5.3- Energy & Ecosystems Flashcards

1
Q

How do plants use sugars from photosynthesis?

A
  • primarily as respiratory substrates
  • to synthesise other biological molecules e.g. cellulose
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2
Q

What is biomass?

A

Total dry mass of tissue or mass of carbon measured over a given time in a specific area

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3
Q

Suggest units for biomass

A
  • when an area is being sampled:gm^-2
  • when a volume (e.g. a pond) is being sampled: gm^-3
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4
Q

How can chemical energy store in dry biomass be estimated?

A
  • Using calorimetry
  • Energy released= specific heat capacity of water x volume of water x temperature change
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5
Q

Why is bomb calorimetry preferable to simple calorimetry?

A

Reduces heat loss to the surroundings

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6
Q

How could a student ensure that all water had been removed before weighing?

A

Heat sample and reweigh until the mass reading is constant

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7
Q

Define gross primary production (GPP)

A

Total chemical energy in plant biomass within a given volume or area

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8
Q

Define net primary productivity (NPP)

A

Total chemical energy available for plant growth, plant reproduction and energy transfer to other trophic levels after respiratory losses

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9
Q

Give mathematical relationship between GPP & NPP

A

NPP = GPP - R
where R is respiratory losses

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10
Q

Why is most of the Sun’s energy mot converted to organic matter?

A
  • Most solar energy is absorbed by atmosphere or reflected by clouds
  • Photosynthetic pigments cannot absorb some wavelengths of light
  • Not all light falls directly on a chlorophyll molecule
  • Energy lost as heat during respiration/ photosynthesis
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11
Q

How can the net production of consumers be killed?

A

N = I - ( F + R )
I: chemical energy from ingested food
F: energy lost as faeces and urine
R: respiratory losses

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12
Q

Why does biomass decrease along a food chain?

A
  • Energy lost in nitrogenous waste (urine) & faeces
  • Some of the organism is not consumed
  • Energy lost to surroundings as heat
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13
Q

Define primary and secondary productivity

A
  • rate of primary or secondary production
  • biomass in a specific area over a given time period e.g. Kj ha^-1 year ^-1
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14
Q

Outline some common farming practices used to increase the efficiency of energy transfer

A
  • exclusion of predators: no energy lost to other organisms in food web
  • artificial heating: reduce energy lost to maintain constant body temperature
  • Restriction of movement
  • Feeding is controlled at the optimum
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15
Q

Give a general equation for % efficiency

A

energy converted to a useful form (J) x 100/ total energy supplied (J)

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16
Q

Explain why length of food chains is limited

A
  • Energy is lost at each trophic level
  • So there is insufficient energy to support a higher trophic level
17
Q

What is a pyramid of biomass?

A

Diagram that shows the biomass at each trophic level

18
Q

Why is a pyramid of biomass preferable to a pyramid of numbers?

A

Shape of pyramid of numbers may be skewed since a small number of producers can support many consumers