Alcohol as a Risk Factor Flashcards

1
Q

List the common diseases of the gall bladder.

A
  • Gallstone disease (cholelithiasis).
  • Cholecystitis: acute and chronic.
  • Choledo-cholithiasis.
  • Gallbladder cancer.
  • Gangrene of the gallbladder.
  • Abscess of the gallbladder.
  • Gallbladder polyps.
  • Acalculous gallbladder disease.
  • Biliary dyskinesia.
  • Sclerosing cholangitis.
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2
Q

Describe the production of bile and explain how gallbladder disease affects this.

A
  • Bile is produced by the liver, stored in the gallbladder and transported through ducts.
  • Contains cholesterol, bile salts and bilirubin (a breakdown product of Hb).
  • Gallbladder disease is one of the most common disorders of the biliary system.
  • Interaction of genetic and environmental causes.
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3
Q

Describe cholethiasis.

A
  • Gallstones
  • Hard deposits ot stones that develop in the gallbladder and the biliary tract if:
    • The bile contains unusually high levels of cholesterol or bilirubin or low levels of bile salts.
    • The gallbladder is dysfunctional.
    • The release of bile is impaired.
  • Having gallstones increases the risk of developing gallbladder cancer.
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4
Q

What is the role of lifestyle in cholethiasis?

A
  • Pigment (bilirubin) stones (~1/5) - main type in chronic haemolytic disorders or cirrhosis.
  • Cholesterol stones (~4/5) - influenced by effects of metabolic syndrome.
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5
Q

What is the role of body weight in the development of gallstones?

A
  • Obesity
    • Acts on most mechanisms of formation (e.g. super-saturation of bile with cholesterol).
      • Also via obesity associated factors (dyslipidaemia, gallbladder stasis, diet, sedentary lifestyles).
  • Rapid weight loss
    • Cholecystectome in up to 1/3 bariatric patients by 3y post-surgery.
      • Risk minimised by ursodeoxycholic acid (UCDA) until weight stabilised, and appropriate fat content (≥7g/d) of very low calorie diets.
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6
Q

What is the role of physical activity in the development of gallstones?

A
  • Regular physical activity protects against formation, and limits symptomatic stones up ~30%.
    • Sedentary lifestyles increase risk.
  • Mechanisms include physical activity effect on:
    • Decreased insulin resistance, triglyceridaemia.
    • Increased plasma HDL during physical activity suggesting increase in cholesterol transport back to the liver.
    • Stimulating gallbladder contraction.
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7
Q

What are the dietary recommendations for patients with / at risk of gallstones?

A
  • Regular eating patterns - increase gallbladder emptying.
  • Fibre and calcium - high intakes decrease biliary hydrophobic bile acids.
  • PUFA / MUFA (and nuts) - may be protective.
  • Fruit and veg - may be protective.
  • Vitamin C - may be protective. Role in conversion of cholesterol to bile acids.
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8
Q

Describe what happens as a result of damage to liver cells.

A
  • Hepatitis (inflammation) - chronic if >6months. Part of the repair process.
  • Fibrosis (scarring) - when ‘temporary’ fibrous ‘scaffold’ remains if new cells cannot regenerate fast enough.
  • Cirrhosis (spread of inflammation and fibrosis) - affects function and shape. ‘Compensated’ then ‘decompensated’ as function decreases.
  • Cirrhosis increases the risk of hepatocellular carcinoma (HCC).
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9
Q

Describe the common natural history of alcohol-related and non-alcoholic fatty liver disease.

A
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10
Q

Describe non-alcoholic fatty liver disease.

A
  • Significant fat accumulation of hepatocytes in absence of excessive alcohol intake or other causes of liver disease.
  • Risk factors:
    • Obesity is the main phenotype and risk factor, driven by insulin resistance (also increased risk of advanced disease).
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11
Q

What is the role of lifestyle in NAFLD?

A
  • Unhealthy Western lifestyles leading to obesity play a role in the development and progression of NAFLD.
  • Assessment of diet and physical activity should be part of screening.
  • NAFLD should always be suspected in obese children.
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12
Q

Describe the treatment of NAFLD with respect to diet nd lifestyle.

A
  • If overweight / obese
    • Modest weight loss (>/= 7%) reduces liver fat, improves hepatic insulin resistance and can resule in non-alcoholic steatohepatitis (NASH) regression.
    • Structured lifestyle programmes are advisable.
  • A pragmatic, individually tailored approach is required:
    • Dietary restriction PLUS
    • Progressive increase in aerobic exercise / resistance training.
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13
Q

How can alcohol increase risk of malnutrition?

A
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14
Q

Describe the malnutrition and sarcopenia associated with liver disease.

A
  • Malnutrition
    • Weight loss common in heavy drinkers.
    • Frequent in cirrhosis (20% in compensated, >50% in decompensated).
    • Associated with progression of liver failure and poorer prognosis.
    • Both adipose tissue and muscle tissue can be delpeted.
  • Malnutrition and muscle mass loss (sarcopenia)
    • Preferential use of lipids as a fuel (fat loss) and decreased protein synthesis (muscle atrophy) in heavy drinkers.
    • More complications e.g. susceptibility to infections, ascites.
    • Independent predictors of lower survival in NASH, cirrhosis and liver transplant.
  • Overweight / obese cirrhotic increasing due to increase in NASH
    • Sarcopenia may be overlooked.
    • Obesity and sarcopenic obesity may worsen prognosis.
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15
Q

What happens to levels of thiamine (B1) in alcoholic liver disease?

A
  • Thiamine is commonly deficient in ALD.
  • Water soluble essential nutrient.
  • Phosphorylated in the gut to active coenzyme form, important in:
    • ATP production
    • Normal nerve conduction
    • Maintenance of neural membranes
  • In chronic alcohol use, levels rapidly reduce due to:
    • Poor intake
    • Decreased conversion to coenzyme
    • Decreased storage in fatty liver
    • Inhibited intestinal absorption
    • Increased metabolic demand - use of thiamine for ethanol metabolism
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16
Q

What are the clinical thiamine deficiency signs?

A
17
Q

What are the notable deficiencies associated with alcoholic fatty liver disease?

A
18
Q

How much alcohol is safe?

A

14 units (men and women).