Appetizers Flashcards

1
Q

Pinzimonio

A

A delicious bread dip made with oil, romano cheese, garlic, parsley, oregano and red pepper

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2
Q

Involtini melanzane

A

Stuffed eggplant with ricotta, mozzarella, and sauteed spinach then baked with house made tomato sauce. (v)

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3
Q

Zuppa di cozze

A

PEI Mussels simmered in a slightly spiced marinara sauce over fried crostini points

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4
Q

Mozzarella in Carozza

A

Stuffed bread with homemade mozzarella, lightly battered and then fried. Served with homemade marinara. (v)

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5
Q

Calamari fritti

A

Perfectly fried calamari and tentacles served with home made marinara sauce

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6
Q

Zuppa di vongole

A

Little neck clams sautéed with garlic and fresh parsley over fried crostini points

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7
Q

Antipasto al L’Italiano

A

Mortadella, Parma Prosciutto, Sopressata Salame, Provolone, Marinated Mushrooms, Roasted Red Peppers and Olives. (gf)

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8
Q

Prosciutto di Parma e’Mozzarella

A

Homemade mozzarella, Parma Prosciutto and fire roasted red peppers

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9
Q

Bruschetta

A

Grilled and toasted homemade Italian bread, rubbed with garlic and topped with a tomato & basil salad. (vv)

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10
Q

La Bella focaccia

A

Our wood burning oven focaccia topped with fresh garlic, olive oil and rosemary. (v

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11
Q

Zuppa del giorno

A

Chefs soup of the day

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12
Q

Portobello mushroom

A

Grilled Smoked mozzarella, stacked with grilled smoked mozzarella and topped with roasted red peppers

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13
Q

Calamari Della casa

A

Calamari and Tentacles sautéed with fresh garlic and parsley served over fried crostini points

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