Appetizers, Salads, Dressings Flashcards
Remoulade
Creamy dressing with Creole mustard and fresh herbs. only available when brussels sprouts or artichokes are being sold.
Chefs Dressing
Creamy dressing with lemon juice and herbs that pair well with fish. Served with the smoked salmon. Think tartar sauce.
OV
Houstons Vinaigrette. creamy with tarragon and chives . Tossed on greens for sashimi salad
CDM
Corona Del Mar. Champagne based vin. lemon juice, garlic, black pepper. Lightest. Nice Little House and Macho
Grilled Artichokes
California Artichokes grilled and seasoned served with a side of Remoulade
Jalapeno Queso Dip
Spicy cheese dip with sharp tilamook cheddar, bell peppers, and jalapeno
Guac
avocado, corn, cilantro, onion, lime juice
Dip Duo
Guac + Queso served with a side of chips
Smoked Salmon
salmon fillet smoked in house with warm toast and chefs dressing.
Shrimp Cocktail
Gulf Prawns served with cocktail and remoulade sauce
Deviled Eggs
Frenchs mustard, hard boiled eggs, pickled relish, celery, red tabasco
Nice Little House Salad
Mixed Greens with campari tomatoes, goat chz, corn , and cornbread croutons, in CDM
Caesar Salad
Whole Leaf Romaine served with reggiano, corn, cornbread croutons, in creamy dressing
Sashimi Tuna Salad
Seared Ahi Tuna dressed in Cilantro Ginger Vinaigrette and soy sauce. served with fresh greens, mango, tomatoes, avocado, tossed in Houstons Vinaigrette
Macho Salad
Mixed Greens tossed with rotisserie chicken, cornbread coutons, dates, avocado, campari tomatoes, almonds, goat chz, CDM. (Nice Little House Salad without corn, add avocado, chicken, dates)