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Französisch > A1-8 > Flashcards

A1-8 Flashcards

1
Q

gar sein, auf den richtigen Punkt zubereitet

A

à point (cuisson)

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2
Q

Zu Tisch!

A

à table !

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3
Q

Rechnung

A

addition [f]

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4
Q

hinzufügen

A

ajouter

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5
Q

Ananas

A

ananas [m]

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6
Q

bringen

A

apporter

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7
Q

Artischocke

A

artichaut (s) [m]

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8
Q

genug, genügend

A

assez

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9
Q

Teller

A

assiette [f]

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10
Q

Trick

A

astuce [f]

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11
Q

mit … zubereiten / kochen

A

au, à la, aux +aliment

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12
Q

Banane

A

banane [f]

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13
Q

Butter-, mit Butter

A

beurré /-e

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14
Q

durchgebraten

A

bien cuit

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15
Q

gut schlafen

A

bien dormir

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16
Q

Getränke

A

boisson [f]

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17
Q

trinken

A

boire

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18
Q

Bpchse

A

boîte (s) [f]

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19
Q

Schale, Schüssel

A

bol (s) [m]

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20
Q

Glück

A

bonheur

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21
Q

Eiskugel

A

boule de glace [f]

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22
Q

Flasche

A

bouteille [f]

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23
Q

Karamellbombon

A

caramel [m]

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24
Q

Weinkarte

A

carte de vins [f]

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25
Q

Karte (Menü)

A

carte [f]

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26
Q

(zer-) schlagen

A

casser

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27
Q

Pilz

A

champignon (s) [m]

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28
Q

(Schlag-) Sahne

A

chantilly [f]

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29
Q

Cholesterin

A

cholestérol [m]

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30
Q

Zitrone

A

citron (s) [m]

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31
Q

Bestellung

A

commande

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32
Q

Gurke

A

concombre (s) [m]

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33
Q

Marmelade

A

confiture [f]

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34
Q

empfehlen, raten

A

conseiller

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35
Q

essen /trinken, zu sich nehmen

A

consommer

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36
Q

Crème fraice

A

crème fraîche [f]

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37
Q

Garnele

A

crevette (s) [f]

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38
Q

Croissant

A

croissant [m]

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39
Q

Kaffeelöffel

A

cuillère à café [f]

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40
Q

Suppenlöffel

A

cuillère à soupe [f]

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41
Q

kochen, braten, backen

A

cuire

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42
Q

Kochen, Braten, Backen

A

cuisson [f]

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43
Q

Nachtisch

A

dessert [m]

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44
Q

müssen

A

devoir

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45
Q

Diät-,

A

diététique

46
Q

Mineralwasser

A

eau gazeuse [f]

47
Q

stilles Wasser

A

eau plate [f]

48
Q

Vorspeise

A

entrée [f]

49
Q

ausgeglichen

A

équilibré /-e

50
Q

gefüllt

A

farci /-e (s)

51
Q

Mehl

A

farine [f]

52
Q

Feige

A

figue (s) [f]

53
Q

Meeresfrucht

A

fruit de mer (s) [m]

54
Q

Obst

A

fruit (s) [m]

55
Q

Beilage

A

garniture [f]

56
Q

probieren

57
Q

kleine Zwischenmahlzeit am Nachmittag

A

goûter [m]

58
Q

Schlemmerer

59
Q

Gramm

A

gramme (s) [m]

60
Q

man braucht …

A

il faut …

61
Q

unterheben, beimengen

A

incorporer

62
Q

Zutat

A

ingrédient (s) [m]

63
Q

Schinken

A

jambon [m]

64
Q

Orangensaft

A

jus d’orange [m]

65
Q

Kilo

A

kilo (s) [m]

66
Q

Gempse

A

légumes (s) [m]

67
Q

Liter

A

litre (s) [m]

68
Q

Mango

A

mangue (s) [f]

69
Q

Menü

70
Q

tun, bringen

71
Q

Miesmuschel

A

moule (s) [f]

72
Q

Nuss

73
Q

Ei

A

oeuf (s) [m]

74
Q

Omlett

A

omelette []

75
Q

Orange

A

orange (s) [f]

76
Q

Schoko-Croissant

A

pain au chocolat [m]

77
Q

Paket

A

paquet (s) [m]

78
Q

Nudeln

A

pâtes [pl]

79
Q

abnehmen

A

perdre du poids

80
Q

Erbse

A

petit(s) pois [m]

81
Q

wenig, ein bisschen

82
Q

Prise

A

pincée [f]

83
Q

Hauptgericht

A

plat principal [m]

84
Q

Gewicht

85
Q

Porree, Lauch

A

poireau (x) [m]

86
Q

Fisch

A

poisson (s) [m]

87
Q

Kartoffel

A

pomme (s) de terre [f]

88
Q

Becher, Dose

89
Q

Zubereitung

A

préparation [f]

90
Q

zunehmen

A

prendre du poids

91
Q

Milchprodukt

A

produit (s) laitier (s) [m]

92
Q

Eiweiß, Protein

A

protéine [f]

93
Q

Rezept

A

recette [f]

94
Q

einkochen, reduzieren

95
Q

Essen, Mahlzeit

96
Q

Reis

97
Q

blutih

98
Q

gesund

99
Q

Salat

A

salade (s) [f]

100
Q

salzig

A

salé /-e (s)

101
Q

Sandwich

A

sandwich [m]

102
Q

Lachs

A

saumon [m]

103
Q

süß

A

sucré/-e (s)

104
Q

Tafel (Schokolade)

A

tablette (s) de chocolat [f]

105
Q

Tasse

106
Q

Toast, Brotscheibe

A

tartine [f]

107
Q

Scheibe

A

tranche [f]

108
Q

zu (viel, sehr)

109
Q

vegetarisch

A

végétariens / végétarien (ne)

110
Q

Glas

111
Q

Fleisch

A

viande [f]

112
Q

Vitamine

Französisch (21 decks)

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