6bc Flashcards
0
Q
Ingredients
A
ざいりよう
1
Q
Cookbook
A
りょうりのほん
2
Q
Raw
A
なま
3
Q
To cut
A
きる
4
Q
To boil to cook in liquid
A
にる
5
Q
To broil to grill to bake
A
やく
6
Q
To stir fry
A
いためる
7
Q
To deep fry
A
あげる
8
Q
To steam
A
むす
9
Q
To cook in boiling water
A
ゆでる
10
Q
Flavor taste
A
あじ
11
Q
To taste good
A
あじがいい
12
Q
To have no taste
A
あじがない
13
Q
To taste a sample
A
あじみする
14
Q
Tasty delicious
A
おいしい
