Alimentary - Examination Flashcards
Name the 4 quadrants of the abdomen
Name the 9 regions of the abdomen
Quadrants: Right Upper, Left Upper, Right Lower, Left Lower
Regions: Epigastrium, Right Hypochondrium, Left Hypochondrium, Umbilical Region, Right Flank/Lateral, Left Flank/Lateral, Hypogastrium/Suprapubic, Right Illiac Fossa/Inguinal, Left Illiac Fossa/Inguinal.
What features do you use to describe an abdominal mass?
Perform the Peripheral Examination of an Alimentary System examination.
Peripheral Examination
Hands: Tar Staining, Nail Colour (anaemia, leukonychia), Nail Shape (clubbing, koilonychia), Palms (palmar erythema, palmar creases, Dupuytrens contractures).
Arms: Bruising, Scratch Marks, Muscle wasting, Track marks, Skin Turgor/Dehydration. Tremor: Flapping in liver failure, Fine in alcohol withdrawal.
Pulse, RR, BP.
Head: Parotid swelling, Jaundice, Anaemia pallor in eyes, angular stomatitis, sore red tongue, odour of foetor hepaticus
Examine the mouth in an Alimentary System examination.
Gums for swelling/bleeding, dentition, salivary glands and ducts, floor of mouth and tongue, mouth (aphthous) ulcers, Infection (e.g. oral candidiasis).
Examine the lymph nodes in an Alimentary System examination.
- Usual full routine
- Examine Virchow’s Node Carefully (same site as left scalene node)
Inspect the Necklace region and Legs in an Alimentary System examination.
Necklace: Spider Naevi, Gynaecomastia, Loss of Body Hair
Legs: Peripheral Oedema, Loss of Body hair, Erythema Nodosum
Inspect the Abdomen in an Alimentary System examination.
Palpate the abdomen generally in an Alimentary System examination.
Ask if in any pain
Lie examining hand flat against abdomen in line with forearm and examine 9 regions with MCP joints. Start away from site of any pain and keep an eye on patients response.
Light Palpation: Look for Superficial Masses, Tenderness (response in patient), Guarding, Rebound Tenderness, Rigidity.
Deep Palpation: Ask patient to comment if it isn’t too sore, palpate for areas of tenderness. May be able to feel pulsation of abdominal aorta, Caecum is RLQ, Descending and Sigmoid colon on left, Liver edge.
Palpate to identify the Liver in an Alimentary System examination.
Palpate the spleen in an Alimentary System examination.
Palpate the Kidneys in an Alimentary System examination.
Percuss the Liver and Spleen in an Alimentary System examination.
Use Percussion to detect free fluid (ascites) in the Abdomen in an Alimentary System examination.
Perform the Auscultation part of an Alimentary System examination.
In addition to picture. Rubs (Hepatic and Splenic). Rub indicates inflammation of capsule surrounding the organ and sound is made when rubbing against peritoneum. More easily heard if patient takes a deep breath
What are the additional parts you would include in a full Alimentary System examination?
Examination of the groins, hernial orifices, male genitalia and a digital rectal examination.