Amino Acid/Nitrogen Metabolism Flashcards

1
Q

Use of circulating amino acids

A

Amino acids can be used for protein synthesis.

Amino acids can be used for the synthesis of other nitrogen containing molecules in the body (examples include: neurotransmitters, nucleotides, and heme).

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2
Q

Are amino acids stored in the body?

A

Amino acids are not stored within the human body.

Excess amino acids beyond those needed for the purposes outlined above and to maintain basal levels of amino acids within the body are catabolized.

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3
Q

In what form is nitrogen excreted

A

Nitrogen from excess amino acids is detoxified and eliminated from the body as urea

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4
Q

How are amino acids used during a fast

A

During a fast, amino acids are derived from the breakdown of cellular proteins.

Carbon skeletons derived from amino acids are used:

for gluconeogenesis or ketogenesis.

as a source of energy

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5
Q

What is positive nitrogen balance

A

Individuals synthesizing net muscle mass can be in positive nitrogen balance: with more nitrogen coming into and staying within the body than is being eliminated (body builders, pregnant women, individuals recovering from injury).

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6
Q

What is negative nitrogen balance

A

Individuals excreting more nitrogen than they are taking in.

Negative nitrogen balance is typically associated with net destruction of muscle/tissue protein for the reasons outlined below.

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7
Q

Causes of negative nitrogen balance

A

Metabolic stress: increased tissue protein catabolism associated with physiologic changes to combat various forms of stress.

Trauma, surgery, burns, and wasting diseases, situations where there is net tissue destruction can result in negative nitrogen balance.

Inadequate dietary protein (energy): increased tissue protein breakdown to provide amino acid precursors for protein synthesis, energy and gluconeogenesis.

Lack of one or more essential amino acids: increased tissue breakdown to provide amino acid precursors for new protein synthesis and other anabolic reactions.

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8
Q

What are essential amino acids

A

Of the 20 common amino acids, only 11 can be made within the human body, the other 9 must be obtained from the diet.

Amino acids that must be taken in from the diet are referred to as essential amino acids.

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9
Q

What are the essential amino acids

A

PVT TIM HALL

Arginine not for healthy adults (only children)

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10
Q

What impacts the quality of protein

A

The quality of proteins in the diet relates to their content of essential amino acids and digestibility.

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11
Q

What is Kwashiorkor

A

Kwashiorkor is due to an inadequate intake of high quality protein.

Characteristic clinical signs include:

edema (caused by degradation of albumin to maintain amino acid pools for the synthesis of essential proteins)

growth failure

dermatological problems

lethargy

irritability

Children with kwashiorkor also have enlarged, fatty livers (because of the loss of hepatic ApoB100 and the inability to transport VLDL to adipose) and subcutaneous fat, which distinguishes kwashiorkor from marasmus.

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12
Q

What is Marasmus

A

marasmus is a consequence of caloric insufficiency.

Marasmus is characterized by generalized wasting including atrophy of muscle and subcutaneous tissues.

Because of the caloric insufficiency seen in marasmus, these individuals do not have subcutaneous fat.

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13
Q

What causes death in Kashiorkor and marasmus (Protein-Energy Malnutrition {PEM})

A

infection associated with decreased immune function.

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14
Q

Monitoring of PEM

A

Protein-energy malnutrition can delay wound healing and make patients more susceptible to infections.

Evidence of PEM can be obtained by serum protein profiles.

Early detection can best be achieved by monitoring an abundant serum protein with a short half life.

Transthyretin is a sensitive indicator of protein deficiency and is also used to monitor the effectiveness of nutritional therapies to reverse PEM.

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15
Q

What amino acid does corn have in low amounts

A

Lysine

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16
Q

Why is transthyretin a good monitor for PEM

A

Transthyretin has a half-life of 1-2 days compared to 15-19 days for albumin. Because of its short half-life transthyretin provides a more sensitive measure of PEM.

17
Q

Protein breakdown in the fed state

A

Proteins are broken down to peptides and amino acids in the GI tract and once absorbed, amino acids enter the portal circulation to the liver.

Here amino acids can enter the liver to meet the liver’s needs for the synthesis of proteins and other nitrogen-containing compounds.

Excess amino acids can also be taken into the liver and catabolized.

When the carbon skeletons of amino acids are used for energy or fat synthesis in the fed state, the nitrogen is removed and must be detoxified by conversion to urea.

