5.2 La gastronomía Flashcards

1
Q

alimentar

A

to feed

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2
Q

el alimento

A

food

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3
Q

aperitivo

A

aperitif/ snack

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4
Q

el aroma

A

scent

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5
Q

asar

A

to roast

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6
Q

el buñuelo

A

dough ball

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7
Q

calentar

A

to heat up/ warm up something

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8
Q

la calidad

A

quality

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9
Q

la cantidad

A

quantity

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10
Q

el/la concinero/a

A

cook

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11
Q

el consumo

A

consumption

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12
Q

la cosecha

A

crop/ harvest

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13
Q

cotizado

A

sought- after/ valued

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14
Q

cultivar

A

to grow

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15
Q

el cultivo

A

crops

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16
Q

la empanadilla

A

small pastry/ pie

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17
Q

encargarse de

A

to be in charge of/ to take responsibility for

18
Q

enfriar

A

to cool/ to chill

19
Q

exquisito

20
Q

la fruta de temporada

A

seasonal fruit

21
Q

hervir

22
Q

innovar

A

to innovate

23
Q

el libro de recetas

A

recipe book

24
Q

el litoral

25
el maíz
maize/ corn
26
la materia prima
raw material
27
la merienda
afternoon snack
28
el olor
smell
29
el placer
pleasure
30
el plato novedoso
new dish
31
el potaje
stew
32
la pradera
meadow
33
probar un plato
to try a dish
34
la receta casera
recipe for a homemade dish
35
la recolección
harvest
36
relleno
filled
37
el sabor
flavour/ taste
38
satisfacer
to satisfy
39
la tendencia
trend
40
el trigo
wheat
41
el trozo
piece