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Queen’s Park Swizzle
10 mint leaves
2 oz aged rum
.75 lime
.75 simple
muddle, crushed ice, ango float
mint sprig
Old Cuban
6-8 mint leaves 1.5 aged rum .75 simple .5 lime 2 dash ango
muddle, shake, coupe
champagne float
LA Floridita #2
1.5 white rum .5 sweet vermouth .5 lime .25 white creme de cacao .25 grenadine
shake, coupe
El Presidente
1.5 white rum
1 dolin blanc
.5 cointreau
bs grenadine
stir, coupe
Hotel Nacional
2 aged rum
.75 pineapple
.5 lime
.25 apricot
shake, coupe
lime wheel
Hemingway
1.5 aged rum .75 grapefruit .5 lime .25 maraschino .25 simple
shake, coupe
Jungle Bird
1.5 aged rum
1.5 pineapple
.5 campari
.5 lime
.5 simple
shake, collins
Mai Tai
1 aged rum 1 navy strength rum .75 lime .5 orgeat .25 simple
shake, crushed ice
mint, lime wheel, orchid
Last Word
.75 gin
.75 lime
.75 chartreuse
.75 maraschino
shake, coupe
Corpse Reviver #2
.75 gin .75 cointreau .75 cocchi americano/lillet .75 lemon 2 dash absinthe
shake, coupe
Hanky Panky
1.5 gin
1.5 sweet vermouth
.25 branca
stir, coupe
orange
Clover Club
egg white 1.5 gin .5 lemon .5 simple .5 dolin dry .5 raspberry
shake, coupe
Gin Martini
2 gin
1 dry vermouth
2 dash orange
stir, coupe
twist
Bramble
2 gin
.75 lemon
.75 simple
crushed ice
chambord float
Fitzgerald
2 gin
.75 lemon
.75 simple
2 dash ango
shake, coupe
Singapore Sling
2 gin 2 pineapple .75 lime .5 cherry heering .25 grenadine .25 cointreau .25 benedictine 1 dash ango
shake, highball
top w soda
Jasmine
2 gin
1 lemon
.5 cointreau
.5 campari
shake, coupe
twist
20th Century
1.5 gin
.75 cocchi americano
.75 lemon
.5 white creme de cacao
shake, coupe
Cadillac
2 blanco
1 grand marnier
.75 lime
shake, up/rocks
La Rosita
1.5 repo .5 sweet vermouth .5 dry vermouth .5 campari 1 dash ango
stir, rocks
orange
El Diablo
2 blanco
.75 lime
.5 creme de cassis
shake, collins
top w ginger beer
Siesta
1.5 blanco .75 simple .75 lime .5 grapefruit .25 campari
shake, coupe
lime wheel
La Paloma
2 blanco
.75 lime
.75 simple
.75 grapefruit
shake, collins
top w grapefruit soda
Mexican Firing Squad
2 blanco
.75 lime
.5 grenadine
3 dash ango
shake, double rocks
Oaxacan Old Fashioned
1.5 repo
.75 mezcal
bs agave
1 dash ango
stir, rocks
flamed orange
Silver Monk
2 slices cucumber 6-8 mint leaves 1.5 blanco 1 lime .5 yellow chartreuse .5 simple
muddle, shake, coupe