4.7.2 Reactions Of Alkenes And Alcohols Flashcards
Alcohol to water and test pH
Becomes pH 7
Dissolves
Flammability of alcohol
Volatile
Burns cleanly, complete combustion
Very flammable
Alcohol test
Warm with acidified potassium chromate
Orange—> green
Alcohol oxidised into a carboxylic acid
Add sodium to alcohol
Effervescence—bubbles of gas given off
Reacts slowly
Making ethanol: hydration of ethane using steam
Ethene + H2O
Advantages:
No waste products
Extracting—fast and reliable
Continuous process
Product is PURE
Quick process
Doesn’t use crops that could be used as food
Disadvantages:
Crude oil is used—non renewable
High amount of energy is needed (high temp and pressure)
Making ethanol—fermentation of sugar using yeast
C6H12O6–> 2C2H5OH+2CO2
Warm, wet conditions, 25-35C, no O2
Advantages:
Ethanol is found in plants—renewable
Process is carbon neutral
Don’t need high amounts of energy
Cheaper (lower temp)
Disadvantages:
2 stage process
Batch process
Impure product—needs fractional distillation
CO2 produced
Add carboxylic acid to water and test pH
PH4–relatively weak acid
Dissolves
Add sodium hydrogencarbonate to carboxylic acid
Bubbles of gas—CO2 made
CO2, H2O and salt produced
Add an alcohol to carboxylic acid followed by a small amount of concentrated sulphuric acid and then dilute
Produced a sweet smelling product (ester)
Exothermic