Adjectifs - Cuisine Flashcards

1
Q

bitter

A

amer

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

acidic

A

acide

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

sour

A

acidulé, aigre

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

tangy

A

acidulé

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

tart

A

aigre

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

low-fat

A

allégé

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

mouth-watering

A

appétissant

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

seasoned

A

assaisonné

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

burning hot

A

brûlant

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

burned

A

brûlé

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

hot

A

chaud

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

cooked in fat

A

confit

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

frozen

A

congelé, surgelé

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

copious

A

copieux

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

creamy

A

crémeux

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

crispy

A

croustillant

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

crunchy

A

croustillant

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

raw

A

cru

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

cooked

A

cuit

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

disgusting

A

dégueulasse, dégoûtant

21
Q

soft

A

doux/douce

22
Q

skimmed

23
Q

semi-skimmed

A

demi-écrémé

24
Q

spicy

A

épicé, piquant

25
scrumptious
exquis
26
bland
fade
27
stuffed
farci
28
fresh
frais/fraîche
29
fried
frit
30
cold
froid
31
strong
fort
32
smoked
fumé
33
garnished
garni
34
glazed
glacé
35
minched
haché
36
chopped
haché
37
juicy
juteux
38
moist
moelleux
39
smooth
moelleux
40
ripe
mûr
41
breaded
pané
42
rotten
pourri
43
seared
revenu
44
salty
salé
45
sprinkled
saupoudré
46
sweet
sucré
47
tender
tendre
48
tepid
tiède
49
velvety
velouté, velouteux