yumurta sarısı

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37
Q

der Eischnee (ohne Pl.)

A

yumurta akı

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37
Q

das Eiweiß -e

A

protein

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38
Q

das Endstück -e

A

uç parça veya son parça

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39
Q

der Farbstoff -e

A

boya

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40
Q

das Feingebäck -e

A

hamur işleri

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41
Q

das Fett -e

A

Şişman

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42
Q

das Fladenbrot -e

A

gözleme

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43
Q

der Frankfurter Kranz -Kränze

A

Frankfurt çelengi

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44
Q

das Gebäck -e

A

hamur işi / tatlı

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45
Q

frittieren

A

yağda kızartmak

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46
Q

die Füllung -en

A

doldurma

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47
Q

(auf-)gehen (Teig)

A

kabarmak (hamur)

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48
Q

die Gelatine (ohne Pl.)

A

jelatin

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49
Q

geschnitten

A

kesmek

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50
Q

das Getreide

A

tahıl

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50
Q

die Glasur -en

A

Sır

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51
Q

der Geselle -n

A

kalfa

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52
Q

das Gluten (ohne Pl.)

A

Glüten

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53
Q

glutenfrei

A

glütensiz

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54
Q

das Gramm

A

gram

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55
Q

grob

A

kaba

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56
Q

der Gugelhupf -e

A

ortasında bir delik bulunan bir kek

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57
Q

herzhaft

A

içten

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57
Q

die Hefe -n

A

Maya

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58
Q

die Hirse -n

A

darı

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58
Q

der Hefezopf -zöpfe

A

Maya örgüsü

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59
Q

das Hörnchen

A

kruvasan

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60
Q

das Käsegebäck -e

A

Peynirli hamur işleri

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60
Q

der Käsekuchen

A

peynirli kek

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61
Q

der Kakao -s

A

Kakao

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62
Q

der Kaffee -s

A

Kahve

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63
Q

das Kastenbrot -e

A

kasa ekmeği

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64
Q

der Kastenkuchen

A

Kutu keki

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65
Q

die Kennzeichnungspflicht -en

A

Etiketleme gereksinimi

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66
Q

das Kilo -/ -s

A

Kilo

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67
Q

die Kleie -n

A

kepek

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68
Q

das Knäckebrot

A

gevrek ekmek

69
Q

kneten -e

A

yoğurmak

70
Q

die Knetmaschine -n

A

yoğurma makinesi

71
Q

knusprig

A

gevrek

72
Q

die Konditorei -en

A

Pastane

73
Q

der Konservierungsstoff -e

A

koruyucu

74
Q

kontrollieren

A

kontrol

75
Q

das Korn Körner / Korne

A

tahıl

76
Q

der Krapfen

A

çörek

77
Q

die Krume -n

A

kırıntı

78
Q

die Kruste -n

A

kabuk

79
Q

das Kürbiskernbrot -e

A

kabak çekirdeği ekmeği

80
Q

der Kunde -n

A

müşteri

81
Q

lagern

A

mağaza

82
Q

das Landbrot -e

A

kırsal ekmek

82
Q

der Laib -e

A

somun

83
Q

die Lauge -n

A

soda

84
Q

das Laugengebäck -e

A

sodalı hamur işi

85
Q

der Lehrling -e

A

çırak

86
Q

der Lebkuchen

A

zencefilli kurabiye

87
Q

mahlen

A

öğütmek

88
Q

der Mais -e

A

Mısır

89
Q

die Makrone -n

A

Makrolar

90
Q

die Mandel -n

A

Badem

91
Q

der Marmorkuchen

A

mermer kek

92
Q

das Marzipan -e

A

badem ezmesi

93
Q

die Masse -n

A

kitle

94
Q

das Mehl -e

A

un

95
Q

mehlig

A

unlu

96
Q

die Milch (ohne Pl.)/ -e

A

süt

97
Q

das Mischbrot -e

A

karışık ekmek

98
Q

der Mohrenkopf -köpfe

A

çikolata kaplı marshmallow veya krema dolu bir tatlıyı ifade eder.

99
Q

das Mohnbrötchen

A

haşhaş tohumlu çörek

100
Q

das Natron (ohne Pl.)

