第6課 Flashcards

1
Q

ハンバーガー

A

burger

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2
Q

〜バーガー

A

burger~

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3
Q

ダブル

A

dobel

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4
Q

チーズ

A

keju

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5
Q

てりやき

A

teriyaki

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6
Q

チキン

A

ayam

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7
Q

フィッシュ

A

ikan

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8
Q

[たんぴん]
単品

A

menu satuan

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9
Q

セット

A

menu set/menu paket

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10
Q

フライドポテト

A

french fries / kentang goreng

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11
Q

[えす]
S

A

small (menu ukuran kecil)

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12
Q

[えむ]
M

A

medium (menu ukuran sedang)

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13
Q

[える]
L

A

large (menu ukuran besar)

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14
Q

デザート

A

dessert(hidangan penutup)

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15
Q

アイスクリーム

A

ice cream

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16
Q

アップルパイ

A

pai apple

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17
Q

ドリンク

A

minuman

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18
Q

ホットコーヒー

A

kopi panas

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19
Q

アイスコーヒー

A

es kopi

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20
Q

   [ちゃ]
ウーロン茶

A

teh oolong

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21
Q

コカコーラ

A

coca-cola

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22
Q

サイズ

A

size (ukuran)

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23
Q

~ください

A

saya pesan/minta~

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24
Q

テイクアウトで

A

untuk dibawa pulang (takeout)

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25
Q

ここで

A

makan ditempat

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26
Q

いらっしゃいませ

A

selamat datang

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27
Q

おうかがいします

A

mau pesan apa?(ragam hormat)

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28
Q

こちらでおめしあがりですか?

A

apa anda ingin makan di tempat?(ragam hormat)

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29
Q

[も] [かえ]
お持ち帰りですね

A

pesananya untuk dibawa pulang ya

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30
Q

何になさいますか?

A

anda mau pesan apa?(ragam hormat)

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31
Q

~にします

A

saya pilih~

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32
Q

うーん

A

hmm…(sedang mempertimbangkan sesuatu)

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33
Q

ここ、いいですか?

A

bolehkah saya duduk di sini?

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34
Q

どうですか?

A

bagaimana(rasanya)?

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35
Q

おいしいです

A

(rasanya)enak

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36
Q

[さしみ]
刺身

A

sashimi (irisan ikan mentah)

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37
Q

[からあ]
唐揚げ

A

karage

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38
Q

[や] [とり]
焼き鳥/焼鳥

A

yakitori (sate ayam ala jepang)

39
Q

[えだまめ]
枝豆

A

edamame (kacang kedelai muda yg masih berada dalam polong)

40
Q

生ビール

A

draft beer

41
Q

メニュー

A

menu

42
Q

お魚

A

ikan

43
Q

[も] [あ]
盛り合わせ

A

kombinasi

44
Q

[てんもり]
~点盛

A

kombinasi ~ jenis makanan

45
Q

[やきざかな]
焼魚

A

ikan bakar

46
Q

お肉

A

daging

47
Q

とり

A

ayam

48
Q

サイコロステーキ

A

saikoro steak (steak bentuk dadu)

49
Q

[とくせい]
特製つくね

A

tsukune (bakso ayam) spesial

50
Q

[ばさし]
馬刺

A

basashi (sashimi daging kuda)

51
Q

おつまみ

A

makanan pendamping minuman beralkohol

52
Q

[ひややっこ]
冷奴

A

tahu sutra dingin

53
Q

[ひ]
冷やしトマト

A

tomat dingin

54
Q

たこわさ

A

gurita mentah yg dibumbui wasabi

55
Q

しおから

A

seafood yg difermentasi

56
Q

日本酒

A

sake (arak jepang yg dibuat dari beras)

57
Q

[しょうちゅう]
焼酎

A

shochu (minuman beralkohol hasil penyulingan)

58
Q

[ちゅう]
酎ハイ

A

chu-hai (minuman beralkohol yg dicampur dengan soda)

59
Q

レモンハイ

A

chu-hi rasa lemon

60
Q

ウーロンハイ

A

chu-hi rasa teh olong

61
Q

緑茶ハイ

A

りょくちゃハイ(chu-hi rasa teh hijau)

62
Q

カルピスハイ

A

chu-hi rasa calpico (susu fermentasi)

63
Q

ソフトドリンク

A

softdrink (non alkohol)

64
Q

[りょくちゃ]
緑茶

A

teh hijau

65
Q

カルピス

A

calpico (minuman susu fermentasi)

66
Q

[と] [あ]
お問い合わせください

A

mohon tanyakan ketersediaan (ragam hormat)

67
Q

あと

A

selain itu/juga

68
Q

マヨネーズ

A

mayones

69
Q

ある/あります

A

ada (tersedia)

70
Q

すみません

A

maaf/permisi (ungkapan ketika akan memulai pembicaraan dengan seseorang)

71
Q

[も]
お持ちします

A

akan saya bawakan (ragam hormat pegawai toko)

72
Q

[ひと]
1つ

A

satu (benda)

73
Q

[ふた]
2つ

A

dua (benda)

74
Q

[みっ]
3つ

A

tiga (benda)

75
Q

[よっ]
4つ

A

empat (benda)

76
Q

[いつ]
5つ

A

lima (benda)

77
Q

[むっ]
6つ

A

enam (benda)

78
Q

[なな]
7つ

A

tujuh (benda)

79
Q

[やっ]
8つ

A

delapan (benda)

80
Q

[ここの]
9つ

A

sembilan (benda)

81
Q

いくつ

A

berapa (menanyakan jumlah benda)

82
Q

ケチャップ

A

saus tomat

83
Q

スプーン

A

sendok

84
Q

おしぼり

A

handuk basah untuk tangan

85
Q

[と] [ざら]
取り皿

A

piring kecil/piring makan

86
Q

グラス

A

gelas

87
Q

はし/おはし

A

sumpit

88
Q

[いざかや]
居酒屋

A

kedai minum khas jepang

89
Q

すし

A

sushi

90
Q

そば

A

mi soba

91
Q

うどん

A

mi udon

92
Q

ラーメン

A

ramen

93
Q

カレー

A

kari

94
Q

牛丼

A

nasi daging sapi (beef bowl)