Animal Nutrition Flashcards

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1
Q

Mouth

A

Food is ingested here. Contains teeth for Mechanicals Digestion and tongue for mixing food.

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2
Q

Salivary glands

A

Secrete saliva, moistens the food and contains an enzyme for breaking down starch.

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3
Q

Oesophagus

A

Moves food to the stomach by peristalsis

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4
Q

Cardiac sphincter

A

Muscle the regulates the entry of food into the stomach.

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5
Q

Liver

A

Manufactures bile, deaminates amino acids, metabolizes glucose and breaks down alcohol, drugs and hormones’.

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6
Q

Stomach

A

Mixes food into liquid called chyme. Some chemical digestion takes place.

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7
Q

Gail bladder

A

Stores bile until it is released into the small intestines.

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8
Q

Pancreas

A

Secretes pancreatic juice containing enzymes for digestion and secretes insulin and glucagon.

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9
Q

Pyloric sphincter

A

Muscle that regulates the exit of food from the stomach.

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10
Q

Small Intestines

A

Final digestion of food. Most of the food is absorbed.

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11
Q

Colon

A

Absorbs water and forms faeces.

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12
Q

Rectum

A

Faeces are stored here.

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13
Q

Anus

A

Faeces released from body during a process called egestion.

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14
Q

Appendix

A

No function in human

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15
Q

Stages of Mechanical Digestion

A

Food is broken down into small particles
1. The chewing process - Food is broken down by the teeth and tongue.
2. Bolus formation - Food is rolled into a ball. Pushed down the oesophagus.
3. Peristaltic movement - Contraction and relaxation of the muscle walls. Helps move the food particles forward to the stomach.
4. Churning movement - The contraction and relaxation of the muscles of the stomach wall. Food is broken down further and mixed with gastric juice.

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16
Q

Chemical digestion

A

Is the breaking down of large, insoluble molecules in food into smaller, soluble molecules by the addition of water. The reaction is known as hydrolysis.

17
Q

Transport and Assimilation of absorbed nutrients.

A