6. Ecology and management of ROE DEER: distribution, ecological characteristics, and economic / hunting importance. Flashcards

1
Q

Roe Deer

A

Capreolus capreolus

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2
Q

Distribution and Introduced

A

Most of Europe, parts of Asia,
Most common cervid in Europe

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3
Q

Habitat

A

wide variety of habitats, including deciduous, mixed or coniferous forests, moorland, pastures, arable land, and suburban areas with large gardens.
It prefers landscapes with a mosaic of woodland and farmland. Roe deer are well adapted to modern agricultural landscapes

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4
Q

Home Range

A

Home range size is 30-100 ha.

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5
Q

Description

A

Length: 95-135 cm, Body weight: 16-32 kg, ♂ heavier than ♀

Relatively small deer, reddish and grey-brown coat. They develop antlers up to 20-25 cm long, pointy with 2-3 points. Antlers start growing immediately after shedding. Average life span of 7 years.

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6
Q

Diet

A

Browser (concentrate feeder)
leaves, fruits, buds, shoots of herbaceous plants (rich in protein and low fiber)

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7
Q

Social Behaviour

A

Solitary or small family groups
Bucks are territorial
Larger groups in winter, larger in agricultural areas (10-30)
(Group size is density dependent)

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8
Q

Rutting/The male

A

The bucks cast the antlers in November and grow it during winter
The buck occupies a territory (10 ha) during March-April (antlers are ready to March) * They defend this area, mark with pheromones and show territorial display

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9
Q

Reproduction

A

Mating mid July – mid August
Gestation period: 275-290 days

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10
Q

Calves

A

Birth in May, when the environmental conditions are good enough
The doe seeks cover and hide for fawning)
Twining frequent

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11
Q

Hunting

A

Game species, the hunting bag was 111 461 ind. in 2014.

Roe deer buck:
15 April - 30 September

doe, kid
1 October - 28 February

Roe buck shooting → foreign paying hunters → basis of hunting tourism and incomes (Great Plain)
* Traditionally most bucks shot by foreign hunters
* Nearly all of the largest bucks shot by paying hunters
The main trophy is the skull with the antlers

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12
Q

Management

A

Currently: underharvested and increasing population. More does and fawns can be shot but there is less income from meat sales. There is an overabundance and larger population than reported.

Goals:
* Damages: prevention and decrease
* Healthy population: neither diseases nor failure regulate
* Harvest: sustainable
* Constraints: costs and biology
* Selection: no genetic basis
* body weight: summer food amount and quality, density
* antlers: winter food amount and quality, density

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13
Q

Status

A

Increasing

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