Adjectifs - Cuisine Flashcards by Regina Rooney | Brainscape

Q

bitter

A

amer

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

acidic

A

acide

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

sour

A

acidulé, aigre

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

tangy

A

acidulé

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

tart

A

aigre

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

low-fat

A

allégé

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

mouth-watering

A

appétissant

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

seasoned

A

assaisonné

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

burning hot

A

brûlant

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

burned

A

brûlé

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

hot

A

chaud

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

cooked in fat

A

confit

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

frozen

A

congelé, surgelé

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

copious

A

copieux

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

creamy

A

crémeux

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

crispy

A

croustillant

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

crunchy

A

croustillant

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

raw

A

cru

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

cooked

A

cuit

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

disgusting

A

dégueulasse, dégoûtant

Q

soft

A

doux/douce

Q

skimmed

A

écrémé

Q

semi-skimmed

A

demi-écrémé

Q

spicy

A

épicé, piquant

Q

scrumptious

A

exquis

Q

bland

A

fade

Q

stuffed

A

farci

Q

fresh

A

frais/fraîche

Q

fried

A

frit

Q

cold

A

froid

Q

strong

A

fort

Q

smoked

A

fumé

Q

garnished

A

garni

Q

glazed

A

glacé

Q

minched

A

haché

Q

chopped

A

haché

Q

juicy

A

juteux

Q

moist

A

moelleux

Q

smooth

A

moelleux

Q

ripe

A

mûr

Q

breaded

A

pané

Q

rotten

A

pourri

Q

seared

A

revenu

Q

salty

A

salé

Q

sprinkled

A

saupoudré

Q

sweet

A

sucré

Q

tender

A

tendre

Q

tepid

A

tiède

Q

velvety

A

velouté, velouteux