Anatomy and Physiology of Digestion Flashcards

1
Q

The….process begins with the senses

A

digestive

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2
Q

The first step of digestion is….

A

mastication

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3
Q

From the mouth the food moves to the stomach by way of the….

A

esophagus

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4
Q

The muscles in the esophagus squeeze the food downward with a wavelike motion known as….

A

peristalsis

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5
Q

The stomach acid is kept out of the esophagus by the action of the….

A

cardiac valve

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6
Q

The…. keeps the food in the stomach until it has been properly churnes and mixed.

A

pyloric sphincter

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7
Q

The substance secreted by the liver and stored in the gall bladder and released into the small intestines for the emulsification of fats is….

A

bile

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8
Q

The nutrients are absorbed into tiny lymph vessels called

A

lacteals

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9
Q

From the small intestines the remaining material which is mostly nondigestable fiber, water and waste is passed through yet another sphinter valve the….

A

ileocecal valve

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10
Q

The first part of the small intestine is the….

A

duodenum

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11
Q

The primary function of the bile is the….of fats

A

emulsification

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12
Q

The …. and pancreatic juices change the pH from acid to basic.

A

bile

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13
Q

By the time the food reaches the colon it is in a semi fluid state and is refered to as

A

chyme

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14
Q

….are enzymes which help break down food substances into forms that can be absorbed and assimilated by the body

A

digestive enzymes

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15
Q

….also called ptyalin is an enzyme that aids the breakdown of starches. It is secreted in the saliva and pancreatic juices.

A

amylase

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16
Q

….is an enzyme that also digests starches

17
Q

….secreted by the pancreas refers to any of several enzymes that increase the breakdown of fats(lipids)

18
Q

…. is an enzyme that helps the breakdown of protein and is also secreted by the pancreas

19
Q

Enzymes that breakdown protein are known as…enzymes

A

proteolytic

20
Q

…is an enzyme relased in the stomach that also helps with the breakdown of protein

21
Q

….refers to pancreatic enzymes and is often obtained from pigs or cow

A

pancreatin

22
Q

….is a bitter yellow green secretion of the liver stored in the gallbladder and released during digestion when fats enter the first part of the small intestine.

23
Q

….is an enzyme that breaks down cellulose the carbohydrate that is the main part of the cell walls of plants.

24
Q

peppermint, catnip, ginger, marshmallow, slippery elm

A

herbs for digestion

25
What is the beneficial bacteria in our colon called?
flora
26
....is caused by insufficient dietary fiber
constipation
27
....are dilated veins in the rectum and anus
hemorrhoids
28
....is when the inner lining of the colon is inflammed
colitis
29
What is the other name for bad breath?
halitosis
30
....are related to problems of the colon because they too can result from a low fiber diet.
heart disease and cancer
31
An outward ballooning diverticula in the bowl wall caused by increased internal pressure and weakening of the bowel wall
diverticulosis
32
if a diverticula becomes inflammed it is called
divertitculitis
33
....is when the colon falls from its normal position to a lower position
prolapsed colon
34
these can occur in many body systems including the brain but it is in the intestinal tract where they are mostly found.
parasites
35
....such as varicose veins and spider veins are often caused by increased internal pressure from straining
dilated blood vessels
36
Toxins thats are sometimes eliminated through the sweat pore of the skin can cause
skin problems
37
Senna leaf, cascara sagrada,aloe leaf, chia seeds, psyllium seed, oat bran, marshmallow, slippery elm bark, mullein leaf, barberry root, dandelion, artichoke, fennel, cardamom, dill, caraway, cumin, and lemon balm
herbs for digestion