Allergy Flashcards

1
Q
  1. Define allergic disorder.
A

Immunological process that results in immediate and reproducible symptoms after exposure to an allergen. Usually involves an IgE-mediated type 1 hypersensitivity reaction.

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2
Q
  1. Define sensitisation.
A

Detection of specific IgE either by skin prick testing or in vivo blood test
NOTE: this does NOT define allergic disease

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3
Q
  1. Describe the difference between immune responses mediated by Th1 and Th2 cells.
A
Pathogens that have conserved structures (PAMPs) such as bacteria are recognised by Th1 and Th17 cells 
Multicellular organisms (e.g. helminths) and allergens don’t have conserved structured but they release mediators that damage epithelial cells. Disturbance of epithelial cells is recognised by the Th2 cells
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4
Q
  1. Outline the Th2-mediated immune response.
A

Damages epithelium releases signalling molecules (e.g. TSLP)
These cytokines will act on Th2, Th9 and ILC2 cells, which then produce IL4, IL5 and IL13
These cytokines act on basophils and eosinophils which play a major role in the expulsion of allergens and parasites
TSLP and other cytokines can also activate follicular Th2 cells which release IL4
IL4 stimulates B cells to produce IgE and IgG4

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5
Q
  1. What other allergic response can be initiated by parasites and allergens which is not mediated by Th2 cells?
A

Allergens can cross-link IgE leading to mast cell degranulation and the release of histamines, prostaglandins and leukotrienes
These mediators act on the epithelium causing increasing permeability, smooth muscle contraction and neuronal irritability (itching)
This response aims to expel the parasite/allergen and is implicated in asthma, eczema and hay fever

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6
Q
  1. Describe the relationship between Langerhans cells and Th2 cells.
A

Langerhans cells promote the secretion of Th2 cytokines

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7
Q
  1. What induces the production of IL4?
A

Peptide presentation via MHC to TCR or Th2 cells

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8
Q
  1. How is oral allergen exposure different from respiratory or skin exposure with regards to developing an allergic response?
A

Oral exposure promotes immune tolerance whereas skin and respiratory exposure promotes IgE sensitisation
When an allergen is ingested orally, Tregs in the GI mucosa will inhibit IgE synthesis to keep the immune system in balance

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9
Q
  1. List some theories behind the increasing prevalence of allergic disorders.
A

Hygiene hypothesis
Lack of vitamin D in infancy (leads to food allergy)
Dietary factors (reduced omega and linoleic fatty acids)
High concentration of dietary advanced glycation end-products and pro-glycating sugars which the immune system mistakenly recognises as causing tissue damage (e.g. soda)

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10
Q
  1. List some clinical features of IgE-mediated allergic responses.
A
Angioedema 
Urticaria 
Flushing 
Itching 
Cough
SOB 
Wheeze
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11
Q
  1. State some examples of co-factors that could trigger an allergic response.
A

Exercise

Alcohol

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12
Q
  1. List some elective investigations for allergic disease.
A
Skin prick and intradermal tests 
Specific IgE measurement 
Component resolved diagnostics 
Basophil activation test 
Challenge test
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13
Q
  1. List some investigations that may be conducted during an acute allergic episode.
A

Serial mast cell tryptase

Blood/urine histamine

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14
Q
  1. What features of the specific IgE test are used to predict risk and likelihood of symptoms?
A

Concentration - higher levels means more symptoms
Affinity to the target – higher affinity means increased risk
Capacity of IgE antibody to induce mast cell degranulation

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15
Q
  1. Describe how specific IgE tests work.
A

Allergen is bound to a sponge and mixed with the patient’s serum
Specific IgE will bind to the allergens on the sponge (if present)
This is washed with anti-IgE antibody which is fluorescently labelled
Higher values are associated with allergic disorders
NOTE: good negative predictive value

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16
Q
  1. List some indications for specific IgE tests.
A
Patients who cannot stop antihistamines 
Patients with dermatographism
Patients with extensive eczema
History of anaphylaxis 
Borderline skin prick results
17
Q
  1. What is component resolved diagnostics?
A

A blood test to detect IgE to single protein components (useful for peanut and hazelnut allergy)
IgE sensitisation to heat and proteolytic labile proteins = minor symptoms
IgE sensitisation to heat and protolytic stable protein = major symptoms

18
Q
  1. List some indications for allergy component testing.
A

Detect primary sensitisation
Confirm cross-reactivity
Define risk of serious reaction for stable allergens

19
Q
  1. When does mast cell tryptase reach peak levels and return to baseline levels?
A

Peak = 1-2 hours
Baseline = 6-12 hours
NOTE: if it fails to return to baseline, it may suggest systemic mastocytosis

20
Q
  1. What is a basophil activation test?
A

Measurement of basophil response to allergen IgE cross-linking
Activated basophils show increased expression of CD63, CD203 and CD300
This is increasingly used in food and drug allergy

21
Q
  1. List some mechanisms of anaphylaxis.
A

IgE – mast cells and basophils – histamine and PAF (triggered by food, venom, ticks, penicillin)
IgG – macrophages and neutrophils – histamine and PAF (triggered by blood product transfusions)
Complement – mast cells and macrophages – histamine and PAF (triggered by lipid excipients, liposomes, dialysis membranes)
Pharmacological – mast cells – histamine and leukotrienes (triggered by NSAIDs)

22
Q
  1. List some reactions that can mimic anaphylaxis.
A

SKIN - Chronic urticaria and angioedema (ACE inhibitors)
THROAT SWELLING – C1 inhibitor deficiency
CVS – MI and PE
RESP – severe asthma, inhaled foreign body
NEUROPSYCH – anxiety/panic disorder
ENDOCRINE – carcinoid, phaeochromocytoma
TOXIC – scromboid toxicity (histamine poisoning)
IMMUNE – systemic mastocytosis

23
Q
  1. Describe the mechanism of action of adrenaline in treating anaphylaxis.
A

Alpha 1 – peripheral vasoconstriction, reverses low BP and mucosal oedema
Beta 1 – increases HR, contractility and BP
Beta 2 – relaxes bronchial smooth muscle, reduces release of inflammatory mediators

24
Q

Which supportive treatments are given alongside adrenaline in the management of anaphylaxis?

A
Adjust body position 
100% O2 
Fluid replacement 
Inhaled bronchodilators 
Hydrocortisone 100 mg IV 
Chlorpheniramine 10 mg IV
25
Q
  1. Which commonly used drug can cause angioedema?
A

ACE inhibitors

26
Q
  1. What is the key difference between food allergy and food intolerance?
A

The mechanism behind food intolerance is NOT immunological

27
Q
  1. List some types of food allergy.
A

IgE mediated – anaphylaxis
Mixed IgE and cell-mediated – atopic dermatitis
Non-IgE mediated – coeliac disease
Cell-mediated – contact dermatitis

28
Q
  1. List some IgE-mediated food allergy syndromes.
A

Anaphylaxis (e.g. peanut)
Food-associated exercise-induced anaphylaxis (ingestion of food leads to anaphylaxis if the individual exercises within 4-6 hours of ingestion (e.g. wheat, shellfish))
Delayed food-induced anaphylaxis to beef/pork/lamb (symptoms occur 3-6 hours after ingestion, induced by tick bites)
Oral allergy syndrome (limited to oral cavity with swelling and itching, occurs after pollen allergy is established, caused by cross-reaction of IgE antibody to pollen with stone fruits (e.g. apples), vegetables and nuts)