Acid-Base Balance Flashcards

1
Q

What are the main buffer systems?

A
  1. HCO3- (26mM) + H+ <–> CO2 + H2O
  2. Hb <–> HbH+
  3. plasma proteins (PPR) eg albumin (10mM): PPR2- + H+ <–> PPRH-
  4. phosphates (2mM): HPO42- + H+ <–> H2PO4- + H+ <–> H3PO4
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2
Q

Most of the CO2 produced metabolically is

A

converted to bicarb in RBCs (can freely diffuse membranes bc nonpolar)

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3
Q

How do kidneys regulate pH?

A
  • alter HCO3- by changes in production and excretion
  • alter pH by changes in H+ excretion
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4
Q

What are the causes of metabolic acidosis?

A

non-volatile acids (aka acids that are not CO2):

  • suplphuric and phosphoric acids from protein and lipid metabolism (70mmol/day)
  • lactic acid from anaerobic metabolism
  • keto acids from fatty acid metabolism
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5
Q

What is normal kidney [HCO3-]?

A

24mmol/L

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6
Q

What is normal pCO2 at the lungs?

A

40mmHg (1.2Lmmol/L in blood)

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7
Q

How much acid is produced per day?

A

70mmol

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8
Q

Drop in bicarbonate concentration (n: 24-26mmol) suggests

A

metabolic acidosis; a non-volatile acid has built up and protonated bicarbonate

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9
Q

Metabolic acidosis is indicated by

A

low plasma pH and decreased [bicarb]

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10
Q

What is lost in vomiting and what is the pH result?

A

lose acid (HCL) resulting in metabolic alkalosis

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11
Q

What is lost in diarrhoea and what is the pH result?

A

lose bicarbonate causing metabolic acidosis

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12
Q

What is the anion gap?

A
  • cations (Na, K) and anions (HCO3, Cl) in the plasma should match, theoretically
    • Na + K = 150mmol/L
    • HCO3 + Cl = 35-40mmol/L
    • ~12mmol/L are missing, this is the anion gap = unmeasured anions:
      • 80% albumin
      • phosphates
  • normal: ~12mmol/L
  • abnormal: <20mmol/L
    • ​eg massive increases in lactic acid/lactate
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13
Q

An increased anion gap reflects

A

presence of a non-volatile acid (increase in unmeasured anions) because the anion gap is usually due to a fall in bicarbonate (fewer anions)

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14
Q

Which causes of acidosis result in high anion gap?

A
  • lactic acidosis (lactic acid)
  • diabetic ketoacidosis (keto acids)
  • renal failure (both chronic and acute)
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15
Q

How is bicarbonate reabsorbed?

A
  • filtered HCO3- combines with H+ (from Na/H+ exchanger in PCT cells) to produce H2O and CO2
  • CO2 diffuses into PCT cell
    • some diffuses into plasma
    • rest combines with H2O and is converted to HCO3- and H+ by carbonic anhydrase
      • HCO3- is co-transported with Na+ on the basolateral membrane and reabsorbed into circulation
      • H+ is exchanged for Na+ on apical surface and goes into the lumen
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16
Q

What is the maximum concentration of H+ that can be secreted?

A

pH 4.4

17
Q

How is H+ excreted when it is in excess (ie metabolic acidosis when all bicarb has been reabsorbed)?

A
  • carriers:
    • phosphate, creatine, NH3 (a good base)
    • NH3 comes from glutamine metabolism in the PCT cells, soaks up H+ in lumen to excrete it
18
Q
A