Appetizers Flashcards
Joes Italian hot peppers
Secret marinade, aged provolone, grilled ciabatta
Charcuterie and artisanal cheese board
Artisanal meats, pomegranate cranberry jam, candied walnuts, fresh figs and dates, toasted ciabatta and honeycomb
Grilled flatbread
Fig and balsamic goat cheese spread topped with roasted vegetable fricassee with goat cheese, fig reduction, fresh herbs and blackberries
Sugar cured butcher cut bacon
Candied bacon over baby arugula with cherry tomatoes and a lemon vinaigrette
Truffled burrata
Plum tomatoes, pears and apples, white balsamic and pear reduction, white truffle oil and Spanish olive oil
Roasted pepper hummus
Chick peas, roasted peppers and tahini, candied walnuts and toasted pita bread
Braised short rib risotto croquette
Braised short ribs with caramelized onions, Irish cheddar, smoked Gouda, Pablo bread crumbs and red wine demi
Garlic bread tower
Warm Gorgonzola cream