À la cuisine Flashcards

1
Q

Fisk

A

Poisson

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2
Q

Smør

A

Beurre

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3
Q

Mælk

A

Lait

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4
Q

Theske

A

cuillère à café

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5
Q

Kylling

A

Poulet

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6
Q

Pære

A

Poire

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7
Q

Banan

A

Banane

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8
Q

Fløde

A

Crème

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9
Q

Løg

A

Oignon

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10
Q

Pasta

A

Pâte

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11
Q

Gulerod

A

Carotte

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12
Q

Laks

A

Saumon

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13
Q

Proptrækker

A

Tire-bouchon

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14
Q

Pølse

A

Saucisson

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15
Q

Lammekød

A

Viande d’agneau

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16
Q

Kalvekød

A

Viande de veau

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17
Q

Hvidløg
et fed hvidløg
et (helt) hvidløg

A

Ail
une gousse d’ail
une tête d’ail

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18
Q

Kartofler

A

Pommes de terre

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19
Q

Æble

A

Pomme

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20
Q

Squash

A

Courgette

21
Q

Aubergine

A

Aubergine

22
Q

Peberfrugt

A

Poivron

23
Q

Gær

A

Levure

24
Q

Sodavand

A

Soda

25
Q

Æg

A

Œuf (m), les œufs

26
Q

Agurk

A

Le concombre

27
Q

Citron

A

Citron

28
Q

Rejer

A

Des crevettes

28
Q

Ost

A

Le fromage

29
Q

Håndsæbe

A

Savonnette

30
Q

Opvaskemiddel

A

liquide vaisselle

produit pour la vaisselle

31
Q

Opvaskebørste

A

brosse à vaisselle

32
Q

Olivenolie

A

huile d’olive

33
Q

Morgenmad (gryn)

A

céréale

34
Q

Pesto

A

Pistou

35
Q

Spinat

A

épinards (pl.)

36
Q

Porre

A

poireau

37
Q

Ris

A

riz

[ri]

38
Q

Mel

A

Farine

39
Q

Salt

A

Sel

40
Q

Peber

A

Le poivre

41
Q

Sennep

A

Moutarde

La moutarde me monte au nez

42
Q

Kål

A

Chou

43
Q

Hvidkål

A

Chou blanc

44
Q

Rosenkål

A

Chou de Bruxelles

45
Q

Savojkål

A

Chou de Savoie

47
Q

Vanille

Vanillestang

A

Vanille

Gousse de vanille

48
Q

Madopskrift

A

recette de cuisine

49
Q

Gås

A

Une oie