Acute gastrointestinal illness Flashcards

1
Q

Symptoms

A
Vomiting
- especially for intoxifications 
- nausea 
Diarrhoea 
- Acute watery (rice water stools) 
- Blood (dysentry) 
- severe (6+ unformed stools per day)
Abdominal pain and cramping 
Fever
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2
Q

Microbial causative agents

A

Viral
Bacterial
- colonisation of intestines and production of toxins
- Colonisation if intestines and invasion of intestinal tissue
- Toxin produced in food and ingested, no infection, food poisoning
Protozoan

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3
Q

Viral Symptoms

A
Watery diarrhoea not bloody 
Abdominal cramps 
Muscle ache 
Low grade fever 
Headache
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4
Q

Viral, things to know

A

Colonisation of small intestine
- norovirus, +ve strand ssRNA
- Rotavirus, dsRNA, produces enterotoxin stimulating Cl- secretion
Generally self limiting, over in 48 hours
Effective rotavirus vaccines available
Supportive treatment with effective rehydration is sufficient
Be aware of outbreaks and potential for outbreaks

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5
Q

Bacterial, types that colonise intestines and produce toxins

A

Clostridium difficile (noscominal diarrhea)
*Shiga (or vero) toxin producing Eshericha coli (STEC/VTEC)
*Shigella dysenteriae
Enterotoxigenic E coli
Vibrio cholera

  • Dysentery common
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6
Q

Bacterial, colonisation of intestines invasion of intestinal tissue

A

campylobacter jejuni
Non-typhoid salmonella
Yersinia enterocolitis
Enteroinvasive E coli

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7
Q

Bacterial, toxin produced in food and ingested, no injection, food poisoning

A
staph aureus 
Clostridium perfrinigens 
Bacillus cereus 
Vomiting within 2-7 hours 
Symptoms cleared within 1-2 days 
identification most likely from remaining food
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8
Q

Protozoan

A

Colonisation of small intestine
- guardia lamblia
- cryptosporidium
Food / water contaminated by human / animal faeces
- at risk, tramper, farmer, pet owner, child carer
Incubation period of 1+ weeks
Symptoms may last 4-6 weeks
Diarrhoea, flatulance, fowl smelling stools, abdominal cramps
Mostly self limiting, but antimicrobials may be necessary (e.g. metronidazole for giardia)
May cause serious illness in immunocompromised (esp. cytosporidium)
Cysts are resistant to disinfectants e.g. chlorine, this is why you have to boil water to get rid of giradia!!!

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9
Q

Diarrhoea disease in developing countries

A

the 2nd leading cause of death in children under 5
kills 1.5M children/year
Globally 2 billion cases every year, eat 5 million cases of cholera
Mainly affects children under 2 years old

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10
Q

Define and outbreak and how can it be spread?

A

2 or more cases linked to a common source, community wide or person to person spread

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11
Q

Course of AGI

A
animal or human GI tract / faeces 
Animals 
Infected people / carriers 
Contaminated food 
Contaminated water
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12
Q

Routes of transmission

A

fecal / oral route

indirect

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13
Q

Risk factors

A
Consume food from retail premises 
Consume 'at risk'produce e.g. soft cheese for listeria 
Contact with farm animal 
Untreated water 
Feral matter contact 
Contact with symptomatic people 
Contact with recreational water 
Overseas travel with incubation period 
sick animals
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14
Q

If watery diarrhoea and possibly seafood involved test for?

A

Vibrio

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15
Q

Test for what if bloody diarrhoea

A

STEC

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16
Q

stool culture sample numbers?

A

1 sample unless you want to confirm not a carrier e.g. for food worker 3 negative tests aren’t required

17
Q

Why don’t you microscopy instead if stool culture?

A

Microscopy of limited value because of large numbers of bacteria in faeces

18
Q

Give some examples of agar types used for stool cultures

A
Sheep blood agar 
- growth of most pathogens, including listeria that don't grow on other media 
MacConkey agar with lactose 
- E coli ferment lactose 
Salmonella, shigella,
19
Q

Protozoa and viruses: diagnostic tests

  • outbreak
  • Stool culture
  • 4+ weeks of diarrhoea, not bacterial
  • Antigen test
A
  • Norovirus, rotavirus
  • Antibody or PCR based test, EIA for rotavirus
  • Giardia, cytosporidium
  • possibly microscopy for ova ect
20
Q

Complications of AGI

A

Dehydration
Bacteremia - salmonella, campylobacter
Haemolytic ureic syndrome - STEC toxin effects on kidneys
Gillan Barre syndrome - autoimmune attack of motor neurone sheath, campylobacter
Reactive arthritis
- autoimmune
- yersinia enterocoliticia

21
Q

Treatment of symptoms

A
Fluid and electrolyte replacement 
- mix of clean water, salt and sugar 
- absorbed in the small intestine and replaces water and electrolytes lost in faces 
- Presumes access to safe, clean water 
Easily digestible food 
Anti-motility drugs 
- Reduce stool rate for acute watery diarrhoea 
- concentrate toxins
22
Q

Treatment of microbial cause

A

antibiotics usually not required, may have small effect on duration and severity of symptoms
May reduce numbers shed, an important consideration for cholera and outbreaks

NOT RECOMMENDED for STEC as antibiotics can cause an increase in toxin production in vitro, although no evidence to support this if it happens in the human body

23
Q

Prevention

A
Vaccines 
- not routine, limited efficacy, outbreak control 
Sanitation 
- Sewerage and clearwater 
Hygiene 
Effective cooking 
Food safety regulations for retail food outlets 
avoid risky food and drinking water