Au Restaurant 2! Flashcards by J Rosander

Q

Le cafe au lait

A

Coffee with cream

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Q

L’aperatif

A

Before dinner drinks

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Q

Le cafe noir

A

Black coffee

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Q

Le cidre

A

Cider

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Q

Le digestif

A

After dinner drinks

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Q

L’infusion/ la tisane

A

Herbal tea

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Q

Le refraichissement

A

Refreshments

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Q

Le the glacé

A

Ice tea

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Q

L’additon

A

Bill/check

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Q

L’assiette

A

Plate

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Q

L’assiette anglaise

A

Deli

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Q

La boulette de viande

A

Meatballs

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Q

Le casee croute

A

Snack bar

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Q

La cotelette

A

Pork chop

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Q

Les couverts

A

Cutlery

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Q

La petite cuillere/ la cuillere a the

A

Teaspoon

Q

Le cure dent

A

Toothpick

Q

Debarasser la table

A

Clear table

Q

La gauffre

A

Waffles

Q

Le glaçon

A

Ice cube

Q

Le repas leger

A

Light meal

Q

Mettre le couvert

A

Set table

Q

Le pain grille

A

Toast

Q

Le petit four

A

Small cake

Q

Le petit pain

A

Rolls

Q

Le plat

A

Platter

Q

Le potage

A

Soup with cream

Q

Le pourboire

A

Tip

Q

Le service

A

Service

Q

Le sirop d’erable

A

Maple syrup

Q

La soucoupe

A

Saucer

Q

Le sucrier

A

Sugar bowl

Q

La tasse

A

Tea cup

Q

Le verre a vin

A

Wine glass