Alimentary Pathology Flashcards
Describe Meckel’s Diverticulum
A small bulge in the small intestine present at birth due to the remnant of the embryonic vitelline duct persisting. Often asymptomatic but symptoms include bleeding, obstruction, inflammation or perforation.
Outline the consequences and the types of obstruction that may occur within the GI tract
Consequences: Interrupted peristaltic movements, abdominal distension, pain Types: Volvulus (twisting), fistula (joining between adjacent structures), intussception (‘folding’ back of the wall), hernation
Outline chronic inflammation
Chronic inflammation is descriptive of the simultaneous occurrence of inflammation and repair at the same time within a tissue. Macrophages, plasma cells, eosinophils and leukocytes are associated with chronic inflammation Causes include bacteria which cannot be cleared, viral infection, exposure to toxins and autoimmune diseases
Which features do Crohn’s disease and Ulcerative Colitis are common?
- Both are due to immune recognition of the bodies own flora
- Both are chronic relapsing inflammatory diseases
- Both have systemic effects
- Both are more common within the Western population
Describe the features of Crohn’s disease
A chronic granulomatous inflammatory condition. Crohn’s disease sees damage to the whole wall of the GI tract, resulting in the formation of cobblestone lesions.
Skip lesions may occur, as portions of the GI tract remain unaffected. Crohn’s may affect any part of the GI tract.
The GI wall becomes scarred and fibrosed, leading to sclerosis and thickening of the wall. If the wall is eroded then the intestine may adhere to adjacent structures. forming fistulas.
Associated with certain HLA allelles
Symptoms: Colicy pain, diarrhoea
Describe the features of Ulcerative Colitis
A chronic inflammatory condition which affects the mucosal layer of the GI tract. Pseuodpolyps form and the GI wall undergoes thinning, leading to dilation. The glands of the GI tract are damaged, becoming short and branched (rather than the long, straight glands that are normally observed).
The condition affects the colon, with spread to the rectum and anus possible.
Symptoms: Bloody watery diarrhoea,
Give examples of causes of malabsorption (4)
- Insufficient bile production 2. Insufficient pancreatic enzymes (may be related to secretion, e.g. CF) 3. Decreased surface area 4. Decreased brush border enzymes (e.g. due to destruction)
Describe the features of Coeliac disease
Coeliac disease is resultant of an inflammatory response (T cell) triggered by dietary gluten, once broken down into gliadin. Relation to the HLA haplotype.
Most severe in the proximal small intestine, as this is where gluten exposure is maximum.
Inflammation in the gut causes blunting of the villi (villous atrophy) and gland hyperplasia.
Infiltration of leukocytes is increased within the mucosa and lamina propria.
Symptoms: Abdominal distension, steatorrhoea, faltering growth, abdominal pain
Investigations for Coeliac disease
Anti-tTG: Produced from the breakdown of gluten. Antibodies directed against the molecule. Anti-EMA: Autoantibodies directed against the endomysium of muscle (contains a form of tTG) Serology of IgA (mucosal antibody)
Describe the features of Cystic Fibrosis
Cystic fibrosis is resultant of a defect in the CFTR gene, most commonly delta508, which leads to an inability to transport chloride ions using the transporter.
This has an effect on osmotic potential/movement.
In the respiratory and pancreatic epithelium this means that active transport of chloride out of the cell cannot occur. Transport of sodium into the cell increases, water follows, leading to mucus becoming very viscous.
Consequences: Decreased respiratory clearance, blocking of pancreatic glands/ducts leading to malabsorption, blockage of hepatic canaliculi (may lead to fibrosis)
Describe the features of Diverticulosis
Diverticulosis sees out-pouching of the wall of the intestine, which may become inflamed or infected.
Possible due to the discontinuous longitudinal muscle of the large intestine (taenia coli) and circular bands.
Risk factors: Increasing age, low fibre diet, poor bowel habit
Name the 3 subclasses of jaundice
Pre-hepatic: Haemolytic Intra-hepatic: Hepatitis, NASH Post-hepatic: Obstruction of the biliary tree (cholestasis), cholelithiasis
Describe the metabolism of bilirubin
Bilirubin is breakdown product of haem (RBCs) Bilirubin in it’s pre-hepatic form is unconjugated and therefore insoluble. Within the liver bilirubin undergoes conjugation, becoming soluble. Urobilogen results. This is secreted into the bile. Within the GI tract (as bile) urobilogen undergos further reactions to sterobilin. Excreted in the faeces - provides pigment. Urobilogen may be reabsorbed into the blood, into the kidneys and excreted in urine as urobilin. This also provides pigment to the urine.
Features of jaundice subclasses
Pre-hepatic: Increased levels of unconjugated bilirubin observed. Intra-hepatic: Pale stools, dark urine Post-hepatic: Pale stools, dark urine and itching,
Jaundice: Definition
Jaundice is yellowing of the skin, particularly observed within the sclera of the eyes. Jaundice is resultant of increased build-up of bilirubin within the skin