5.2 La gastronomía Flashcards

1
Q

to feed

A

alimentar

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2
Q

food

A

el alimento

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3
Q

aperitif, snack

A

aperitivo

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4
Q

scent

A

el aroma

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5
Q

to roast

A

asar

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6
Q

sweet dough ball

A

el bunelo

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7
Q

to heat up, to warm up something

A

calentar

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8
Q

quality

A

la calidad

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9
Q

cook

A

el/la cocinero (a)

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10
Q

consumption

A

el consumo

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11
Q

crop, harvest

A

la cosecha

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12
Q

sought after, valued

A

cotizado/a

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13
Q

to grow

A

cultivar

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14
Q

crops

A

el cultivo

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15
Q

small pasty/ pie

A

la empnadilla

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16
Q

to be in charge of, to take responsability for

A

encargarse de

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17
Q

ro cool, to chill

A

enfirar

18
Q

exquisite

A

ezquisito

19
Q

seasonal fruit

A

la fruta de temporada

20
Q

to boil

A

hervir

21
Q

to innovate

A

innovar

22
Q

recipe book

A

el libro de recetas

23
Q

coast

A

el litoral

24
Q

maize, corn

A

el maíz

25
Q

raw material

A

la materia prima

26
Q

afternoon snack

A

la merienda

27
Q

smell

A

el olor

28
Q

pleausre

A

el placer

29
Q

new dish

A

el plato novedoso

30
Q

stew

A

el potaje

31
Q

meadow

A

la pradera

32
Q

to try a dish

A

probar un plato

33
Q

recipe for a homemade dish

A

la receta casera

34
Q

harvest

A

la recolección

35
Q

filled

A

relleno/a

36
Q

flavour, taste

A

el sabor

37
Q

to satisfy

A

satisfacer

38
Q

trend

A

la tendencia

39
Q

wheat

A

el trigo

40
Q

piece

A

el trozo