Apres

Question 1

Vietnamese Chicken Noodle Salad

Answer 1

Roasted chicken
Pickled veggies
Cucumber
Chiffonade egg
Crispy shallots
Peanuts
Vermicelli noodles
Herb trio
Nuac Cham dressing

GF, DF
Allergies: garlic, fish, eggs, peanuts, chicken, pepper, onion, citrus

Question 2

Biscuit Board

Answer 2

Buttermilk biscuits
Shaved turkey galantine
Cranberry sauce
Dijon mustard

Allergies: gluten, dairy

Question 3

Quesabirria Tacos

Answer 3

Guajillo chile, GF beer, tomato braised brisket
Queso Chihuahua
Consomme
Guac
Lime
Cilantro
Onion

GF
Allergies: nightshade, dairy, citrus, onion

Question 4

Fried Chicken Bites

Answer 4

Buttermilk brined chicken leg and thigh fried in potato starch
Cilantro serrano ranch
Beer mustard

Can be GF with no beer mustard
Allergies: dairy, gluten, garlic, nightshade.

Question 5

Chicken Board

Answer 5

Half or whole Regal Crest Organic chicken brined and roasted with housemade rub
Served with roasted potato
Greens in yuzu vinaigrette
Brown butter chicken gravy on side

GF
Allergies: garlic, chile powder, onion, citrus, sesame, dairy, nightshade

Question 6

Steak Board

Answer 6

Creekstone Farms ribeye or NY strip
Roasted potatoes
Greens in yuzu vinaigrette
Seasonal steak butter

GF
Allergies: dairy, citrus, sesame, nightshade.

Question 7

Salmon Rillette

Answer 7

Salmon rillette (egg, pernod, butter, herbs, creme friache, lemon, smoked salmon)
Celery root remoulade (mayo, creme friache, mustard, vinegar, cornichons, herbs)
Honey walnut crostini

Can be GF sub GF crackers
Allergies: fish, egg, dairy, gluten, nuts, citrus, onion, alcohol

Question 8

Cheese Toastie

Answer 8

Farmhouse or honey walnut sourdough
Goat and sheep cheese
Peach bourbon jam
Seared lemon

Can be GF with GF bread
Allergies: gluten, dairy, alcohol, citrus

Question 9

Meat and Cheese Board

Answer 9

Three of each meats and cheeses that rotate every other day
Cornichones
Crackers
Mustard
Rotating jelly