Amino acids also exit the liver to the general circulation where they are used by other tissues for protein synthesis and other purposes.

18
Q

What is the difference in liver enzymes used for protein synthesis vs fat synthesis

A

Enzymes that use amino acids as substrates for anabolic purposes (protein synthesis, synthesis of other biomolecules) usually have relatively low Km’s and these processes can occur when amino acids are at relatively low or high levels.

In contrast to the use of amino acids for anabolic purposes, enzymes that use amino acids for catabolic processes (energy production or storage of carbon skeletons as fat) have relatively high Km’s and only kick in when amino acid levels are high after a protein-containing meal.

19
Q

Process of using amino acids for protein synthesus during a fasting state

A

In the fasted state, at least during a prolonged fast, an important role for amino acids is in providing carbon skeletons to the liver for gluconeogenesis to maintain blood glucose levels.

Muscle protein is broken down to individual amino acids, which funnel their carbon skeletons into alanine.

Once in the liver, alanine is converted to pyruvate.

The nitrogen from alanine (given up during the conversion to pyruvate) will ultimately be detoxified and eliminated from the body as urea.

Glutamine is also released from the muscle and its side chain nitrogen can be used for nucleotide production in cells lining the GI tract or be used by the kidney to soak up protons. Either of these tissues take up glutamine and release alanine, which ultimately finds its way to the liver for gluconeogenesis and urea production.

In smaller amounts, other amino acids can be transferred from muscle to the liver, particularly branched chain amino acids, some of which can be used for gluconeogenesis.

The carbon skeletons of each of the branched chain amino acids can also be used for energy or ketone body formation.

20
Q

Glucogenic Versus Ketogenic Amino Acids

A

Amino acids are classified as being glucogenic if their carbon skeletons can be used to produce glucose

Amino acids are classified as being ketogenic if they are catabolized to acetyl-CoA or acetoacetate.

Some amino acids are both glucogenic and ketogenic

21
Q

What are the glucogenic amino acids?

A

Ala, Cys, Gly, Ser, Arg, His, Pro, Glu, Gln, Met, Val, Asp, Asn, Thr

22
Q

How are glucogenic amino acids converted to glucose

A

Most of the amino acids classified as glucogenic undergo anapleuric reactions during catabolism increasing the concentration of intermediates of the TCA cycle (Nutrition 101, the TCA cycle plays a critical role in coordinating amino acid and carbohydrate metabolism).

Ultimately, these intermediates are converted to oxaloacetate, which is a substrate for gluconeogenesis.

Alternatively, amino acids catabolized to pyruvate can also be glucogenic, as pyruvate can be converted to oxaloacetate by pyruvate carboxylase

23
Q

What are the ketogenic amino acids

A

Leu, Lys

24
Q

What amino acids are both glucogenic and ketogenic

A

Trp, Phe, Tyr, Ile, Thr

25
Q

What is transamination

A

Amino acids can be interconverted by transamination reactions.

All transaminase enzymes use the coenzyme pyridoxal phosphate, which is derived from pyridoxine (vitamin B6).

26
Q

Describe transamination reaction

A

In a transamination reaction (Fig. 11), amino acid1 transfers its amino group to alpha-keto acid2 forming amino acid2, while at the same time generating alpha-keto acid1.

Alpha-keto acid2 and amino acid2 in transamination reactions are typically alpha-keto glutarate and glutamic acid, respectively

27
Q

Process of alanine transformation in the liver

A

Alanine is transported from muscle to liver to provide carbons for gluconeogenesis.

Once in the liver alanine is transaminated by alanine transaminase (ALT) to pyruvate, which can go on to form glucose.

The amino group of alanine is handed over to alpha-ketoglutarate to form glutamate

Glutamate can give up its amino group in two ways, each creating a form of nitrogen that can enter the urea cycle for detoxification.

  1. The first is the glutamate dehydrogenase reaction, which forms ammonia.

This ammonia can directly enter into the urea cycle.

  1. Glutamate can also transfer its nitrogen to oxaloacetate forming aspartic acid in a transamination reaction catalyzed by aspartate transaminase (AST).

The aspartic acid so formed can also directly enter the urea cycle.

28
Q

What are sources of ammonia in the body and what happens if too much

A

There are many sources of ammonia in the human body.

Too much ammonia can cause severe neurological problems.

If elevated levels of ammonia (liver failure, enzyme deficiencies) aren’t resolved in some manner, coma and death may ensue.