8과 Flashcards

0
Q

To be young

A

젊다

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1
Q

To taste bland

A

싱겁다

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2
Q

Beef rib stew

A

갈비찜

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3
Q

Hot chicken soup with ginseng

A

삼계탕

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4
Q

Japanese food

A

일식

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5
Q

Mixed vegetables and noodles

A

잡채

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6
Q

Spring onion pancake

A

파전

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7
Q

Spring onion pancake recipe

A

파전 만드는 법

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8
Q

Korean food

A

한식

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9
Q

To be greasy

A

기름기가 많다

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10
Q

What will you have?

A

뭐 드시겠어요?

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11
Q

The atmosphere is nice.

A

분위기가 좋아요.

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12
Q

The service is good.

A

서비스가 좋아요.

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13
Q

I will go check it out.

A

한번 가 볼게요.

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14
Q

To take out (of a bag/pocket)

A

꺼내다

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15
Q

To put in

A

넣다

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16
Q

To stir fry

A

볶다

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17
Q

To mix

A

섞다

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18
Q

To cut, chop

A

썰다

19
Q

To season

A

양념하다

20
Q

To be cooked, done

A

익다

21
Q

Noodles made from potatoes

A

당면

22
Q

Method

A

방법

23
Q

Mushroom

A

버섯

24
Q

Flame, fire

A

25
Q

Cooking oil

A

식용유

26
Q

Onion

A

양파

27
Q

Ingredients

A

재료

28
Q

Bell pepper

A

피망

29
Q

To boil water

A

물을 끓이다

30
Q

To put out the flame

A

불을 끄다

31
Q

To bring (something)

A

가져오다

32
Q

To start a business (store or restaurant)

A

개업하다

33
Q

To cut

A

자르다

34
Q

Neighborhood

A

이웃집

35
Q

Seat

A

자리

36
Q

Flower pot

A

화분

37
Q

To give out rice cake

A

떡을 돌리다

38
Q

Thank you.

A

고마워요.

39
Q

Please give me that one.

A

그걸로 주세요.

40
Q

Enjoy your meal.

A

맛있게 드세요.

41
Q

Naengmyeon is refreshing.

A

냉면이 시원해요.

42
Q

Welcome.

A

어서 와요.

43
Q

Here’s your 물냉면.

A

여기 물냉면 나왔어요.

44
Q

Congratulations! (Polite)

A

축하 드립니다.