Alimentation Flashcards

1
Q

las legumbres

A

les légumes (m.)

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2
Q

la alcachofa

A

l’artichaut (m.)

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3
Q

el espárrago

A

l’asperge (f.)

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4
Q

el aguacate

A

l’avocat (m.)

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5
Q

la remolacha

A

la betterave

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6
Q

la zanahoria

A

la carotte

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7
Q

el apio

A

le céleri

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8
Q

el champiñón (la seta)

A

le champignon (le cèpe)

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9
Q

la col (de Bruselas - coliflor - lombarda - verde)

A

le chou (de Bruxelles - -fleur - rouge - vert)

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10
Q

el pepino

A

le concombre

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11
Q

el pepinillo

A

le cornichon

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12
Q

el calabacín

A

la courgette

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13
Q

la endivia

A

l’endive (f.)

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14
Q

las espinacas

A

les épinards (m.)

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15
Q

el hinojo

A

le fenouil

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16
Q

las judías (blancas - pintas - verdes)

A

le haricot (blanch - rouge - vert)

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17
Q

el nabo

A

le navet

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18
Q

la cebolla

A

l’oignon (m.)

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19
Q

el puerro

A

le poireau

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20
Q

los guisantes

A

les petits pois (m.)

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21
Q

el pimiento

A

le poivron

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22
Q

la patata

A

la pomme de terre

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23
Q

el rábano

A

le radis

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24
Q

el tomate

A

la tomate

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25
Q

la ensalada

A

la salade

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26
Q

el berro

A

le cresson

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27
Q

la escarola

A

la frisée

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28
Q

la lechuga

A

la laitue

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29
Q

los canónigos

A

la mâche

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30
Q

el mezcladillo

A

le mesclun

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31
Q

la hoja de roble

A

la scarole

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32
Q

las frutas

A

les fruits (m.)

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33
Q

el albaricoque

A

l’abricot (m.)

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34
Q

la almendra

A

l’amande (f.)

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35
Q

la nectarina

A

le brugnon - le nectarine

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36
Q

la grosella morada

A

le cassis

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37
Q

la cereza

A

la cerise

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38
Q

la castaña

A

la châtaigne

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39
Q

el limón

A

le citron

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40
Q

la clementina

A

la clémentine

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41
Q

el higo

A

la figue

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42
Q

la fresa

A

la fraise

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43
Q

la frambuesa

A

la framboise

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44
Q

la grosella roja

A

la groseille

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45
Q

el kiwi

A

le kiwi

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46
Q

la mandarina

A

le mandarine

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47
Q

una castaña preparada

A

le marron

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48
Q

el melon

A

le melon

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49
Q

la ciruela

A

la mirabelle

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50
Q

la mora

A

le mûre

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51
Q

el arándano

A

la myrtille

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52
Q

la avellana

A

la noisette

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53
Q

la nuez

A

la noix

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54
Q

la naranja

A

l’orange (f.)

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55
Q

la sandía

A

la pastèque

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56
Q

el melocotón

A

le pêche

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57
Q

la pera

A

la poire

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58
Q

la manzana (golden - gala - Gran Smith)

A

la pomme (golden - gala - Granny Smith)

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59
Q

la ciruela oscura

A

la prune

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60
Q

la uva

A

le raisin

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61
Q

el ruibarbo

A

la rhubarbe

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62
Q

las frutas exóticas

A

les fruits exotiques

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63
Q

la piña

A

l’ananas (m.)

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64
Q

el plátano

A

le banane

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65
Q

el cacahuete

A

la cacahuète

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66
Q

el dátil

A

le datte

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67
Q

el mango

A

le mangue

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68
Q

el pomelo

A

le pamplemousse

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69
Q

la carne

A

la viande

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70
Q

el cordero

A

l’agneau (m.)

71
Q

el buey

A

le boeuf

72
Q

el conejo

A

le lapin

73
Q

el carnero

A

le mouton

74
Q

el cerdo (carne)

A

le porc

75
Q

la ternera

A

le veau

76
Q

las aves

A

la volaille

77
Q

la codorniz

A

la caille

78
Q

el pato

A

le canard

79
Q

el gallo

A

le coq

80
Q

el pavo

A

la dinde

81
Q

la oca

A

l’oie (f.)

