Appetizers, Salads, Dressings

Question 1

Remoulade

Answer 1

Creamy dressing with Creole mustard and fresh herbs. only available when brussels sprouts or artichokes are being sold.

Question 2

Chefs Dressing

Answer 2

Creamy dressing with lemon juice and herbs that pair well with fish. Served with the smoked salmon. Think tartar sauce.

Question 3

OV

Answer 3

Houstons Vinaigrette. creamy with tarragon and chives . Tossed on greens for sashimi salad

Question 4

CDM

Answer 4

Corona Del Mar. Champagne based vin. lemon juice, garlic, black pepper. Lightest. Nice Little House and Macho

Question 5

Grilled Artichokes

Answer 5

California Artichokes grilled and seasoned served with a side of Remoulade

Question 6

Jalapeno Queso Dip

Answer 6

Spicy cheese dip with sharp tilamook cheddar, bell peppers, and jalapeno

Question 7

Guac

Answer 7

avocado, corn, cilantro, onion, lime juice

Question 8

Dip Duo

Answer 8

Guac + Queso served with a side of chips

Question 9

Smoked Salmon

Answer 9

salmon fillet smoked in house with warm toast and chefs dressing.

Question 10

Shrimp Cocktail

Answer 10

Gulf Prawns served with cocktail and remoulade sauce

Question 11

Deviled Eggs

Answer 11

Frenchs mustard, hard boiled eggs, pickled relish, celery, red tabasco

Question 12

Nice Little House Salad

Answer 12

Mixed Greens with campari tomatoes, goat chz, corn , and cornbread croutons, in CDM

Question 13

Caesar Salad

Answer 13

Whole Leaf Romaine served with reggiano, corn, cornbread croutons, in creamy dressing

Question 14

Sashimi Tuna Salad

Answer 14

Seared Ahi Tuna dressed in Cilantro Ginger Vinaigrette and soy sauce. served with fresh greens, mango, tomatoes, avocado, tossed in Houstons Vinaigrette

Question 15

Macho Salad

Answer 15

Mixed Greens tossed with rotisserie chicken, cornbread coutons, dates, avocado, campari tomatoes, almonds, goat chz, CDM. (Nice Little House Salad without corn, add avocado, chicken, dates)

Question 16

Kale Salad with chx

Answer 16

Leafy kale, chopped small and mixed with fresh cabbage, roasted peanuts, chx, mint and cilantro. Roasted Peanut Vinaigrette. Dressed

Question 17

Cilantro Ginger Vinaigrette

Answer 17

Olive oil based dressing with fresh lemon and lime juices, cilantro, onion, and ginger. Served on top of seared tuna for the sashimi tuna salad

Question 18

Thai

Answer 18

a thai style dressing with chili paste, peanut, and sesame oils, garlic, lime juice and honey. served with thai stk and noodle

Question 19

Caesar

Answer 19

creamy style caesar dressing with egg, anchovy, and reggiano chz

Question 20

Peanut Vinaigrette

Answer 20

Peanut oil based dressing with roasted peanuts, garlic, soy, cayenne pepper. served on kale salad

Question 21

Dings

Answer 21

Vinegar based coleslaw dressing with jalapenos, mustard, egg yolk, cayenne. served with crispy chix sandwich

Question 22

Slaw

Answer 22

Creamy style coleslaw dressing with frenchs mustard, mayo, sour cream