Amino Acid Theory Flashcards

0
Q

What is the primary structure of a protein?

A

The linear sequence of amino acids in a polypeptide chain joined by peptide bonds.

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1
Q

What is a peptide bond?

A

Peptide bonds line amino acids and are formed by condensation of the α-carboxyl group of Anne amino acid with the α-amino group of another amino acid

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2
Q

Define the term torsion angle.

A
  • sometimes called dihedral angles

- a measure of rotation about a bond typically taken to lie between -180 and +180 degrees

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3
Q

What is the phi φ angle?

A

The angle of rotation about the bond between the nitrogen and the α-carbon atom.

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4
Q

What is the psi (ψ) angle?

A

The angle of rotation about the bond between the α-carbon and the carbonyl carbon atoms.

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5
Q

What is the meaning of the φ and ψ angles?

A

They determine the path of the polypeptide chain.

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6
Q

What does the Ramachandran plot show?

A

The 2-D plot shows the allowed combinations of φ and ψ angles when steric clashes between the atoms are absent or minimised.

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7
Q

What is the secondary structure of a protein?

A

Regions of regularly repeating conformations of the peptide chains I.e. α-helices and β-sheets.

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8
Q

What is the screw sense?

A

The direction in which a helical structure rotates with respect to its axis.

  • if viewed down the axis of a helix, the chain turns in a clockwise direction - right handed screw sense
  • if the turning is anticlockwise the screw sense is left-handed
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9
Q

What is the secondary structure of a protein?

A

The regular folding of regions of the polypeptide

  • formed by a regular pattern of hydrogen bonds between the peptide N-H and C=O groups of amino acids near one another in a linear sequence
  • common types are: α-helix, β-pleated sheets, turns and loops
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10
Q

Describe the α-helix.

A
  • rod-like coiled structure stabilised by interchain hydrogen bonds
  • a tightly coiled backbone forms inner rod.
  • R groups extend outward, helically
  • each of the residues are related by a translation of 1.5 Å - this results in 3.6 amino acids per turn
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11
Q

How is the α-helix schematically represented?

A

As twisted ribbons or rods.

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12
Q

Which amino acid residues are unlikely to be utilised in α-helix and why?

A
  • valine, threonine, isoleucine- destabilise α-helices because of steric clashes
  • serine, aspartate, asparagine- tend to disrupt α-helices because their R groups contain H-bond donors or acceptors in close proximity
  • proline- α-helix breaker because it lacks NH group and because it’s ring structure prevents it from assuming the φ value that fits the helix
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13
Q

Describe the β-sheets.

A
  • stabilised by hydrogen bonding between polypeptide strands
  • β-pleated sheet consists of two or more polypeptide chains-β-strands
  • the distance between adjacent aas along a β-strand is 3.5 Å
  • chains can run parallel or antiparallel
  • the R groups project alternately above and below the plane of the strands
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14
Q

What are β-strands?

A

Polypeptide chains that are almost fully extended.

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15
Q

What are β-sheets?

A

Multiple β strands arranged side-by-side.

16
Q

How are β strands stabilised?

A

By hydrogen bonds between C=O and -NH on adjacent strands.

17
Q

What are parallel β sheets?

A

Strands that run in the same N- to C- terminal direction.

18
Q

Describe the antiparallel β sheet?

A
  • strands run in opposite N- to C- terminal directions
  • the H-bonds are nearly perpendicular to the chains
  • they are more stable than parallel chains with distorted H-bonds
19
Q

What roles do loops and turns play in protein structure?

A

They connect α-helices and β-strands and allow a peptide chain to fold back on itself to make a compact structure.

20
Q

What are loops?

A

Containing hydrophilic residues I.e. Methionine

-found on the protein surfaces.

21
Q

What are turns?

A

These are loops containing 5 residues or less

-often containing Gly

22
Q

How are β-strands schematically represented?

A

-broad arrows pointing in the direction of the carbonyl-terminal end to indicate the type of β-sheet formed- i.e. Parallel or antiparallel

23
Q

What is a motif?

A

Recurring protein structure that crop up in different proteins

24
Q

What are some of the Supersecondary structure motifs?

A
  • helix-loop-helix: two helices connected by a turn
  • Coiled-coil: two amphipatic α-helices that interact parallely via their hydrophobic edges
  • βαβ unit: two parallel β strands connected to an intervening α-helix by two loops
25
Q

What is a hairpin motif?

A

Two adjacent antiparallel β strands connected by a β turn

26
Q

What is a β meander?

A

An antiparallel composed of sequential β strands connected by loops or turns

27
Q

What is a Greek key motif?

A

4 antiparallel strands -strands 1,2 in the middle, 3 and 4 on the outer edges

28
Q

What is a β sandwich motif?

A

Stacked β strands or sheets

29
Q

What is the tertiary structure of proteins?

A

Results from the folding of a polypeptide chain into a closely packed 3 dimensional structure.
-i.e. Myoglobin

30
Q

Describe globular proteins?

A
  • usually water soluble, compact, roughly spherical
  • hydrophobic interior, hydrophilic surface
  • they include enzymes, carrier and regulatory protein
31
Q

What are the three molecular representations of Ribonuclease A?

A
  • space-filling model- bound substrate analog black
  • cartoon ribbon model- shows secondary structure
  • substrate binding site view
32
Q

Describe fibrous proteins.

A
  • proteins that provide structural support for cells and tissues
    i. e. α-keratin and collagen
33
Q

Describe α-keratin.

A
  • primary competent of wool, hair, nails,
  • forms coiled coils
  • consists of two right-handed α helices intertwined
  • the two helices are cross-linked by weak interactions i.e. van der Waals forces and ionic interactions
34
Q

Describe Collagen.

A
  • major component of skin, bones, tendon, cartilage and teeth
  • an extracellular protein, rod-shaped molecule
  • contains 3 helical polypeptide chains each nearly 1000 residues
  • glycine appears at every third residue in the amino acid sequence
35
Q

What is a fold?

A
  • a combination of secondary structures that form the core of a domain
  • simple domains have simple folds, others have more complex folds
  • domains can be classified by characteristic folds
36
Q

What are domains?

A
  • independently folded, compact units in proteins
  • domain size: ~25 to ~300 amino acid residues
  • domains are connected to other domains by loops
  • they illustrate the evolutionary conversation of protein structure