7a. En la cocina Flashcards

1
Q

El aceite

A

Cooking oil

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2
Q

El ajo

A

Garlic

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3
Q

El caldo

A

Broth

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4
Q

El camarón

A

Shrimp

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5
Q

La estufa

A

Stove

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6
Q

El fregadero

A

Sink

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7
Q

El fuego

A

Fire / heat

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8
Q

El horno

A

Oven

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9
Q

Los mariscos

A

Shellfish

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10
Q

El microondas

A

Microwave

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11
Q

La olla

A

Pot

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12
Q

El pedazo

A

Piece / slice

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13
Q

El refrigerador

A

Refrigerator

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14
Q

La salsa

A

Salsa / sauce

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15
Q

La sartén

A

Frying pan

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16
Q

El vinagre

A

Vinegar

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17
Q

Añadir

A

To add

18
Q

Batir

A

To beat

19
Q

Calentar (e->ie)

A

To heat

20
Q

La cucharada

A

Tablespoon(ful)

21
Q

Freír (e->í)

A

To fry

22
Q

Hervir (e->ie) (e->i)

A

To boil

23
Q

El ingrediente

A

Ingredient

24
Q

Mezclar

A

To mix

25
Q

Pelar

A

To peel

26
Q

Picar

A

To chop

27
Q

Probar (o->ue)

A

To taste / to try

28
Q

La receta

A

Recipe

29
Q

Al horno

A

Baked

30
Q

Apagar

A

To turn off

31
Q

Caliente

A

Hot

32
Q

¿Cómo se hace…?

A

How do you make…?

33
Q

¿Con qué se sirve?

A

What do you serve it with?

34
Q

Congelado, -a

A

Frozen

35
Q

Dejar

A

To leave / to let

36
Q

Encender (e->ie)

A

To turn on / to light

37
Q

Enlatado, -a

A

Canned

38
Q

Fresco, -a

A

Fresh

39
Q

Frito, -a

A

Fried

40
Q

Olvidarse de

A

To forget about / to

41
Q

Tirar

A

To spill / to throw away

42
Q

Se puede

A

You can