Amino Acid 2.2 Flashcards
How many amino acids have READILY IONIZABLE SIDE CHAINS?
7/20
= Arg, Asp, Cys, Glu, His, Lys, Tyr
- have readily ionizable side chains
- able to DONATE OR ACCEPT PROTONS in ENZYMATIC REACTIONS
able to FORM IONIC BOND
pH scale
- measures how acidic an object is.
- Higher Number = More Basic
lower Number = More Acidic - BASIC means = more Oh, Less H+ in solution
ACIDIC = more H+, less OH
How to Calculate pH?
pH = -log10[H+]
= -log10[H3O+]
= log10(1/[H+])
= log10(1/[H3O+]
Explain what Each WEAK ACIDS AND BASES DO?
- STRONG ACIDS
- ionise completely - WEAK ACIDS
- do Not ionise completely - STRONG BASES
- ionise completely - WEAK BASES
- do not completely ionise.
Important biological buffers are weak acids & bases
HCO3– (aq) + H+ (aq) ,<—> H2CO3 (aq)
H2PO4– (aq) + H+ (aq) <—> H3PO4 (aq)
Understanding Ka and pKa
- help to determine whether a species will donate or accept protons at a specific pH value.
They describe the degree of ionization of an acid and are thus an indicator of the strength of an acid
The equilibrium constant is given by the following equation
HA + H2O <—-> A- + H3O+
K = ( [A-][H3O+] / [HA][H2O]
— if too large eg 55.49M then calculate
pKa
Ka = K [H2O] = ([A-]*[H3O+]/[HA]
pKa = -log10Ka
Understand the Hendersen-Hasselbalcj Equation ….
Calculations…
Amino Acid Ionisable Groups – α-Amino and αCarboxyl
- α-carboxyl group
pKa = 1.82 to 2.38 depending on the amino acid - α-amino groupp
Ka = 8.80 to 10.96 depending on the amino acid
What Affects protein Charges?
In Proteins Mainly the Ionisable Side Chain Groups of Amino Acids Contribute to Charges on Proteins
In Proteins Mainly the Ionisable Side
Chain Groups of Amino Acids Contribute to
Charges on Proteins….EXPLAIN
- When the amino acids are part of a
protein, nearly all of the α-amino and αcarboxyl groups have formed peptide bonds
— to join the amino acids together in the polypeptide chain and so do not undergo ionisation and do not contribute to the charge on a protein.
—– The charge on a protein is mainly contributed by the amino acid side chains.
- In a protein there is (typically) only:
—- one free α-amino and
—- one free αcarboxyl group in a protein,
—— all the other α-groups are used in peptide bond formation.
- In some proteins, which are POST=TRANSLATIONALLY PROTEOLYICALLY CLEAVED, there are 2 or MORE free α-groups.
Amino Acid Ionisable Groups – Side Chains
***Nonpolar amino acids:
do not have ionisable groups in their side chains,
so do not contribute any charge to peptides and proteins.
Amino Acid Ionisable Groups – Side Chains
**Polar basic amino acids: 3
1 * Protonated form (acid) is positively charged, deprotonated form
(conjugate base) is neutral.
2 * If pH «_space;pKa then side chains will be in PROTONATED form and therefore POSITIVELY CHARGED.
3 * If pH»_space; pKa then side chains will be in DEPROTONATED form and therefore NEUTRAL.
pKa ~ 10.5 (free amino acid) pKa ~ 6.00 (free amino acid)
pKa ~ 12.5 (free amino acid)
Amino Acid Ionisable Groups – Side Chains:
Polar acidic amino acids:
pKa ~ 3.6 (free amino acid) pKa = 4.25 (free amino acid)