A

kabartma tozu

101
Q

das natürliche Aroma -Aromen

A

doğal aroma

102
Q

das naturidentische Aroma - Aromen

A

doğayla aynı aroma

103
Q

die Nuss -Nüsse

A

fındık

104
Q

der Obstkuchen

A

meyveli kek

105
Q

die Obsttorte -n

A

meyve tartı

106
Q

der Ofen Öfen

A

fırın

107
Q

ofenfrisch

A

fırında taze

108
Q

die Pastete -n

A

pateler

109
Q

der Pfannkuchen

A

gözleme

110
Q

der Pfefferkuchen

A

zencefilli kurabiye

111
Q

das Pfund -e

A

Almanca’da “pound” anlamına gelir ve genellikle ağırlık birimi olarak kullanılır.500 gr

112
Q

die Plätzchen (Plural)

A

kurabiyeler

113
Q

probieren

A

denemek

113
Q

die Pottasche -n

A

Almanca’da “potasyum karbonat” anlamına gelir ve genellikle hamur işlerinde kabartıcı olarak kullanılır.

114
Q

der Pumpernickel

A

Almanca’da koyu, yoğun ve ekşi mayalı bir çavdar ekmeğini ifade eder.

114
Q

der Puderzucker

A

pudra şekeri

115
Q

der Rahm (ohne Pl.)

A

çerçeve

116
Q

das Rezept -e

A

yemek tarifi

117
Q

der Roggen (ohne Pl.)

A

çavdar

118
Q

der Rohstoff -e

A

hammadde

119
Q

das Roggenmischbrot -e

A

karışık çavdar ekmeği

120
Q

die Rolle n

A

rol

121
Q

die Rosine -n

A

Kuru üzüm

122
Q

die Rührmaschine -n

A

karıştırıcı

123
Q

das Rundstück -e

A

yuvarlak parça

124
Q

die Sahnetorte -n

A

kremalı kek

125
Q

das Salzgebäck -e

A

tuzlu bisküvi

126
Q

die Salzstange -n

A

tuz çubuğu

127
Q

der Sauerteig -e

A

maya

127
Q

das/der Sandwich -e /-(e)s

A

sandviç

128
Q

die Scheibe -n

A

Dilim / tabak

129
Q

die Schlagsahne (ohne Pl.)

A

krem şanti

130
Q

schneiden

A

kesmek

131
Q

die Schnecke (Gebäck) -n

A

salyangoz (hamur işi)

132
Q

die Schnitte -n

A

kesintiler

133
Q

die Schokolade -n

A

çikolata

134
Q

das Schwarzbrot -e

A

siyah ekmek

135
Q

das Schweinsohr -en

A

domuz kulağı

136
Q

das Schrot -e

A

atış

137
Q

die Semmel -n

A

Rulo

138
Q

der Snack -s

A

atıştırmalık

139
Q

das Sonnenblumenbrot -e

A

ayçiçeği ekmeği

140
Q

die Sorte -n

A

çeşitlilik

141
Q

der Stollen

A

tünel

142
Q

der Streuselkuchen

A

ufalanan kek

143
Q

der Strudel

A

turta

144
Q

das Stück -e

A

parça

145
Q

süß

A

tatlı

145
Q

das Süßgebäck -e

A

tatlı hamur işleri

146
Q

der Teig -e

A

hamur

147
Q

der Tiefkühlteigling -e

A

dondurulmuş hamur parçası

148
Q

das Toastbrot -e

A

tost ekmeği

149
Q

der Topfkuchen

A

tencere keki

150
Q

das Törtchen

A

turta

151
Q

die Torte -n

A

Kek

151
Q

die Tortenplatte -n

A

kek tabağı

152
Q

traditionell

A

geleneksel

153
Q

der Tortenboden -böden

A

kek tabanı

154
Q

das Treibmittel

A

itici gaz

155
Q

die Tüte -n

A

çanta

156
Q

die Waffel -n

A

gözleme

156
Q

die (Mehl-)Type -n

A

(un) türü

156
Q

der Überzug -züge

A

kapak

157
Q

die Vanille (ohne Pl.)

A

vanilya

157
Q

das Vanillin (ohne Pl.)

A

vanilin

158
Q

der Vortag -e

A

önceki gün

158
Q

das Vollkornbrot -e

A

tam buğday ekmeği

159
Q

der Wecke(n) -n

A

uyanıklık

160
Q

das Weißbrot -e

A

beyaz ekmek

161
Q

das Weizehnmehl -e

A

buğday unu

162
Q

das Weizenbrot -e

A

buğday ekmeği

163
Q

der Windbeutel

A

Almanca’da “rüzgar torbası” anlamına gelir. Genellikle tatlı bir hamur işini tanımlar

164
Q

der Zimt -e

A

tarçın

165
Q

der Zopf - Zöpfe

A

Örgü

165
Q

die Zunft -Zünfte

A

Lonca

166
Q

der Zwieback - Zwiebäcke/Zwiebacke

A

peksimetler

166
Q

der Zucker

A

Şeker

167
Q

der Zusatzstoff -e

A

katkı maddesi

Bäckerei (5 decks)

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