Acronyms Flashcards

1
Q

Characterisitcs of a good knott (TRUSS)

A

T - Easy to TIE
R - Easy to RECOGNISE
U - Easy to UNTIE
S - Does not SLIP
S - Does not reduce STRENGTH of the rope

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2
Q

Knott Protocol (STRICT)

A

S - Select the correct knott for the task
T - Tie the knott under tension
R - Remove the knott after use
I - Inspect the knott after tying. Look away, re-check
C - Checked by another FF, LRL
T - Tail 150mm

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3
Q

Causes of rope deterioration (CAMSUE)

A

C - Chemicals
A - Abrasions
M - Mechanical
S - Shock load
U - UV
E - Extreme Heat

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