82
Q

la pintada

A

la pintade

83
Q

la gallina

A

la poule

84
Q

el pollo

A

le poulet

85
Q

la caza

A

le gibier

86
Q

el faisán

A

le faisan

87
Q

la liebre

A

le lièvre

88
Q

la perdiz

A

la perdrix

89
Q

el jabalí

A

le sanglier

90
Q

el despiece

A

les morceaux

91
Q

la ala

A

l’aile (f.)

92
Q

la costille

A

la côte

93
Q

la chuleta

A

la côtelette

94
Q

el muslo

A

la cuisse

95
Q

el entrecot

A

l’entrecôte (f.)

96
Q

la paletilla

A

l’épaule (f.)

97
Q

el filete - escalope

A

l’escalope (f.)

98
Q

el solomillo

A

le filet

99
Q

el higado (paté)

A

el foie (-gras)

100
Q

la pierna

A

le gigot

101
Q

el jamón

A

le jambon

102
Q

la pechuga ahumada

A

la poitrine fumée

103
Q

la hamburguesa

A

le steak haché

104
Q

la carne picada

A

la viande haché

105
Q

el pescado

A

le poisson

106
Q

el bacalao fresco

A

le cabillaud

107
Q

la merluza

A

le colin

108
Q

el congrio

A

le congre

109
Q

la dorada

A

le dorade

110
Q

el arenque

A

le hareng

111
Q

el rape

A

la lotte

112
Q

la caballa

A

la maquereau

113
Q

la pescadilla

A

le merlan

114
Q

el bacalao salado

A

la morue

115
Q

la sardina

A

le sardine

116
Q

el salmón

A

le saumon

117
Q

el lenguado

A

la sole

118
Q

el atún

A

le thon

119
Q

la trucha

A

le truite

120
Q

el pez araña

A

la vive

121
Q

el marisco

A

les fruits de mer (m.)

122
Q

la almeja

A

le coquillage

123
Q

el vieira

A

la coquille Saint-Jacques

124
Q

el cangrejo

A

le crabe

125
Q

la gamba

A

la crevette

126
Q

el crustacio

A

le crustacé

127
Q

el bogavante

A

le homard

128
Q

la ostra

A

l’huître (f.)

129
Q

la langosta

A

la langouste

130
Q

la cigala

A

la langoustine

131
Q

el mejillón

A

la moule

132
Q

el pulpo

A

l’octopus (m.)

133
Q

la sepia

A

la séiche

134
Q

el calamar

A

el calamar

135
Q

los productos vegetarianos

A

les produits végétariens

136
Q

el huevo

A

l’oeuf (m.)

137
Q

la soja

A

le soja

138
Q

el tofu

A

le tofu

139
Q

los condimentos

A

les condiments (m.)

140
Q

el ajo

A

l’ail (m.)

141
Q

el eneldo

A

l’aneth (m.)

142
Q

la albahaca

A

le basilic

143
Q

la canela

A

la cannelle

144
Q

el curry

A

le curry

145
Q

el gengibre

A

le gingembre

146
Q

el aceite (de oliva - de nuez - de sésamo)

A

l’huile (f.) (d’olive - de noix - de sésame)

147
Q

la mayonesa

A

la mayonnaise

148
Q

la mostaza

A

la moutarde

149
Q

el pimentón

A

le paprika

150
Q

el perejil

A

le persil

151
Q

la guindilla

A

le piment

152
Q

la pimienta

A

le poivre

153
Q

la sal

A

le sel (la fleur de sel)

154
Q

el tomillo

A

le thym

155
Q

la vainilla

A

la vanille

156
Q

el vinagre

A

le vinaigre

157
Q

lo productos lácteos

A

les produits laitiers

158
Q

la mantequilla

A

le beurre

159
Q

la nata

A

la crème fraîche

160
Q

el queso fresco

A

le fromage blanc

161
Q

la leche (de oveja - de cabra - de soja - de vaca)

A

le lait (de brebis - de chèvre - de soja - de vache)

162
Q

el petit-suisse

A

le petit-suisse

163
Q

el yogourt

A

le yaourt

164
Q

los cereales

A

les céréales (f.)

165
Q

la avena

A

l’avoine (f.)

166
Q

el trigo

A

le blé

167
Q

la espelta

A

l’épeautre (m.)

168
Q

el maíz

A

le maïs

169
Q

la quinoa

A

le quinoa

170
Q

el arroz

A

le riz

171
Q

el sésamo

A

le sésame

172
Q

el centeno

A

le seigle

173
Q

la cebada

A

l’orge