4.2 - Protein + AA Metabolism Flashcards
Major nitrogen containing compounds
- Amino acids
- Proteins
- Purines and pyrimidines (DNA + RNA)
- Polyphorins (haem)
- Creatine phosphate (ensures sources of ATP readily available)
- Neurotransmitters
- Some hormones
Creatinine
- Useful clinical marker
- Breakdown product of creatine and creatine phosphate in muscle
- Usually produced at a constant rate depending on muscle mass, unless muscle is wasting
- Filtered via kidneys into urine
- Creatinine urine excretion is proportional to muscle mass
- Provides estimate of muscle mass
- Also used as an indicator of renal function (ie whether it is filtered out properly)
Nitrogen balance
- Intake is via dietary protein, where it enters the AA pool
- Output is in urea, faeces, everyday loss of skin + hair cells
N equilibrium where intake = output. This is normal in adult
positive N balance where intake > output. Increased total body protein. Normal state in growth, pregnancy or recovering from malnutrition
negative N balance where intake < output. Net loss of total body protein. Never normal. Eg in starvation where skeletal muscle used as source of energy, or also malnutrition, infection or trauma
Protein turnover
- Proteins are constantly being recycled and remade from free AA pool
- Free AA sources:
☞ from synthesis of AA (ie from dietary protein)
☞ from recycling of proteins
☞ utilisation of carbon skeleton (need to deal with amine group of AA so that ammonia is not liberated → amine converted to urea which is excreted in urine).
▶︎ Two main types of AA: glucogenic + ketogenic (covered on another slide, which is used to describe the way in which we derive energy from them)
Glucogenic and ketogenic amino acids (remember just one of each type)
Ie using carbon skeleton from AA for energy production…
glucogenic
- Derive energy (glucose) from them by gluconeogenesis
- Eg alanine, aspartate and asparagine
ketogenic
- Derive energy from them via ketone bodies
- Eg lysine and leucine + phenylalanine
some can be both K+G
Eg threonine, tryptophan and tyrosine
Mobilisation of protein reserves
Main energy sources are adipose tissue and glycogen (liver)
- In times of starvation, can use skeletal muscle to provide energy
- This ability to draw upon skeletal muscle is limited without compromising breathing + movement etc
- note: there is glycogen in skeletal muscle, but this is used solely by the skeletal muscle itself for energy production
- Ability of mobilising protein reserves is under hormonal control
☞ insulin + growth hormone increase protein synthesis, and inhibit protein degradation
☞ glucocorticoids, eg cortisol decrease protein synthesis, and increase protein degradation (this is seen in Cushing’s where excess cortisol)
note: excessive breakdown of protein can weaken skin structure, leading to striae formation, eg seen in Cushing’s
Essential amino acids
- Need all 20, but some can be synthesised by the body
- There are 9 that the body can’t synthesise: Isoleucine, Lysine, Threonine, Histidine, Leucine, Methionine, Phenylalanine, Tryptophan and Valine
- Certain AAs are conditionally essential (ie during increased demand, such as pregnancy or rapid growth. Need to intake extra by diet during these times)
Why are some proteins from animal origin considered better than plant proteins
- Protein of animal origin (high quality) as they contain all essential AAs
- Proteins of plant origin (lower quality) since most sources are deficient in one or more essential amino acids
- Therefore essential that plant-based individuals obtain protein from a wide variety of plant sources
What are the 9 essential amino acids (just names)
- Isoleucine
- Lysine
- Threonine
- Histidine
- Leucine
- Methionine
- Phenylalanine
- Tryptophan
- Valine
If Learned THis Huge List May Prove TRuly VALuable
Amino acid synthesis
- In addition to dietary intake, body can synthesise some AAs (not essential AAs)
- Amino group is provided by other AAs by the process of transamination or from ammonia
- Carbon atoms for non-essential AA synthesis come from:
☞ intermediates of glycolysis
☞ pentose-phosphate pathway
☞ kreb’s cycle
Removal of nitrogen from AAs
- Removal of amino group is essential to allow carbon skeleton of AAs to be utilised in oxidative metabolism
- Once removed, nitrogen can be used in other compounds or excreted
- Excreted: nitrogen → urea (removed in urine)
- This prevents it forming ammonia, which is highly toxic to tissues
- Two main pathways facilitate removal of N from AAs: transamination and deamination
Transamination
- Aminotransferase enzyme is responsible for AA → ketoacid
- Mainly, this is done by transferring the amine group and adding it to α-ketoglutarate → glutamate
- All aminotransferases require the coenzyme pyridoxal phosphate. This is a derivative of vitamin B6
Key aminotransferases
alanine aminotransferase (ALT)
Alanine → pyruvate
α-ketoglutarate → glutamate
aspartate aminotransferase (AST)
Aspartate → oxaloacetate
α-ketoglutarate → glutamate
- ie in both of these, the amine group is added to α-ketoglutarate
- Plasma ALT and AST levels are routinely measured as part of liver function test
- Very high in conditions that cause extensive cellular necrosis, such as viral hepatitis, autoimmune liver diseases, toxic injury, ingestion of death cap mushrooms
What can ingestion of death cap mushrooms cause
- Acute liver failure
- Aka amanita phalloides
- Plasma ALT levels up to 20x normal
Deamination
- Removal of amine group (other is transamination)
- Liberates amino group as free ammonia
- At physiological pH, ammonia → ammonium ions, which are also toxic
- Mainly occurs in liver and kidney (so that ammonia can be dealt with immediately via urea cycle or excretion)
- Also important in deamination of dietary D-amino acids (found in plants and microorganisms)
- Ammonia (and ammonium ions) are very toxic, and therefore must be removed
- Ammonia is converted to urea or excreted directly in urine