5 Flashcards

1
Q

What is a mucosal surface?

A
Surface that interacts with air that has associated glands for secreting mucus.
Oral cavity
Respiratory tract
Reproductive/urinary tract
Gastrointestinal tract
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2
Q

Defense of mucosal surfaces:

A

Innate immunity
Adaptive immunity
Nonspecific barrier defenses

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3
Q

Transmission of Gram-Negative Mucosal Pathogens

A
Feces to mouth, via any of the “seven F’s”:
Feces
Food
Fluids
Fingers
Flies
Fomites
Fornication
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4
Q

Inoculum Size

A

For some bacteria, as few as 50-100 organisms is enough to cause disease (e.g., Shigella dysenteriae, EHEC, EIEC)

For other bacteria, millions of organisms are needed to cause disease (e.g., ETEC, EPEC, and Vibrio spp.).

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5
Q

Why aren’t we always infected with Gram-negative pathogens?

A
Natural barrier defenses
Secretory substances
Anatomical and physiological barriers
Indigenous microbiota
Innate Immunity
Adaptive Immunity
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6
Q

Natural Barrier Defenses of the Gastrointestinal Tract

A
Natural anatomical and physiological properties assist with creating a physical barrier
  Acidity
  ranges from pH 1-2 to 9
  Motility
  Mucous layer and underlying glycocalyx
  Tight junctions
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7
Q

There is only a single

A

layer of epithelial cells separating the interior of the body from billions of microbes found on all mucosal surfaces.

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8
Q

Lysozyme (a.k.a. muramidase)

A

Secretory Antimicrobial Compounds

Cleaves β 1,4-glycosidic linkages between N-acetylnuramic acid and N-acetylglucosamine

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9
Q

Lactoferrin

A

Secretory Antimicrobial Compounds

Bacteriostatic effects via sequestering iron

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10
Q

Cathelicidin

A

Secretory Antimicrobial Compounds

Disrupts bacterial membranes of Gm- and Gm+ (as well as fungi)

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11
Q

Defensins

A

Secretory Antimicrobial Compounds

Create pores in microbes (all microbes can be affected)
α-defensins produced by neutrophils and paneth cells (in intestine)
β-defensins produced by epithelial cells

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12
Q

How do pathogenic bacteria overcome these innate barrier defenses?

A

Acid resistance
Fimbriae/Pili
Bacterial structures

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13
Q

Acid resistance

A

Microbes with low infectious dose tend to be acid resistant

Shigella spp. and Enteroinvasive E. coli

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14
Q

Fimbriae/Pili

A

Adhere to tissue to resist being shed

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15
Q

Bacterial structures

A

Gram-negative/Gram-positive cell membrane sensitivities to bactericidal compounds
Cationic amino acids into cell membrane to reduce effects of cationic antimicrobial peptides
Siderophores to sequester iron in low iron environments (e.g., enterobactin produced by E. coli)

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16
Q

Macrophages as an Important Component of Mucosal Immunity

A

Macrophages recognize microbes via pattern recognition receptors. This leads to activation of the macrophages and the ability to kill many microbes.

17
Q

Activation of pattern recognition receptors on macrophages also

A

initiates the inflammatory response

18
Q

There is a negative side to initiating the inflammatory response at mucosal surfaces!

A

Inflammatory cytokines, such as TNF-α can disrupt the tight junctions between epithelial cells

19
Q

The densest clusters of lymph nodes are found near

A

mucosal tissues.

20
Q

The adaptive immune response is generated in the

A

lymph nodes.

21
Q

Invasive Bacterial Pathogens

A
Large Intestine
Small Volume of Stool 
Bloody Stool
Leukocytes in Stool
Tissue Ulcerations
22
Q

Toxin-Producing Bacterial Pathogen

A
Small Intestine
Copious Amounts of Watery Stool
No Blood in Stool
No Leukocytes in Stool
No Tissue Damage
23
Q

“Hybrid” Misfits

A

Lower Small Intestine/Upper Large Intestine
Colonization causes attaching and effacing lesion
Blood in stool (and possibly in urine with EHEC)

24
Q

Four species distinguished by the O antigen.

A

S. dysenteriae
S. flexneri
S. boydii
S. sonnei

Subgroups found within each of these.

25
Shigella Entry, Spread, Multiplication
Inoculum size very small Acid resistance facilitates survival through the stomach Acid resistance is controlled by a global regulatory system of genes under the control of RpoS made in the stationary phase. Occurs when Shigella are grown anaerobically Will usually multiply/colonize the colon
26
Invasive Pathogens: Shigella spp.
Mucosal surface is resistant to infection, but basal surface is not Enter M cells, via outer membrane proteins called invasion plasmid antigens Released into lamina propria, ingested by macrophages. Inflammatory response causes illness. Epithelial cells will ingest the bacteria, facilitated by bacterial factors Bacterial proteins lyse the phagosomal vesicle Intracellular spread facilitated by IcsA, an ATPase that causes actin polymerization
27
Damage
An ulcer develops when invaded cells die and slough off Neutrophils can be seen by microscopy in stool samples All species will induce an inflammatory diarrhea with leukocytes in the stool. S. sonnei induces a watery stool (still has leukocytes)
28
Shigella dysenteriae type 1 is different!!!
Gastroenteritis caused by S. dysenteriae type 1 presents as an invasive diarrhea S.dysenteriae type 1 also produces Shiga toxin, Kills intestinal epithelial and endothelial cells Disrupts Na absorption
29
Salmonella
All medically important species belong to S. enterica. S. enterica has multiple subspecies, but medically important subspecies belong to the enterica subspecies. Different serotypes cause different diseases. So, what was once called Salmonella typhimurium is formerly: Salmonella enterica subspecies enterica serotype Typhimurium This is cumbersome! So, convention is to designate it as: Salmonella Typhimurium or S. Typhimurium
30
Salmonella-
Gastroenteritis—Typhimurium and Enteritidis serotypes Focal infection of vascular endothelium—Choleraesuis and Typhimurium serotypes Infections of organ systems—Typhimurium serotype Typhoid fever— Typhi and Paratyphi serotypes
31
Salmonella infection
Fecal (human or animal)--oral transmission Relatively large inoculum required (10-100 million organisms) More acid-sensitive than shigellae Low pH induces the expression of at least 40 proteins found on pathogenicity islands on large virulence plasmids
32
Invasive Pathogens: Salmonella spp.
When organisms approach the cell’s surface, they induce activity of cell signalling pathways, and cause an increase in cellular Ca++ These events induce surface “ruffles” and uptake of the organisms (microbe-directed phagocytosis) Remain within cell vesicles for many hours (unlike Shigella) Organisms released to lamina propria—somehow induces Na Cl loss from the host cells Macs engulf most, but some escape to cause a transient bacteremia --the typhoid serovars will survive and grow within the macrophages
33
Salmonella Typhi
Enters into lymphatic system Replicates within macrophages throughout the body ``` No animal reservoir, strictly a human pathogen Asymptomatic carriers (Typhoid Mary) ``` Carriers have colonized gall bladders and the organisms can be cultured from their feces